Above139PoultrycontaminantTemperatureDangerZoneFeverVomitingHazardChemicalHazardallergencrosscontaminationicewaterbathsanitizerReadyto eatblastchillertemperatureBelow41substanceBiologicalHazardfoodbourneillnessPhysicalHazardpathogenvirusHeadache4hoursDiarrheaManufacturerTCSFood2HoursAbove139PoultrycontaminantTemperatureDangerZoneFeverVomitingHazardChemicalHazardallergencrosscontaminationicewaterbathsanitizerReadyto eatblastchillertemperatureBelow41substanceBiologicalHazardfoodbourneillnessPhysicalHazardpathogenvirusHeadache4hoursDiarrheaManufacturerTCSFood2Hours

ServSafe Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Above 139
  2. Poultry
  3. contaminant
  4. Temperature Danger Zone
  5. Fever
  6. Vomiting
  7. Hazard
  8. Chemical Hazard
  9. allergen
  10. cross contamination
  11. ice water bath
  12. sanitizer
  13. Ready to eat
  14. blast chiller
  15. temperature
  16. Below 41
  17. substance
  18. Biological Hazard
  19. food bourne illness
  20. Physical Hazard
  21. pathogen
  22. virus
  23. Headache
  24. 4 hours
  25. Diarrhea
  26. Manufacturer
  27. TCS Food
  28. 2 Hours