Fullhandsall shiftSet tablesout by9am 4shiftsReset 2tables anight for 4shiftsReset3tablesCompleteyour shiftreview in7 shiftsTurn a guestexperiencefromnegative topositiveSay hello andgoodbye toeveryone whowalks in thewhole shiftTurn a guestexperiencefromnegative topositiveSell anadditionalitem to aguest 5 timesin 3 shiftsClear dishesfrom a partyafter you runfood 3 timesRestockBreadcrumbs5 times in themonthBring upice for thebar 4timesClear a tableafter runningfood 5 timesin a shiftRestockChili Aioli4 timesRefreshSani 3times inone shiftConnect witha new guest,Create aregularAddprotein to4 salads inone shiftNet Salesexceed$1000 for 4shifts in arowTipPercentageis over 12%in a shiftSell 12pastries inone shiftCalibrateespressomachine 3times in 5shiftsRun 3platesat onceNot missingany form ofside work for4 shifts in arowRestocksilverware tothe floor 2times in oneshiftRun fullcoffee orderto 4 tables inone shiftGuest callsyou out ina positivereviewIntroduceyourself andconnect with aregular who youhaven't had achance to yetRestockChiliPuree 2timesEmptyrecycling andtrash betweenlunch anddinnerTotal tipsin oneshift is>$900Add a guestnote to Resyabout aRegular5 positivereviews fromguests citingyour nameRestock Graband Gopreparedfoods 3 timesin a weektake outrecyclingfrom thebarTippercentage isabove 10%for 4 shifts ina rowFullhandsall shiftSet tablesout by9am 4shiftsReset 2tables anight for 4shiftsReset3tablesCompleteyour shiftreview in7 shiftsTurn a guestexperiencefromnegative topositiveSay hello andgoodbye toeveryone whowalks in thewhole shiftTurn a guestexperiencefromnegative topositiveSell anadditionalitem to aguest 5 timesin 3 shiftsClear dishesfrom a partyafter you runfood 3 timesRestockBreadcrumbs5 times in themonthBring upice for thebar 4timesClear a tableafter runningfood 5 timesin a shiftRestockChili Aioli4 timesRefreshSani 3times inone shiftConnect witha new guest,Create aregularAddprotein to4 salads inone shiftNet Salesexceed$1000 for 4shifts in arowTipPercentageis over 12%in a shiftSell 12pastries inone shiftCalibrateespressomachine 3times in 5shiftsRun 3platesat onceNot missingany form ofside work for4 shifts in arowRestocksilverware tothe floor 2times in oneshiftRun fullcoffee orderto 4 tables inone shiftGuest callsyou out ina positivereviewIntroduceyourself andconnect with aregular who youhaven't had achance to yetRestockChiliPuree 2timesEmptyrecycling andtrash betweenlunch anddinnerTotal tipsin oneshift is>$900Add a guestnote to Resyabout aRegular5 positivereviews fromguests citingyour nameRestock Graband Gopreparedfoods 3 timesin a weektake outrecyclingfrom thebarTippercentage isabove 10%for 4 shifts ina row

b'artusi b'ingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Full hands all shift
  2. Set tables out by 9am 4 shifts
  3. Reset 2 tables a night for 4 shifts
  4. Reset 3 tables
  5. Complete your shift review in 7 shifts
  6. Turn a guest experience from negative to positive
  7. Say hello and goodbye to everyone who walks in the whole shift
  8. Turn a guest experience from negative to positive
  9. Sell an additional item to a guest 5 times in 3 shifts
  10. Clear dishes from a party after you run food 3 times
  11. Restock Breadcrumbs 5 times in the month
  12. Bring up ice for the bar 4 times
  13. Clear a table after running food 5 times in a shift
  14. Restock Chili Aioli 4 times
  15. Refresh Sani 3 times in one shift
  16. Connect with a new guest, Create a regular
  17. Add protein to 4 salads in one shift
  18. Net Sales exceed $1000 for 4 shifts in a row
  19. Tip Percentage is over 12% in a shift
  20. Sell 12 pastries in one shift
  21. Calibrate espresso machine 3 times in 5 shifts
  22. Run 3 plates at once
  23. Not missing any form of side work for 4 shifts in a row
  24. Restock silverware to the floor 2 times in one shift
  25. Run full coffee order to 4 tables in one shift
  26. Guest calls you out in a positive review
  27. Introduce yourself and connect with a regular who you haven't had a chance to yet
  28. Restock Chili Puree 2 times
  29. Empty recycling and trash between lunch and dinner
  30. Total tips in one shift is >$900
  31. Add a guest note to Resy about a Regular
  32. 5 positive reviews from guests citing your name
  33. Restock Grab and Go prepared foods 3 times in a week
  34. take out recycling from the bar
  35. Tip percentage is above 10% for 4 shifts in a row