Restocksilverware tothe floor 2times in oneshiftNet Salesexceed$1000 for 4shifts in arowSell anadditionalitem to aguest 5 timesin 3 shiftsRun 3platesat onceRestockBreadcrumbs5 times in themonthRestock Graband Gopreparedfoods 3 timesin a weekRun fullcoffee orderto 4 tables inone shiftTotal tipsin oneshift is>$900Add a guestnote to Resyabout aRegularTippercentage isabove 10%for 4 shifts ina rowCompleteyour shiftreview in7 shiftsRefreshSani 3times inone shiftIntroduceyourself andconnect with aregular who youhaven't had achance to yet5 positivereviews fromguests citingyour nametake outrecyclingfrom thebarSay hello andgoodbye toeveryone whowalks in thewhole shiftSell 12pastries inone shiftEmptyrecycling andtrash betweenlunch anddinnerCalibrateespressomachine 3times in 5shiftsTurn a guestexperiencefromnegative topositiveRestockChili Aioli4 timesClear dishesfrom a partyafter you runfood 3 timesClear a tableafter runningfood 5 timesin a shiftTipPercentageis over 12%in a shiftConnect witha new guest,Create aregularReset3tablesTurn a guestexperiencefromnegative topositiveGuest callsyou out ina positivereviewAddprotein to4 salads inone shiftSet tablesout by9am 4shiftsFullhandsall shiftRestockChiliPuree 2timesNot missingany form ofside work for4 shifts in arowBring upice for thebar 4timesReset 2tables anight for 4shiftsRestocksilverware tothe floor 2times in oneshiftNet Salesexceed$1000 for 4shifts in arowSell anadditionalitem to aguest 5 timesin 3 shiftsRun 3platesat onceRestockBreadcrumbs5 times in themonthRestock Graband Gopreparedfoods 3 timesin a weekRun fullcoffee orderto 4 tables inone shiftTotal tipsin oneshift is>$900Add a guestnote to Resyabout aRegularTippercentage isabove 10%for 4 shifts ina rowCompleteyour shiftreview in7 shiftsRefreshSani 3times inone shiftIntroduceyourself andconnect with aregular who youhaven't had achance to yet5 positivereviews fromguests citingyour nametake outrecyclingfrom thebarSay hello andgoodbye toeveryone whowalks in thewhole shiftSell 12pastries inone shiftEmptyrecycling andtrash betweenlunch anddinnerCalibrateespressomachine 3times in 5shiftsTurn a guestexperiencefromnegative topositiveRestockChili Aioli4 timesClear dishesfrom a partyafter you runfood 3 timesClear a tableafter runningfood 5 timesin a shiftTipPercentageis over 12%in a shiftConnect witha new guest,Create aregularReset3tablesTurn a guestexperiencefromnegative topositiveGuest callsyou out ina positivereviewAddprotein to4 salads inone shiftSet tablesout by9am 4shiftsFullhandsall shiftRestockChiliPuree 2timesNot missingany form ofside work for4 shifts in arowBring upice for thebar 4timesReset 2tables anight for 4shifts

b'artusi b'ingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Restock silverware to the floor 2 times in one shift
  2. Net Sales exceed $1000 for 4 shifts in a row
  3. Sell an additional item to a guest 5 times in 3 shifts
  4. Run 3 plates at once
  5. Restock Breadcrumbs 5 times in the month
  6. Restock Grab and Go prepared foods 3 times in a week
  7. Run full coffee order to 4 tables in one shift
  8. Total tips in one shift is >$900
  9. Add a guest note to Resy about a Regular
  10. Tip percentage is above 10% for 4 shifts in a row
  11. Complete your shift review in 7 shifts
  12. Refresh Sani 3 times in one shift
  13. Introduce yourself and connect with a regular who you haven't had a chance to yet
  14. 5 positive reviews from guests citing your name
  15. take out recycling from the bar
  16. Say hello and goodbye to everyone who walks in the whole shift
  17. Sell 12 pastries in one shift
  18. Empty recycling and trash between lunch and dinner
  19. Calibrate espresso machine 3 times in 5 shifts
  20. Turn a guest experience from negative to positive
  21. Restock Chili Aioli 4 times
  22. Clear dishes from a party after you run food 3 times
  23. Clear a table after running food 5 times in a shift
  24. Tip Percentage is over 12% in a shift
  25. Connect with a new guest, Create a regular
  26. Reset 3 tables
  27. Turn a guest experience from negative to positive
  28. Guest calls you out in a positive review
  29. Add protein to 4 salads in one shift
  30. Set tables out by 9am 4 shifts
  31. Full hands all shift
  32. Restock Chili Puree 2 times
  33. Not missing any form of side work for 4 shifts in a row
  34. Bring up ice for the bar 4 times
  35. Reset 2 tables a night for 4 shifts