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FCS Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. slice
  2. fold in
  3. puree
  4. blend
  5. chop
  6. toss
  7. beat
  8. dice
  9. whip
  10. cube
  11. stir
  12. simmer
  13. cream
  14. shred
  15. mince
  16. pare
  17. preheat
  18. boil
  19. grate