What isthe holdingtime forcookies?How often ishandwashingdone?What is the firstthing that youdo beforewashing dishesin the sink?How oftenare towelbucketschanged?Free!What is theminimum tempsuppose to befor Fresh BeefMeat?How muchmoney doeach cashierdrawer startwith?What isEhrighausMcdonald'sstorenumber?Where arename tagssuppose tobe worn?How oftenare UHCtrayschanged?How manycookies goin a cookietote?Is 125a goodOEPE?Which colorgloves areused for rawproduct?What isthe holdingtime forpies?How longare lunchbreaks?What isthe peaktimes fordinner?What isthe holdingtime forcookies?How often ishandwashingdone?What is the firstthing that youdo beforewashing dishesin the sink?How oftenare towelbucketschanged?Free!What is theminimum tempsuppose to befor Fresh BeefMeat?How muchmoney doeach cashierdrawer startwith?What isEhrighausMcdonald'sstorenumber?Where arename tagssuppose tobe worn?How oftenare UHCtrayschanged?How manycookies goin a cookietote?Is 125a goodOEPE?Which colorgloves areused for rawproduct?What isthe holdingtime forpies?How longare lunchbreaks?What isthe peaktimes fordinner?

MCDONALD'S BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. What is the holding time for cookies?
  2. How often is handwashing done?
  3. What is the first thing that you do before washing dishes in the sink?
  4. How often are towel buckets changed?
  5. Free!
  6. What is the minimum temp suppose to be for Fresh Beef Meat?
  7. How much money do each cashier drawer start with?
  8. What is Ehrighaus Mcdonald's store number?
  9. Where are name tags suppose to be worn?
  10. How often are UHC trays changed?
  11. How many cookies go in a cookie tote?
  12. Is 125 a good OEPE?
  13. Which color gloves are used for raw product?
  14. What is the holding time for pies?
  15. How long are lunch breaks?
  16. What is the peak times for dinner?