125degreesROPApplySoapHACCPWheezing100degrees45degreesCriticalControlPointUSDAShellstockID Tags212degreesdimple145degreesPoorHygiene180degreesClostridiumPerfringensYeastSanitizingShellfishARSPotableRefrigeration41 or underRestrictTreeNuts70degreesCriticalLimitCopperMoldyCrossContaminationExcludeFDAListeriaToxicMetalPoisoningFood SafetyManagementSystemThawLawCDCPathogensUSDA155degreesOSHATTIChemicalSalmonellaawayfromwallsParasites220degreessensingarea125degreesROPApplySoapHACCPWheezing100degrees45degreesCriticalControlPointUSDAShellstockID Tags212degreesdimple145degreesPoorHygiene180degreesClostridiumPerfringensYeastSanitizingShellfishARSPotableRefrigeration41 or underRestrictTreeNuts70degreesCriticalLimitCopperMoldyCrossContaminationExcludeFDAListeriaToxicMetalPoisoningFood SafetyManagementSystemThawLawCDCPathogensUSDA155degreesOSHATTIChemicalSalmonellaawayfromwallsParasites220degreessensingarea

ServSafeBingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 125 degrees
  2. ROP
  3. Apply Soap
  4. HACCP
  5. Wheezing
  6. 100 degrees
  7. 45 degrees
  8. Critical Control Point
  9. USDA
  10. Shellstock ID Tags
  11. 212 degrees
  12. dimple
  13. 145 degrees
  14. Poor Hygiene
  15. 180 degrees
  16. Clostridium Perfringens
  17. Yeast
  18. Sanitizing
  19. Shellfish
  20. ARS
  21. Potable
  22. Refrigeration 41 or under
  23. Restrict
  24. Tree Nuts
  25. 70 degrees
  26. Critical Limit
  27. Copper
  28. Moldy
  29. Cross Contamination
  30. Exclude
  31. FDA
  32. Listeria
  33. Toxic Metal Poisoning
  34. Food Safety Management System
  35. Thaw Law
  36. CDC
  37. Pathogens
  38. USDA
  39. 155 degrees
  40. OSHA
  41. TTI
  42. Chemical
  43. Salmonella
  44. away from walls
  45. Parasites
  46. 220 degrees
  47. sensing area