more than75 % DVof avitamin200caloriesperservingless than5 gramsof fatless than140 mgof sodiumless than0.5 gramsof fatSaturatedfatProteinlow insaturatedfathigh inVitaminAhigh incalciumCholesteroldietaryfiberhas morethan 5grams offiberservingsizehighin ironzerotransfatmore than75%DV ofa mineralhigh infiberlow incholesterolless than2 gramssaturatedfatProteinless than10% DVof fatCaloriesfromfatHigh inVitaminCSugarsservingpercontainerNutritionfactsTransfatLow insodiummore than75 % DVof avitamin200caloriesperservingless than5 gramsof fatless than140 mgof sodiumless than0.5 gramsof fatSaturatedfatProteinlow insaturatedfathigh inVitaminAhigh incalciumCholesteroldietaryfiberhas morethan 5grams offiberservingsizehighin ironzerotransfatmore than75%DV ofa mineralhigh infiberlow incholesterolless than2 gramssaturatedfatProteinless than10% DVof fatCaloriesfromfatHigh inVitaminCSugarsservingpercontainerNutritionfactsTransfatLow insodium

Food Label - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B
2
G
3
G
4
B
5
O
6
O
7
I
8
G
9
N
10
N
11
I
12
O
13
B
14
G
15
I
16
B
17
I
18
I
19
O
20
I
21
N
22
N
23
N
24
G
25
B
26
O
27
B
28
G
29
O
  1. B-more than 75 % DV of a vitamin
  2. G-200 calories per serving
  3. G-less than 5 grams of fat
  4. B-less than 140 mg of sodium
  5. O-less than 0.5 grams of fat
  6. O-Saturated fat
  7. I-Protein
  8. G-low in saturated fat
  9. N-high in Vitamin A
  10. N-high in calcium
  11. I-Cholesterol
  12. O-dietary fiber
  13. B-has more than 5 grams of fiber
  14. G-serving size
  15. I-high in iron
  16. B-zero trans fat
  17. I-more than 75%DV of a mineral
  18. I-high in fiber
  19. O-low in cholesterol
  20. I-less than 2 grams saturated fat
  21. N-Protein
  22. N-less than 10% DV of fat
  23. N-Calories from fat
  24. G-High in Vitamin C
  25. B-Sugars
  26. O-serving per container
  27. B-Nutrition facts
  28. G-Trans fat
  29. O-Low in sodium