Protein200caloriesperservingzerotransfatmore than75%DV ofa mineralless than0.5 gramsof fatProteinSugarsless than5 gramsof fathigh incalciumservingsizeless than140 mgof sodiumSaturatedfathigh infiberHigh inVitaminCdietaryfiberlow incholesterolhas morethan 5grams offiberCaloriesfromfatlow insaturatedfatless than2 gramssaturatedfatservingpercontainerhigh inVitaminAless than10% DVof fatmore than75 % DVof avitaminTransfathighin ironNutritionfactsCholesterolLow insodiumProtein200caloriesperservingzerotransfatmore than75%DV ofa mineralless than0.5 gramsof fatProteinSugarsless than5 gramsof fathigh incalciumservingsizeless than140 mgof sodiumSaturatedfathigh infiberHigh inVitaminCdietaryfiberlow incholesterolhas morethan 5grams offiberCaloriesfromfatlow insaturatedfatless than2 gramssaturatedfatservingpercontainerhigh inVitaminAless than10% DVof fatmore than75 % DVof avitaminTransfathighin ironNutritionfactsCholesterolLow insodium

Food Label - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
N
2
G
3
B
4
I
5
O
6
I
7
B
8
G
9
N
10
G
11
B
12
O
13
I
14
G
15
O
16
O
17
B
18
N
19
G
20
I
21
O
22
N
23
N
24
B
25
G
26
I
27
B
28
I
29
O
  1. N-Protein
  2. G-200 calories per serving
  3. B-zero trans fat
  4. I-more than 75%DV of a mineral
  5. O-less than 0.5 grams of fat
  6. I-Protein
  7. B-Sugars
  8. G-less than 5 grams of fat
  9. N-high in calcium
  10. G-serving size
  11. B-less than 140 mg of sodium
  12. O-Saturated fat
  13. I-high in fiber
  14. G-High in Vitamin C
  15. O-dietary fiber
  16. O-low in cholesterol
  17. B-has more than 5 grams of fiber
  18. N-Calories from fat
  19. G-low in saturated fat
  20. I-less than 2 grams saturated fat
  21. O-serving per container
  22. N-high in Vitamin A
  23. N-less than 10% DV of fat
  24. B-more than 75 % DV of a vitamin
  25. G-Trans fat
  26. I-high in iron
  27. B-Nutrition facts
  28. I-Cholesterol
  29. O-Low in sodium