dietaryfiberless than2 gramssaturatedfatzerotransfat200caloriesperservingNutritionfactsHigh inVitaminCless than10% DVof fatless than140 mgof sodiumSugarshigh inVitaminAhigh infiberProteinmore than75%DV ofa mineralservingpercontainerCaloriesfromfathighin ironLow insodiumTransfatProteinSaturatedfathas morethan 5grams offiberlow incholesterolservingsizelow insaturatedfatless than0.5 gramsof fatCholesterolmore than75 % DVof avitaminless than5 gramsof fathigh incalciumdietaryfiberless than2 gramssaturatedfatzerotransfat200caloriesperservingNutritionfactsHigh inVitaminCless than10% DVof fatless than140 mgof sodiumSugarshigh inVitaminAhigh infiberProteinmore than75%DV ofa mineralservingpercontainerCaloriesfromfathighin ironLow insodiumTransfatProteinSaturatedfathas morethan 5grams offiberlow incholesterolservingsizelow insaturatedfatless than0.5 gramsof fatCholesterolmore than75 % DVof avitaminless than5 gramsof fathigh incalcium

Food Label - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
O
2
I
3
B
4
G
5
B
6
G
7
N
8
B
9
B
10
N
11
I
12
I
13
I
14
O
15
N
16
I
17
O
18
G
19
N
20
O
21
B
22
O
23
G
24
G
25
O
26
I
27
B
28
G
29
N
  1. O-dietary fiber
  2. I-less than 2 grams saturated fat
  3. B-zero trans fat
  4. G-200 calories per serving
  5. B-Nutrition facts
  6. G-High in Vitamin C
  7. N-less than 10% DV of fat
  8. B-less than 140 mg of sodium
  9. B-Sugars
  10. N-high in Vitamin A
  11. I-high in fiber
  12. I-Protein
  13. I-more than 75%DV of a mineral
  14. O-serving per container
  15. N-Calories from fat
  16. I-high in iron
  17. O-Low in sodium
  18. G-Trans fat
  19. N-Protein
  20. O-Saturated fat
  21. B-has more than 5 grams of fiber
  22. O-low in cholesterol
  23. G-serving size
  24. G-low in saturated fat
  25. O-less than 0.5 grams of fat
  26. I-Cholesterol
  27. B-more than 75 % DV of a vitamin
  28. G-less than 5 grams of fat
  29. N-high in calcium