Let it dropto thegroundWhat shouldyou do whenyou drop aknife?Use thestep ladderor ask forhelpWhat shouldyou do if thereis somethingyou cannotreach?InsideafreezerWhereshouldcold foodbe?Soak itin coldwaterWhat is asafe way tothaw frozenfoods?quicklyturn theknob so itstopsWhat shouldyou do if youhear clickingfrom thestove?Vegetablesto meatWhat ordershould youprepare foodon a cuttingboard?When youare goingeat itWhen shouldyou thawfrozen food?Off to theside andnot in thesinkWhereshould youput knivesthat needcleaning?SoapandwaterWhat shouldyou use towash yourhands?Clean itup rightawayWhatshould youdo if thereis a spill ?The handleover a stovethat is notturned onWhere should ahandle on a potor pan be toavoid peoplehitting it?Grab a cleanspoon ratherthan an oldoneWhat shouldyou do if youare going totaste food?Tell theteacheryou can'tcookWhatshould youdo if youare sick?Use abroomWhat shouldyou use topick upbrokenglass?Going to itrather thanthrowing itacross theroomHow shouldyou putsomething ina trashcan?ColdwaterWhat shouldyou use ifyou burnyour hand?Wholesomeand safe toeatWhat typeof foodshould bepurchased?ForcuttingfoodsWhat isthe cuttingboardused for?RightsidedownHowshouldyou storeglasses?On arack justfor themWhereshould youstore sharpobjects?Throwit away.What shouldyou do iffood smellsor looksbad?ItexpiresWhathappens tomilk past theexpirationdate?In asealedarea awayfrom foodWhereshould youstorechemicals?Use ovenmitts andpull outthe rackHow shouldyou pullsomethingout of theoven?Let it dropto thegroundWhat shouldyou do whenyou drop aknife?Use thestep ladderor ask forhelpWhat shouldyou do if thereis somethingyou cannotreach?InsideafreezerWhereshouldcold foodbe?Soak itin coldwaterWhat is asafe way tothaw frozenfoods?quicklyturn theknob so itstopsWhat shouldyou do if youhear clickingfrom thestove?Vegetablesto meatWhat ordershould youprepare foodon a cuttingboard?When youare goingeat itWhen shouldyou thawfrozen food?Off to theside andnot in thesinkWhereshould youput knivesthat needcleaning?SoapandwaterWhat shouldyou use towash yourhands?Clean itup rightawayWhatshould youdo if thereis a spill ?The handleover a stovethat is notturned onWhere should ahandle on a potor pan be toavoid peoplehitting it?Grab a cleanspoon ratherthan an oldoneWhat shouldyou do if youare going totaste food?Tell theteacheryou can'tcookWhatshould youdo if youare sick?Use abroomWhat shouldyou use topick upbrokenglass?Going to itrather thanthrowing itacross theroomHow shouldyou putsomething ina trashcan?ColdwaterWhat shouldyou use ifyou burnyour hand?Wholesomeand safe toeatWhat typeof foodshould bepurchased?ForcuttingfoodsWhat isthe cuttingboardused for?RightsidedownHowshouldyou storeglasses?On arack justfor themWhereshould youstore sharpobjects?Throwit away.What shouldyou do iffood smellsor looksbad?ItexpiresWhathappens tomilk past theexpirationdate?In asealedarea awayfrom foodWhereshould youstorechemicals?Use ovenmitts andpull outthe rackHow shouldyou pullsomethingout of theoven?

Food safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
G G
2
O O
3
N N
4
G G
5
N N
6
G G
7
N N
8
G G
9
I I
10
O O
11
B B
12
O O
13
I I
14
B B
15
O O
16
N N
17
I I
18
I I
19
O O
20
B B
21
I I
22
G G
23
B B
24
B B
  1. G-What should you do when you drop a knife?
    G-Let it drop to the ground
  2. O-What should you do if there is something you cannot reach?
    O-Use the step ladder or ask for help
  3. N-Where should cold food be?
    N-Inside a freezer
  4. G-What is a safe way to thaw frozen foods?
    G-Soak it in cold water
  5. N-What should you do if you hear clicking from the stove?
    N- quickly turn the knob so it stops
  6. G-What order should you prepare food on a cutting board?
    G-Vegetables to meat
  7. N-When should you thaw frozen food?
    N-When you are going eat it
  8. G-Where should you put knives that need cleaning?
    G-Off to the side and not in the sink
  9. I-What should you use to wash your hands?
    I-Soap and water
  10. O-What should you do if there is a spill ?
    O-Clean it up right away
  11. B-Where should a handle on a pot or pan be to avoid people hitting it?
    B-The handle over a stove that is not turned on
  12. O-What should you do if you are going to taste food?
    O-Grab a clean spoon rather than an old one
  13. I-What should you do if you are sick?
    I-Tell the teacher you can't cook
  14. B-What should you use to pick up broken glass?
    B-Use a broom
  15. O-How should you put something in a trashcan?
    O-Going to it rather than throwing it across the room
  16. N-What should you use if you burn your hand?
    N-Cold water
  17. I-What type of food should be purchased?
    I-Wholesome and safe to eat
  18. I-What is the cutting board used for?
    I-For cutting foods
  19. O-How should you store glasses?
    O-Right side down
  20. B-Where should you store sharp objects?
    B-On a rack just for them
  21. I-What should you do if food smells or looks bad?
    I-Throw it away.
  22. G-What happens to milk past the expiration date?
    G-It expires
  23. B-Where should you store chemicals?
    B-In a sealed area away from food
  24. B-How should you pull something out of the oven?
    B-Use oven mitts and pull out the rack