Why shouldyou not haveelectronics inthe kitchen?You canbedistracted.What issomethingthat youneed oneyour head?HairnetWhat shoesshould youwhere in thekitchen?Closedtoedshoes.What is thebest way topreventfoodborneillnessesCleanyouhandsWhereshould thechemicalsnever bestored?NearfoodWhattemperatureis the fridgemeant to beset to ?30-32degree'sfahrenheitWhat shouldnever go inthemicrowaveFoil oranythingmetalWhat shouldyou never doafter you turnthe electricstove off?NEVERtouch it, itwill still behotWhereshould thepot's handleshould beNear theback ofthe stove.What arethe plasticmeasuringcups for?For dryfoodsWhat cuttingboard do youuse for fruitsvegetables(notraw meat)?WoodcuttingboardWhat is thecorrect wayto remove adish from theoven?Getmits,thenpull out therack,then thetreyWhattemperatureshould thewater be?As hot asyou canhandle it.If there is agrease firewhatshould do?Put the lid onit or throwbaking sodaon it?What's thecorrect wayto hold aknife?You hold itby thehandlefacing downWhat arepapertowelsused for?To DryyourhandsHow do youpick upa small pieceof glass ?With adust panand abroomWhensomethingspills on thefloor whenshould youclean it ?RightawayWhat arethe ventsused for?They areused to liftup thesmoke.What Cuttingboard do youuse for rawmeat ?PlasticCuttingboardWhat sidedo you putfood on inthe sink?You put it onthe left sidewith thegarbagedisposalWhereShouldchemicalsbe stored?In theiroriginalcontainersHow do youpick up bigpieces ofglass.What clothesshould youwear in thekitchen?CleantightclothingWhy shouldyou not haveelectronics inthe kitchen?You canbedistracted.What issomethingthat youneed oneyour head?HairnetWhat shoesshould youwhere in thekitchen?Closedtoedshoes.What is thebest way topreventfoodborneillnessesCleanyouhandsWhereshould thechemicalsnever bestored?NearfoodWhattemperatureis the fridgemeant to beset to ?30-32degree'sfahrenheitWhat shouldnever go inthemicrowaveFoil oranythingmetalWhat shouldyou never doafter you turnthe electricstove off?NEVERtouch it, itwill still behotWhereshould thepot's handleshould beNear theback ofthe stove.What arethe plasticmeasuringcups for?For dryfoodsWhat cuttingboard do youuse for fruitsvegetables(notraw meat)?WoodcuttingboardWhat is thecorrect wayto remove adish from theoven?Getmits,thenpull out therack,then thetreyWhattemperatureshould thewater be?As hot asyou canhandle it.If there is agrease firewhatshould do?Put the lid onit or throwbaking sodaon it?What's thecorrect wayto hold aknife?You hold itby thehandlefacing downWhat arepapertowelsused for?To DryyourhandsHow do youpick upa small pieceof glass ?With adust panand abroomWhensomethingspills on thefloor whenshould youclean it ?RightawayWhat arethe ventsused for?They areused to liftup thesmoke.What Cuttingboard do youuse for rawmeat ?PlasticCuttingboardWhat sidedo you putfood on inthe sink?You put it onthe left sidewith thegarbagedisposalWhereShouldchemicalsbe stored?In theiroriginalcontainersHow do youpick up bigpieces ofglass.What clothesshould youwear in thekitchen?Cleantightclothing

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. You can be distracted.
    Why should you not have electronics in the kitchen?
  2. Hairnet
    What is something that you need one your head?
  3. Closed toed shoes.
    What shoes should you where in the kitchen?
  4. Clean you hands
    What is the best way to prevent foodborne illnesses
  5. Near food
    Where should the chemicals never be stored?
  6. 30-32 degree's fahrenheit
    What temperature is the fridge meant to be set to ?
  7. Foil or anything metal
    What should never go in the microwave
  8. NEVER touch it, it will still be hot
    What should you never do after you turn the electric stove off?
  9. Near the back of the stove.
    Where should the pot's handle should be
  10. For dry foods
    What are the plastic measuring cups for?
  11. Wood cutting board
    What cutting board do you use for fruits vegetables(not raw meat)?
  12. Get mits,then pull out the rack,then the trey
    What is the correct way to remove a dish from the oven?
  13. As hot as you can handle it.
    What temperature should the water be?
  14. Put the lid on it or throw baking soda on it?
    If there is a grease fire what should do?
  15. You hold it by the handle facing down
    What's the correct way to hold a knife?
  16. To Dry your hands
    What are paper towels used for?
  17. With a dust pan and a broom
    How do you pick up a small piece of glass ?
  18. Right away
    When something spills on the floor when should you clean it ?
  19. They are used to lift up the smoke.
    What are the vents used for?
  20. Plastic Cutting board
    What Cutting board do you use for raw meat ?
  21. You put it on the left side with the garbage disposal
    What side do you put food on in the sink?
  22. In their original containers
    Where Should chemicals be stored?
  23. How do you pick up big pieces of glass.
  24. Clean tight clothing
    What clothes should you wear in the kitchen?