don't havejewrely inthekitchenwhat type ofacceroieswhilecookingthrowbakingsoda ongrease firewhat do youdo whenthere is agrease firedon't havechemicalsunlabedwhatshouldchemicalsnever bedon't havebaggyclothes onwhilecookingwhat type ofclothesshould younot havewhile cookingdon't mixchemicalswhatshould younot do withchemicalswherepropperkitchenshoes whilecookingwhat type ofshoesshould youwere whilecookingkeeprefrigeratorlower than30-40degreeswhattempertureshould youkeep yourrefrigeratoruse differentcuttingboards forcertain foodswhatshouldyoudo whencertain foodshold knifeby handleblade uphow tohold aknifedon't use thesamekitchen toolto taste testwhat shouldyou not dowhen tastetestingdon't throwwater ongrease firewhat shouldyou not dowhen thereis a greasefirewash fruitandvegtableswhat shouldyou dobefore usingfriut andvegstablescleanspillswhat do youdo whenliquids fall onthe floordon't useelectricapplienceswith wethandswhat shouldyou not dowith wethands in thekitchenWashhandswhat doyou dobeforecookingcleansurfacewhat shouldyou dobeforehandlingfoodmake sure towear ahairnet whilecookingwhat shouldyou have onyour hairwhilecookingsmotherthe firewith apot's lidwhat shouldyou do whenthere is a potfirekeep dishesand cookingsurfaces cleanto prevent foodborn ilneseswhat shouldyou do withyour kitchenarea andsuppliescleankitchentoolswhat do youdo after yourdonecookingdon't wheredirty clotheswhilecookingwhat is theoppisite ofhaving cleanclothes inthe kitchenwash yourhands afterhandling rawmeatwhat shouldyou do afterhandling rawmeatdon't storechemicalsnear foodwhereshould younot storechemicals bydon't pull onthe cord tounplug a toolwhat shouldyou not dowhenunpluging acorddon't havejewrely inthekitchenwhat type ofacceroieswhilecookingthrowbakingsoda ongrease firewhat do youdo whenthere is agrease firedon't havechemicalsunlabedwhatshouldchemicalsnever bedon't havebaggyclothes onwhilecookingwhat type ofclothesshould younot havewhile cookingdon't mixchemicalswhatshould younot do withchemicalswherepropperkitchenshoes whilecookingwhat type ofshoesshould youwere whilecookingkeeprefrigeratorlower than30-40degreeswhattempertureshould youkeep yourrefrigeratoruse differentcuttingboards forcertain foodswhatshouldyoudo whencertain foodshold knifeby handleblade uphow tohold aknifedon't use thesamekitchen toolto taste testwhat shouldyou not dowhen tastetestingdon't throwwater ongrease firewhat shouldyou not dowhen thereis a greasefirewash fruitandvegtableswhat shouldyou dobefore usingfriut andvegstablescleanspillswhat do youdo whenliquids fall onthe floordon't useelectricapplienceswith wethandswhat shouldyou not dowith wethands in thekitchenWashhandswhat doyou dobeforecookingcleansurfacewhat shouldyou dobeforehandlingfoodmake sure towear ahairnet whilecookingwhat shouldyou have onyour hairwhilecookingsmotherthe firewith apot's lidwhat shouldyou do whenthere is a potfirekeep dishesand cookingsurfaces cleanto prevent foodborn ilneseswhat shouldyou do withyour kitchenarea andsuppliescleankitchentoolswhat do youdo after yourdonecookingdon't wheredirty clotheswhilecookingwhat is theoppisite ofhaving cleanclothes inthe kitchenwash yourhands afterhandling rawmeatwhat shouldyou do afterhandling rawmeatdon't storechemicalsnear foodwhereshould younot storechemicals bydon't pull onthe cord tounplug a toolwhat shouldyou not dowhenunpluging acord

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. what type of acceroies while cooking
    don't have jewrely in the kitchen
  2. what do you do when there is a grease fire
    throw baking soda on grease fire
  3. what should chemicals never be
    don't have chemicals unlabed
  4. what type of clothes should you not have while cooking
    don't have baggy clothes on while cooking
  5. what should you not do with chemicals
    don't mix chemicals
  6. what type of shoes should you were while cooking
    where propper kitchen shoes while cooking
  7. what temperture should you keep your refrigerator
    keep refrigerator lower than 30-40 degrees
  8. what shouldyou do when certain foods
    use different cutting boards for certain foods
  9. how to hold a knife
    hold knife by handle blade up
  10. what should you not do when taste testing
    don't use the same kitchen tool to taste test
  11. what should you not do when there is a grease fire
    don't throw water on grease fire
  12. what should you do before using friut and vegstables
    wash fruit and vegtables
  13. what do you do when liquids fall on the floor
    clean spills
  14. what should you not do with wet hands in the kitchen
    don't use electric appliences with wet hands
  15. what do you do before cooking
    Wash hands
  16. what should you do before handling food
    clean surface
  17. what should you have on your hair while cooking
    make sure to wear a hairnet while cooking
  18. what should you do when there is a pot fire
    smother the fire with a pot's lid
  19. what should you do with your kitchen area and supplies
    keep dishes and cooking surfaces clean to prevent food born ilneses
  20. what do you do after your done cooking
    clean kitchen tools
  21. what is the oppisite of having clean clothes in the kitchen
    don't where dirty clothes while cooking
  22. what should you do after handling raw meat
    wash your hands after handling raw meat
  23. where should you not store chemicals by
    don't store chemicals near food
  24. what should you not do when unpluging a cord
    don't pull on the cord to unplug a tool