throwbakingsoda ongrease firewhat do youdo whenthere is agrease firewherepropperkitchenshoes whilecookingwhat type ofshoesshould youwere whilecookingdon't havebaggyclothes onwhilecookingwhat type ofclothesshould younot havewhile cookingmake sure towear ahairnet whilecookingwhat shouldyou have onyour hairwhilecookingdon't havechemicalsunlabedwhatshouldchemicalsnever beWashhandswhat doyou dobeforecookingsmotherthe firewith apot's lidwhat shouldyou do whenthere is a potfirehold knifeby handleblade uphow tohold aknifedon't storechemicalsnear foodwhereshould younot storechemicals bykeep dishesand cookingsurfaces cleanto prevent foodborn ilneseswhat shouldyou do withyour kitchenarea andsuppliescleansurfacewhat shouldyou dobeforehandlingfoodcleankitchentoolswhat do youdo after yourdonecookingdon't throwwater ongrease firewhat shouldyou not dowhen thereis a greasefirewash yourhands afterhandling rawmeatwhat shouldyou do afterhandling rawmeatcleanspillswhat do youdo whenliquids fall onthe floorwash fruitandvegtableswhat shouldyou dobefore usingfriut andvegstablesdon't havejewrely inthekitchenwhat type ofacceroieswhilecookingkeeprefrigeratorlower than30-40degreeswhattempertureshould youkeep yourrefrigeratoruse differentcuttingboards forcertain foodswhatshouldyoudo whencertain foodsdon't mixchemicalswhatshould younot do withchemicalsdon't use thesamekitchen toolto taste testwhat shouldyou not dowhen tastetestingdon't wheredirty clotheswhilecookingwhat is theoppisite ofhaving cleanclothes inthe kitchendon't useelectricapplienceswith wethandswhat shouldyou not dowith wethands in thekitchendon't pull onthe cord tounplug a toolwhat shouldyou not dowhenunpluging acordthrowbakingsoda ongrease firewhat do youdo whenthere is agrease firewherepropperkitchenshoes whilecookingwhat type ofshoesshould youwere whilecookingdon't havebaggyclothes onwhilecookingwhat type ofclothesshould younot havewhile cookingmake sure towear ahairnet whilecookingwhat shouldyou have onyour hairwhilecookingdon't havechemicalsunlabedwhatshouldchemicalsnever beWashhandswhat doyou dobeforecookingsmotherthe firewith apot's lidwhat shouldyou do whenthere is a potfirehold knifeby handleblade uphow tohold aknifedon't storechemicalsnear foodwhereshould younot storechemicals bykeep dishesand cookingsurfaces cleanto prevent foodborn ilneseswhat shouldyou do withyour kitchenarea andsuppliescleansurfacewhat shouldyou dobeforehandlingfoodcleankitchentoolswhat do youdo after yourdonecookingdon't throwwater ongrease firewhat shouldyou not dowhen thereis a greasefirewash yourhands afterhandling rawmeatwhat shouldyou do afterhandling rawmeatcleanspillswhat do youdo whenliquids fall onthe floorwash fruitandvegtableswhat shouldyou dobefore usingfriut andvegstablesdon't havejewrely inthekitchenwhat type ofacceroieswhilecookingkeeprefrigeratorlower than30-40degreeswhattempertureshould youkeep yourrefrigeratoruse differentcuttingboards forcertain foodswhatshouldyoudo whencertain foodsdon't mixchemicalswhatshould younot do withchemicalsdon't use thesamekitchen toolto taste testwhat shouldyou not dowhen tastetestingdon't wheredirty clotheswhilecookingwhat is theoppisite ofhaving cleanclothes inthe kitchendon't useelectricapplienceswith wethandswhat shouldyou not dowith wethands in thekitchendon't pull onthe cord tounplug a toolwhat shouldyou not dowhenunpluging acord

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. what do you do when there is a grease fire
    throw baking soda on grease fire
  2. what type of shoes should you were while cooking
    where propper kitchen shoes while cooking
  3. what type of clothes should you not have while cooking
    don't have baggy clothes on while cooking
  4. what should you have on your hair while cooking
    make sure to wear a hairnet while cooking
  5. what should chemicals never be
    don't have chemicals unlabed
  6. what do you do before cooking
    Wash hands
  7. what should you do when there is a pot fire
    smother the fire with a pot's lid
  8. how to hold a knife
    hold knife by handle blade up
  9. where should you not store chemicals by
    don't store chemicals near food
  10. what should you do with your kitchen area and supplies
    keep dishes and cooking surfaces clean to prevent food born ilneses
  11. what should you do before handling food
    clean surface
  12. what do you do after your done cooking
    clean kitchen tools
  13. what should you not do when there is a grease fire
    don't throw water on grease fire
  14. what should you do after handling raw meat
    wash your hands after handling raw meat
  15. what do you do when liquids fall on the floor
    clean spills
  16. what should you do before using friut and vegstables
    wash fruit and vegtables
  17. what type of acceroies while cooking
    don't have jewrely in the kitchen
  18. what temperture should you keep your refrigerator
    keep refrigerator lower than 30-40 degrees
  19. what shouldyou do when certain foods
    use different cutting boards for certain foods
  20. what should you not do with chemicals
    don't mix chemicals
  21. what should you not do when taste testing
    don't use the same kitchen tool to taste test
  22. what is the oppisite of having clean clothes in the kitchen
    don't where dirty clothes while cooking
  23. what should you not do with wet hands in the kitchen
    don't use electric appliences with wet hands
  24. what should you not do when unpluging a cord
    don't pull on the cord to unplug a tool