Whatshouldfridges beset to?30°FWhatshouldfreezersbe set to?0°FWhat shouldyou cleanout at theend ofeveryday?Salt andpeppershaker.When dryingyour hands,what shouldyou use?Papertowels.When shouldyou washyour handswhencooking?The beginning,couple times inthe middle, andat the end.9911 isused todial..911 froma schoolphone.Inspectionis...&gradingis...Important&optional.Whattemperaturewatersanitizesthings?180°FWhat typesof shoesshould youwear whilecooking?Closedtoes &heals.How shouldyou keepyourselfclean?Showereveryday, scrubyour nails,andwear cleanclothes.What shouldyou do withcans beforeopeningthem?Inspect themthen washtop top andbottom of it ifit looks fine.Whatcausesfood bornillnesses?Theuncleanlinessof the personwho madethe food.Youshoulddeepclean...Mugs,bowls,andothers.Free!Free!How oftenshouldbathroomsbe cleaned?Hourly.What typesof containersshould beused to storefood?Plastic&glass.When lifting,knee shouldbe...&back shouldbe...Bent&flat.What domeat orstuffed thingsneed to beheated to?165°FIf you feelsick whatshouldyou do?Do notcook.What shouldyou dobeforewashingdishes?Presoakthem.Whatshould dryfoods bestored at?50-70°FWhat arerestaurantand hotel staffsuppose tohave to cook?Aphysical.Wood cuttingboards are usedfor...&plastic cuttingboards are usedfor...Fruit,veggies, andbread&MeatWhat shouldyou not weara lot of whilecooking?Makeup,jewelry,andperfume.Whattemperaturewater canthawchicken?70°FWhatshouldfridges beset to?30°FWhatshouldfreezersbe set to?0°FWhat shouldyou cleanout at theend ofeveryday?Salt andpeppershaker.When dryingyour hands,what shouldyou use?Papertowels.When shouldyou washyour handswhencooking?The beginning,couple times inthe middle, andat the end.9911 isused todial..911 froma schoolphone.Inspectionis...&gradingis...Important&optional.Whattemperaturewatersanitizesthings?180°FWhat typesof shoesshould youwear whilecooking?Closedtoes &heals.How shouldyou keepyourselfclean?Showereveryday, scrubyour nails,andwear cleanclothes.What shouldyou do withcans beforeopeningthem?Inspect themthen washtop top andbottom of it ifit looks fine.Whatcausesfood bornillnesses?Theuncleanlinessof the personwho madethe food.Youshoulddeepclean...Mugs,bowls,andothers.Free!Free!How oftenshouldbathroomsbe cleaned?Hourly.What typesof containersshould beused to storefood?Plastic&glass.When lifting,knee shouldbe...&back shouldbe...Bent&flat.What domeat orstuffed thingsneed to beheated to?165°FIf you feelsick whatshouldyou do?Do notcook.What shouldyou dobeforewashingdishes?Presoakthem.Whatshould dryfoods bestored at?50-70°FWhat arerestaurantand hotel staffsuppose tohave to cook?Aphysical.Wood cuttingboards are usedfor...&plastic cuttingboards are usedfor...Fruit,veggies, andbread&MeatWhat shouldyou not weara lot of whilecooking?Makeup,jewelry,andperfume.Whattemperaturewater canthawchicken?70°F

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 30°F
    What should fridges be set to?
  2. 0°F
    What should freezers be set to?
  3. Salt and pepper shaker.
    What should you clean out at the end of everyday?
  4. Paper towels.
    When drying your hands, what should you use?
  5. The beginning, couple times in the middle, and at the end.
    When should you wash your hands when cooking?
  6. 911 from a school phone.
    9911 is used to dial..
  7. Important & optional.
    Inspection is... & grading is...
  8. 180°F
    What temperature water sanitizes things?
  9. Closed toes & heals.
    What types of shoes should you wear while cooking?
  10. Shower everyday, scrub your nails,and wear clean clothes.
    How should you keep yourself clean?
  11. Inspect them then wash top top and bottom of it if it looks fine.
    What should you do with cans before opening them?
  12. The uncleanliness of the person who made the food.
    What causes food born illnesses?
  13. Mugs, bowls, and others.
    You should deep clean...
  14. Free!
    Free!
  15. Hourly.
    How often should bathrooms be cleaned?
  16. Plastic & glass.
    What types of containers should be used to store food?
  17. Bent & flat.
    When lifting, knee should be... & back should be...
  18. 165°F
    What do meat or stuffed things need to be heated to?
  19. Do not cook.
    If you feel sick what should you do?
  20. Presoak them.
    What should you do before washing dishes?
  21. 50-70°F
    What should dry foods be stored at?
  22. A physical.
    What are restaurant and hotel staff suppose to have to cook?
  23. Fruit, veggies, and bread & Meat
    Wood cutting boards are used for... & plastic cutting boards are used for...
  24. Makeup, jewelry, and perfume.
    What should you not wear a lot of while cooking?
  25. 70°F
    What temperature water can thaw chicken?