9911 isused todial..911 froma schoolphone.When lifting,knee shouldbe...&back shouldbe...Bent&flat.What arerestaurantand hotel staffsuppose tohave to cook?Aphysical.Whatshould dryfoods bestored at?50-70°FWhattemperaturewatersanitizesthings?180°FWhatshouldfreezersbe set to?0°FWhen shouldyou washyour handswhencooking?The beginning,couple times inthe middle, andat the end.What shouldyou not weara lot of whilecooking?Makeup,jewelry,andperfume.What shouldyou cleanout at theend ofeveryday?Salt andpeppershaker.What domeat orstuffed thingsneed to beheated to?165°FWhat typesof containersshould beused to storefood?Plastic&glass.How shouldyou keepyourselfclean?Showereveryday, scrubyour nails,andwear cleanclothes.Whatshouldfridges beset to?30°FFree!Free!Whattemperaturewater canthawchicken?70°FHow oftenshouldbathroomsbe cleaned?Hourly.When dryingyour hands,what shouldyou use?Papertowels.Inspectionis...&gradingis...Important&optional.Youshoulddeepclean...Mugs,bowls,andothers.What shouldyou do withcans beforeopeningthem?Inspect themthen washtop top andbottom of it ifit looks fine.If you feelsick whatshouldyou do?Do notcook.Wood cuttingboards are usedfor...&plastic cuttingboards are usedfor...Fruit,veggies, andbread&MeatWhatcausesfood bornillnesses?Theuncleanlinessof the personwho madethe food.What shouldyou dobeforewashingdishes?Presoakthem.What typesof shoesshould youwear whilecooking?Closedtoes &heals.9911 isused todial..911 froma schoolphone.When lifting,knee shouldbe...&back shouldbe...Bent&flat.What arerestaurantand hotel staffsuppose tohave to cook?Aphysical.Whatshould dryfoods bestored at?50-70°FWhattemperaturewatersanitizesthings?180°FWhatshouldfreezersbe set to?0°FWhen shouldyou washyour handswhencooking?The beginning,couple times inthe middle, andat the end.What shouldyou not weara lot of whilecooking?Makeup,jewelry,andperfume.What shouldyou cleanout at theend ofeveryday?Salt andpeppershaker.What domeat orstuffed thingsneed to beheated to?165°FWhat typesof containersshould beused to storefood?Plastic&glass.How shouldyou keepyourselfclean?Showereveryday, scrubyour nails,andwear cleanclothes.Whatshouldfridges beset to?30°FFree!Free!Whattemperaturewater canthawchicken?70°FHow oftenshouldbathroomsbe cleaned?Hourly.When dryingyour hands,what shouldyou use?Papertowels.Inspectionis...&gradingis...Important&optional.Youshoulddeepclean...Mugs,bowls,andothers.What shouldyou do withcans beforeopeningthem?Inspect themthen washtop top andbottom of it ifit looks fine.If you feelsick whatshouldyou do?Do notcook.Wood cuttingboards are usedfor...&plastic cuttingboards are usedfor...Fruit,veggies, andbread&MeatWhatcausesfood bornillnesses?Theuncleanlinessof the personwho madethe food.What shouldyou dobeforewashingdishes?Presoakthem.What typesof shoesshould youwear whilecooking?Closedtoes &heals.

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 911 from a school phone.
    9911 is used to dial..
  2. Bent & flat.
    When lifting, knee should be... & back should be...
  3. A physical.
    What are restaurant and hotel staff suppose to have to cook?
  4. 50-70°F
    What should dry foods be stored at?
  5. 180°F
    What temperature water sanitizes things?
  6. 0°F
    What should freezers be set to?
  7. The beginning, couple times in the middle, and at the end.
    When should you wash your hands when cooking?
  8. Makeup, jewelry, and perfume.
    What should you not wear a lot of while cooking?
  9. Salt and pepper shaker.
    What should you clean out at the end of everyday?
  10. 165°F
    What do meat or stuffed things need to be heated to?
  11. Plastic & glass.
    What types of containers should be used to store food?
  12. Shower everyday, scrub your nails,and wear clean clothes.
    How should you keep yourself clean?
  13. 30°F
    What should fridges be set to?
  14. Free!
    Free!
  15. 70°F
    What temperature water can thaw chicken?
  16. Hourly.
    How often should bathrooms be cleaned?
  17. Paper towels.
    When drying your hands, what should you use?
  18. Important & optional.
    Inspection is... & grading is...
  19. Mugs, bowls, and others.
    You should deep clean...
  20. Inspect them then wash top top and bottom of it if it looks fine.
    What should you do with cans before opening them?
  21. Do not cook.
    If you feel sick what should you do?
  22. Fruit, veggies, and bread & Meat
    Wood cutting boards are used for... & plastic cutting boards are used for...
  23. The uncleanliness of the person who made the food.
    What causes food born illnesses?
  24. Presoak them.
    What should you do before washing dishes?
  25. Closed toes & heals.
    What types of shoes should you wear while cooking?