GradeAMustcalve orfreshenProcessedmilkBacteriaNutritionalConsumerPasteurizarionBoxTruckFatGlobulesWholemilk=3%DairyCreamTransponderHeiferGradeBHomogenizationCalciumRoboticMilkerRawMilkTruckBulkTankPalateRegulationHolsteinMastitisHTSTHightemp,short timeFoodforFitnessBalancedRationRawMilkFood Safety&PreservationMilkPercentagesMilkerCowDairyScienceSkimMilk-0% fatGradeAMustcalve orfreshenProcessedmilkBacteriaNutritionalConsumerPasteurizarionBoxTruckFatGlobulesWholemilk=3%DairyCreamTransponderHeiferGradeBHomogenizationCalciumRoboticMilkerRawMilkTruckBulkTankPalateRegulationHolsteinMastitisHTSTHightemp,short timeFoodforFitnessBalancedRationRawMilkFood Safety&PreservationMilkPercentagesMilkerCowDairyScienceSkimMilk-0% fat

Dairy Science - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B
2
O
3
N
4
B
5
B
6
N
7
B
8
G
9
B
10
G
11
G
12
O
13
I
14
N
15
I
16
I
17
I
18
N
19
O
20
G
21
G
22
N
23
B
24
G
25
B
26
O
27
O
28
G
29
O
30
I
31
O
32
I
33
I
34
N
  1. B-Grade A
  2. O-Must calve or freshen
  3. N-Processed milk
  4. B-Bacteria
  5. B-Nutritional
  6. N-Consumer
  7. B-Pasteurizarion
  8. G-Box Truck
  9. B-Fat Globules
  10. G-Whole milk= 3%
  11. G-Dairy
  12. O-Cream
  13. I-Transponder
  14. N-Heifer
  15. I-Grade B
  16. I-Homogenization
  17. I-Calcium
  18. N-Robotic Milker
  19. O-Raw Milk Truck
  20. G-Bulk Tank
  21. G-Palate
  22. N-Regulation
  23. B-Holstein
  24. G-Mastitis
  25. B-HTST High temp, short time
  26. O-Food for Fitness
  27. O-Balanced Ration
  28. G-Raw Milk
  29. O-Food Safety & Preservation
  30. I-Milk Percentages
  31. O-Milker
  32. I-Cow
  33. I-Dairy Science
  34. N-Skim Milk- 0% fat