NutritionalGradeARawMilkWholemilk=3%CowCalciumPalateBacteriaConsumerBulkTankRoboticMilkerTransponderDairyRegulationMilkerFood Safety&PreservationMustcalve orfreshenCreamHeiferFoodforFitnessPasteurizarionProcessedmilkGradeBBoxTruckBalancedRationDairyScienceHTSTHightemp,short timeSkimMilk-0% fatMastitisRawMilkTruckHolsteinMilkPercentagesFatGlobulesHomogenizationNutritionalGradeARawMilkWholemilk=3%CowCalciumPalateBacteriaConsumerBulkTankRoboticMilkerTransponderDairyRegulationMilkerFood Safety&PreservationMustcalve orfreshenCreamHeiferFoodforFitnessPasteurizarionProcessedmilkGradeBBoxTruckBalancedRationDairyScienceHTSTHightemp,short timeSkimMilk-0% fatMastitisRawMilkTruckHolsteinMilkPercentagesFatGlobulesHomogenization

Dairy Science - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B
2
B
3
G
4
G
5
I
6
I
7
G
8
B
9
N
10
G
11
N
12
I
13
G
14
N
15
O
16
O
17
O
18
O
19
N
20
O
21
B
22
N
23
I
24
G
25
O
26
I
27
B
28
N
29
G
30
O
31
B
32
I
33
B
34
I
  1. B-Nutritional
  2. B-Grade A
  3. G-Raw Milk
  4. G-Whole milk= 3%
  5. I-Cow
  6. I-Calcium
  7. G-Palate
  8. B-Bacteria
  9. N-Consumer
  10. G-Bulk Tank
  11. N-Robotic Milker
  12. I-Transponder
  13. G-Dairy
  14. N-Regulation
  15. O-Milker
  16. O-Food Safety & Preservation
  17. O-Must calve or freshen
  18. O-Cream
  19. N-Heifer
  20. O-Food for Fitness
  21. B-Pasteurizarion
  22. N-Processed milk
  23. I-Grade B
  24. G-Box Truck
  25. O-Balanced Ration
  26. I-Dairy Science
  27. B-HTST High temp, short time
  28. N-Skim Milk- 0% fat
  29. G-Mastitis
  30. O-Raw Milk Truck
  31. B-Holstein
  32. I-Milk Percentages
  33. B-Fat Globules
  34. I-Homogenization