blade atside andtop downburns,cuts,sprains,strainsmicroplanefoodborneillnesstwo stagecoolingmethodwhipwhiskzestermercurytemperaturedangerzonephysicalhazardsanitizingFIFOjuliennebiologicalhazardparasiteautomaticsystemchiffonadepotentiallyhazardousfoodsbatonnetevacuationroutefireemergencyplancrosscontaminationbolsterblade atside andtop downburns,cuts,sprains,strainsmicroplanefoodborneillnesstwo stagecoolingmethodwhipwhiskzestermercurytemperaturedangerzonephysicalhazardsanitizingFIFOjuliennebiologicalhazardparasiteautomaticsystemchiffonadepotentiallyhazardousfoodsbatonnetevacuationroutefireemergencyplancrosscontaminationbolster

MidTerm Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. blade at side and top down
  2. burns, cuts, sprains, strains
  3. microplane
  4. food borne illness
  5. two stage cooling method
  6. whip
  7. whisk
  8. zester
  9. mercury
  10. temperature danger zone
  11. physical hazard
  12. sanitizing
  13. FIFO
  14. julienne
  15. biological hazard
  16. parasite
  17. automatic system
  18. chiffonade
  19. potentially hazardous foods
  20. batonnet
  21. evacuation route
  22. fire emergency plan
  23. cross contamination
  24. bolster