physicalhazardburns,cuts,sprains,strainsblade atside andtop downzesterchiffonadefireemergencyplanfoodborneillnessmicroplanejulienneautomaticsystemparasitemercurytwo stagecoolingmethodcrosscontaminationwhipsanitizingevacuationroutebiologicalhazardpotentiallyhazardousfoodstemperaturedangerzonebatonnetFIFObolsterwhiskphysicalhazardburns,cuts,sprains,strainsblade atside andtop downzesterchiffonadefireemergencyplanfoodborneillnessmicroplanejulienneautomaticsystemparasitemercurytwo stagecoolingmethodcrosscontaminationwhipsanitizingevacuationroutebiologicalhazardpotentiallyhazardousfoodstemperaturedangerzonebatonnetFIFObolsterwhisk

MidTerm Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. physical hazard
  2. burns, cuts, sprains, strains
  3. blade at side and top down
  4. zester
  5. chiffonade
  6. fire emergency plan
  7. food borne illness
  8. microplane
  9. julienne
  10. automatic system
  11. parasite
  12. mercury
  13. two stage cooling method
  14. cross contamination
  15. whip
  16. sanitizing
  17. evacuation route
  18. biological hazard
  19. potentially hazardous foods
  20. temperature danger zone
  21. batonnet
  22. FIFO
  23. bolster
  24. whisk