restaurantshutdownheadchefs/bosseshate eachotherchef/ownerrates food10/10costumerinterviewedaboutexperienceat restaurantbossclaims noone helpsoutdateddecorhealthcodeviolationgordonsaysmenustoo bigmushroomsin fridgegordonsides withemployeesrandompolitician/local microceleb invited“ i doall thework”gordonspits outfoodgordon walksup to othercustomersand ask abouttheir foodbenchesgordonwalksoutno onegetsalongrestaurantnot cleanfoodmakescustomerillraw mean +cooked meatmixedtogetherno labelon foodslimesmeatbadreviewschecked outboss/employeemold infridgeboss/ownersclaimedfridge wascleanedrecentlyfresh(frozen)foodin debttofamilychefwalksoutfoodlooksawfulgordon takessoft/kindapproach tochef/bossunidentifieablefood in freezercontamination“rawr forramsey!”cryingbloodmiddle agewomenhits onramseyfreezerburngordonbecomesshookthstinkyfoodgordon takesyellingapproach toboss/chefoverlycomplicatedand longmenu“nobodylistensto me”new menurunssmoothly theturns rockyweirdgoopmenuspellingmistakesdirtydishes“nobodyhelps”massiveamountsof frozenfoodbus boytroublemakerowner with nopriorrestaurant/foodexperienceoutsidesignagebrokenGordonfingersfoodrawuglyremodelbehindon rentscapegoatemployeeovercookedfoodtoo drypooraudiomixingno one cancommunicateinterventionnoflavourchefdoesn’tknow themenufoodcriticinvitedrestaurantshutdownheadchefs/bosseshate eachotherchef/ownerrates food10/10costumerinterviewedaboutexperienceat restaurantbossclaims noone helpsoutdateddecorhealthcodeviolationgordonsaysmenustoo bigmushroomsin fridgegordonsides withemployeesrandompolitician/local microceleb invited“ i doall thework”gordonspits outfoodgordon walksup to othercustomersand ask abouttheir foodbenchesgordonwalksoutno onegetsalongrestaurantnot cleanfoodmakescustomerillraw mean +cooked meatmixedtogetherno labelon foodslimesmeatbadreviewschecked outboss/employeemold infridgeboss/ownersclaimedfridge wascleanedrecentlyfresh(frozen)foodin debttofamilychefwalksoutfoodlooksawfulgordon takessoft/kindapproach tochef/bossunidentifieablefood in freezercontamination“rawr forramsey!”cryingbloodmiddle agewomenhits onramseyfreezerburngordonbecomesshookthstinkyfoodgordon takesyellingapproach toboss/chefoverlycomplicatedand longmenu“nobodylistensto me”new menurunssmoothly theturns rockyweirdgoopmenuspellingmistakesdirtydishes“nobodyhelps”massiveamountsof frozenfoodbus boytroublemakerowner with nopriorrestaurant/foodexperienceoutsidesignagebrokenGordonfingersfoodrawuglyremodelbehindon rentscapegoatemployeeovercookedfoodtoo drypooraudiomixingno one cancommunicateinterventionnoflavourchefdoesn’tknow themenufoodcriticinvited

Kitchens Nightmares Bingo (ot Edition) - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. restaurant shut down
  2. head chefs/bosses hate each other
  3. chef/owner rates food 10/10
  4. costumer interviewed about experience at restaurant
  5. boss claims no one helps
  6. outdated decor
  7. health code violation
  8. gordon says menus too big
  9. mushrooms in fridge
  10. gordon sides with employees
  11. random politician/ local micro celeb invited
  12. “ i do all the work”
  13. gordon spits out food
  14. gordon walks up to other customers and ask about their food
  15. benches
  16. gordon walks out
  17. no one gets along
  18. restaurant not clean
  19. food makes customer ill
  20. raw mean + cooked meat mixed together
  21. no label on food
  22. slimes meat
  23. bad reviews
  24. checked out boss/employee
  25. mold in fridge
  26. boss/owners claimed fridge was cleaned recently
  27. fresh (frozen) food
  28. in debt to family
  29. chef walks out
  30. food looks awful
  31. gordon takes soft/kind approach to chef/boss
  32. unidentifieable food in freezer
  33. contamination
  34. “rawr for ramsey!”
  35. crying
  36. blood
  37. middle age women hits on ramsey
  38. freezer burn
  39. gordon becomes shookth
  40. stinky food
  41. gordon takes yelling approach to boss/chef
  42. overly complicated and long menu
  43. “nobody listens to me”
  44. new menu runs smoothly the turns rocky
  45. weird goop
  46. menu spelling mistakes
  47. dirty dishes
  48. “nobody helps”
  49. massive amounts of frozen food
  50. bus boy trouble maker
  51. owner with no prior restaurant/food experience
  52. outside signage broken
  53. Gordon fingers food
  54. raw
  55. ugly remodel
  56. behind on rent
  57. scapegoat employee
  58. overcooked
  59. food too dry
  60. poor audio mixing
  61. no one can communicate
  62. intervention
  63. no flavour
  64. chef doesn’t know the menu
  65. food critic invited