gordonbecomesshookthslimesmeatstinkyfood“ i doall thework”dirtydishesmassiveamountsof frozenfoodbehindon rentscapegoatemployeefreezerburn“nobodylistensto me”boss/ownersclaimedfridge wascleanedrecentlyowner with nopriorrestaurant/foodexperiencechefwalksoutraw mean +cooked meatmixedtogethermiddle agewomenhits onramseybencheschefdoesn’tknow themenuweirdgoopbloodno one cancommunicategordon takesyellingapproach toboss/chefuglyremodelmushroomsin fridgeoutdateddecormold infridgerestaurantshutdownunidentifieablefood in freezer“rawr forramsey!”contaminationchecked outboss/employeeheadchefs/bosseshate eachothergordonwalksoutno onegetsalongchef/ownerrates food10/10restaurantnot cleangordonspits outfoodnew menurunssmoothly theturns rockymenuspellingmistakesfoodmakescustomerillinterventionrawovercookedin debttofamilybadreviewsoutsidesignagebrokengordonsaysmenustoo biggordon takessoft/kindapproach tochef/bossbus boytroublemakercryingpooraudiomixingfoodtoo dry“nobodyhelps”costumerinterviewedaboutexperienceat restaurantbossclaims noone helpsoverlycomplicatedand longmenufoodcriticinvitedno labelon foodhealthcodeviolationGordonfingersfoodfoodlooksawfulgordon walksup to othercustomersand ask abouttheir foodrandompolitician/local microceleb invitednoflavourgordonsides withemployeesfresh(frozen)foodgordonbecomesshookthslimesmeatstinkyfood“ i doall thework”dirtydishesmassiveamountsof frozenfoodbehindon rentscapegoatemployeefreezerburn“nobodylistensto me”boss/ownersclaimedfridge wascleanedrecentlyowner with nopriorrestaurant/foodexperiencechefwalksoutraw mean +cooked meatmixedtogethermiddle agewomenhits onramseybencheschefdoesn’tknow themenuweirdgoopbloodno one cancommunicategordon takesyellingapproach toboss/chefuglyremodelmushroomsin fridgeoutdateddecormold infridgerestaurantshutdownunidentifieablefood in freezer“rawr forramsey!”contaminationchecked outboss/employeeheadchefs/bosseshate eachothergordonwalksoutno onegetsalongchef/ownerrates food10/10restaurantnot cleangordonspits outfoodnew menurunssmoothly theturns rockymenuspellingmistakesfoodmakescustomerillinterventionrawovercookedin debttofamilybadreviewsoutsidesignagebrokengordonsaysmenustoo biggordon takessoft/kindapproach tochef/bossbus boytroublemakercryingpooraudiomixingfoodtoo dry“nobodyhelps”costumerinterviewedaboutexperienceat restaurantbossclaims noone helpsoverlycomplicatedand longmenufoodcriticinvitedno labelon foodhealthcodeviolationGordonfingersfoodfoodlooksawfulgordon walksup to othercustomersand ask abouttheir foodrandompolitician/local microceleb invitednoflavourgordonsides withemployeesfresh(frozen)food

Kitchens Nightmares Bingo (ot Edition) - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. gordon becomes shookth
  2. slimes meat
  3. stinky food
  4. “ i do all the work”
  5. dirty dishes
  6. massive amounts of frozen food
  7. behind on rent
  8. scapegoat employee
  9. freezer burn
  10. “nobody listens to me”
  11. boss/owners claimed fridge was cleaned recently
  12. owner with no prior restaurant/food experience
  13. chef walks out
  14. raw mean + cooked meat mixed together
  15. middle age women hits on ramsey
  16. benches
  17. chef doesn’t know the menu
  18. weird goop
  19. blood
  20. no one can communicate
  21. gordon takes yelling approach to boss/chef
  22. ugly remodel
  23. mushrooms in fridge
  24. outdated decor
  25. mold in fridge
  26. restaurant shut down
  27. unidentifieable food in freezer
  28. “rawr for ramsey!”
  29. contamination
  30. checked out boss/employee
  31. head chefs/bosses hate each other
  32. gordon walks out
  33. no one gets along
  34. chef/owner rates food 10/10
  35. restaurant not clean
  36. gordon spits out food
  37. new menu runs smoothly the turns rocky
  38. menu spelling mistakes
  39. food makes customer ill
  40. intervention
  41. raw
  42. overcooked
  43. in debt to family
  44. bad reviews
  45. outside signage broken
  46. gordon says menus too big
  47. gordon takes soft/kind approach to chef/boss
  48. bus boy trouble maker
  49. crying
  50. poor audio mixing
  51. food too dry
  52. “nobody helps”
  53. costumer interviewed about experience at restaurant
  54. boss claims no one helps
  55. overly complicated and long menu
  56. food critic invited
  57. no label on food
  58. health code violation
  59. Gordon fingers food
  60. food looks awful
  61. gordon walks up to other customers and ask about their food
  62. random politician/ local micro celeb invited
  63. no flavour
  64. gordon sides with employees
  65. fresh (frozen) food