ColdRunningWater2 or morebecomesick aftereating180degreefahrenheitWetDishesonRidgenetDiarrheaand orvomitingExpirationDateFIFOHandwashingBathedaily171degreesfahrenheitHairrestraintNSFLunchBagColorcodedcuttingboards6hoursAt orbelow zerodegreesfahrenheitCoats orsweatshirtsDateMarking2timesGreenBucketSlicerEggsGlovesColdRunningWater2 or morebecomesick aftereating180degreefahrenheitWetDishesonRidgenetDiarrheaand orvomitingExpirationDateFIFOHandwashingBathedaily171degreesfahrenheitHairrestraintNSFLunchBagColorcodedcuttingboards6hoursAt orbelow zerodegreesfahrenheitCoats orsweatshirtsDateMarking2timesGreenBucketSlicerEggsGloves

Food Safety BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cold Running Water
  2. 2 or more become sick after eating
  3. 180 degree fahrenheit
  4. Wet Dishes
  5. on Ridgenet
  6. Diarrhea and or vomiting
  7. Expiration Date
  8. FIFO
  9. Hand washing
  10. Bathe daily
  11. 171 degrees fahrenheit
  12. Hair restraint
  13. NSF
  14. Lunch Bag
  15. Color coded cutting boards
  16. 6hours
  17. At or below zero degrees fahrenheit
  18. Coats or sweatshirts
  19. Date Marking
  20. 2 times
  21. Green Bucket
  22. Slicer
  23. Eggs
  24. Gloves