Hairrestraint180degreefahrenheitExpirationDate2timesBathedailyEggsAt orbelow zerodegreesfahrenheitGreenBucketColdRunningWaterGlovesDiarrheaand orvomitingColorcodedcuttingboardsonRidgenetCoats orsweatshirtsHandwashing171degreesfahrenheitWetDishesSlicer2 or morebecomesick aftereating6hoursLunchBagFIFODateMarkingNSFHairrestraint180degreefahrenheitExpirationDate2timesBathedailyEggsAt orbelow zerodegreesfahrenheitGreenBucketColdRunningWaterGlovesDiarrheaand orvomitingColorcodedcuttingboardsonRidgenetCoats orsweatshirtsHandwashing171degreesfahrenheitWetDishesSlicer2 or morebecomesick aftereating6hoursLunchBagFIFODateMarkingNSF

Food Safety BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Hair restraint
  2. 180 degree fahrenheit
  3. Expiration Date
  4. 2 times
  5. Bathe daily
  6. Eggs
  7. At or below zero degrees fahrenheit
  8. Green Bucket
  9. Cold Running Water
  10. Gloves
  11. Diarrhea and or vomiting
  12. Color coded cutting boards
  13. on Ridgenet
  14. Coats or sweatshirts
  15. Hand washing
  16. 171 degrees fahrenheit
  17. Wet Dishes
  18. Slicer
  19. 2 or more become sick after eating
  20. 6hours
  21. Lunch Bag
  22. FIFO
  23. Date Marking
  24. NSF