CrossContaminationTime andTemperatureAbuseElderlyTemperatureDangerZoneClinicalDieteticsNauseaFishBonesReady-to-eatfoodsWhole orgroundpoultryBacteriaSanitizerFree!PhysicalContaminant41F to135FPoorPersonalHygienePoorcleaningandsanitizingCrossContaminationTime andTemperatureAbuseElderlyTemperatureDangerZoneClinicalDieteticsNauseaFishBonesReady-to-eatfoodsWhole orgroundpoultryBacteriaSanitizerFree!PhysicalContaminant41F to135FPoorPersonalHygienePoorcleaningandsanitizing

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cross Contamination
  2. Time and Temperature Abuse
  3. Elderly
  4. Temperature Danger Zone
  5. Clinical Dietetics
  6. Nausea
  7. Fish Bones
  8. Ready-to-eat foods
  9. Whole or ground poultry
  10. Bacteria
  11. Sanitizer
  12. Free!
  13. Physical Contaminant
  14. 41F to 135F
  15. Poor Personal Hygiene
  16. Poor cleaning and sanitizing