PoorPersonalHygieneWhole orgroundpoultrySanitizerTime andTemperatureAbusePoorcleaningandsanitizingCrossContaminationBacteria41F to135FFishBonesReady-to-eatfoodsNauseaClinicalDieteticsTemperatureDangerZoneFree!ElderlyPhysicalContaminantPoorPersonalHygieneWhole orgroundpoultrySanitizerTime andTemperatureAbusePoorcleaningandsanitizingCrossContaminationBacteria41F to135FFishBonesReady-to-eatfoodsNauseaClinicalDieteticsTemperatureDangerZoneFree!ElderlyPhysicalContaminant

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Poor Personal Hygiene
  2. Whole or ground poultry
  3. Sanitizer
  4. Time and Temperature Abuse
  5. Poor cleaning and sanitizing
  6. Cross Contamination
  7. Bacteria
  8. 41F to 135F
  9. Fish Bones
  10. Ready-to-eat foods
  11. Nausea
  12. Clinical Dietetics
  13. Temperature Danger Zone
  14. Free!
  15. Elderly
  16. Physical Contaminant