RawFood"Whatisthat?"InexperiencedChefToo muchgrease/"Watery""He didntlikeanything!?"Gordon asksserver totouch/tastethe foodCrossContaminationStaffmembercries"...morelike..."Serversays foodis bad"Youlookedlike anowner"Walk-Inhasold/mouldyfoodFrozenFoodAmicrowavecomesinto playGordon putsa TON offood on atableOwner isone of theproblemsGordontakes abreak to talkdirectly tothe cameraGordondoesntlike thedecorOwnerbelievestheir food isthe beesknees"This ismy finalchance"NepotismBadCommunicationin kitchenFilthyKitchenMenu saysfresh (Foodnotfresh/fromstore)RawFood"Whatisthat?"InexperiencedChefToo muchgrease/"Watery""He didntlikeanything!?"Gordon asksserver totouch/tastethe foodCrossContaminationStaffmembercries"...morelike..."Serversays foodis bad"Youlookedlike anowner"Walk-Inhasold/mouldyfoodFrozenFoodAmicrowavecomesinto playGordon putsa TON offood on atableOwner isone of theproblemsGordontakes abreak to talkdirectly tothe cameraGordondoesntlike thedecorOwnerbelievestheir food isthe beesknees"This ismy finalchance"NepotismBadCommunicationin kitchenFilthyKitchenMenu saysfresh (Foodnotfresh/fromstore)

Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Raw Food
  2. "What is that?"
  3. Inexperienced Chef
  4. Too much grease/"Watery"
  5. "He didnt like anything!?"
  6. Gordon asks server to touch/taste the food
  7. Cross Contamination
  8. Staff member cries
  9. "...more like..."
  10. Server says food is bad
  11. "You looked like an owner"
  12. Walk-In has old/mouldy food
  13. Frozen Food
  14. A microwave comes into play
  15. Gordon puts a TON of food on a table
  16. Owner is one of the problems
  17. Gordon takes a break to talk directly to the camera
  18. Gordon doesnt like the decor
  19. Owner believes their food is the bees knees
  20. "This is my final chance"
  21. Nepotism
  22. Bad Communication in kitchen
  23. Filthy Kitchen
  24. Menu says fresh (Food not fresh/from store)