InexperiencedChef"This ismy finalchance"RawFoodMenu saysfresh (Foodnotfresh/fromstore)FilthyKitchenGordon asksserver totouch/tastethe foodToo muchgrease/"Watery"FrozenFoodBadCommunicationin kitchenWalk-Inhasold/mouldyfoodCrossContamination"Youlookedlike anowner""He didntlikeanything!?"Amicrowavecomesinto playGordontakes abreak to talkdirectly tothe camera"...morelike...""Whatisthat?"StaffmembercriesNepotismGordondoesntlike thedecorOwner isone of theproblemsOwnerbelievestheir food isthe beeskneesServersays foodis badGordon putsa TON offood on atableInexperiencedChef"This ismy finalchance"RawFoodMenu saysfresh (Foodnotfresh/fromstore)FilthyKitchenGordon asksserver totouch/tastethe foodToo muchgrease/"Watery"FrozenFoodBadCommunicationin kitchenWalk-Inhasold/mouldyfoodCrossContamination"Youlookedlike anowner""He didntlikeanything!?"Amicrowavecomesinto playGordontakes abreak to talkdirectly tothe camera"...morelike...""Whatisthat?"StaffmembercriesNepotismGordondoesntlike thedecorOwner isone of theproblemsOwnerbelievestheir food isthe beeskneesServersays foodis badGordon putsa TON offood on atable

Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Inexperienced Chef
  2. "This is my final chance"
  3. Raw Food
  4. Menu says fresh (Food not fresh/from store)
  5. Filthy Kitchen
  6. Gordon asks server to touch/taste the food
  7. Too much grease/"Watery"
  8. Frozen Food
  9. Bad Communication in kitchen
  10. Walk-In has old/mouldy food
  11. Cross Contamination
  12. "You looked like an owner"
  13. "He didnt like anything!?"
  14. A microwave comes into play
  15. Gordon takes a break to talk directly to the camera
  16. "...more like..."
  17. "What is that?"
  18. Staff member cries
  19. Nepotism
  20. Gordon doesnt like the decor
  21. Owner is one of the problems
  22. Owner believes their food is the bees knees
  23. Server says food is bad
  24. Gordon puts a TON of food on a table