prevent embarrassment insurance premiums time temperature abuse foodborne illness outbreak physical hazard fish unapproved suppliers Dairy Products foodborne illness pathogens rice TCS Food baked potatoes contaminated equipment cut leafy greens cut tomatoes tofu sprouts milk loss of reputation contamination biological hazard handwashing cooked fruits & vegetables lamb untreated garlic & oil mixtures control pork high risk population chicken sliced melon eggs staff turnover medical costs loss of sales poor personal hygiene children Cross Contamination shellfish chemical hazard sanitize beef elderly clean prevent embarrassment insurance premiums time temperature abuse foodborne illness outbreak physical hazard fish unapproved suppliers Dairy Products foodborne illness pathogens rice TCS Food baked potatoes contaminated equipment cut leafy greens cut tomatoes tofu sprouts milk loss of reputation contamination biological hazard handwashing cooked fruits & vegetables lamb untreated garlic & oil mixtures control pork high risk population chicken sliced melon eggs staff turnover medical costs loss of sales poor personal hygiene children Cross Contamination shellfish chemical hazard sanitize beef elderly clean
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
prevent
embarrassment
insurance premiums
time temperature abuse
foodborne illness outbreak
physical hazard
fish
unapproved suppliers
Dairy Products
foodborne illness
pathogens
rice
TCS Food
baked potatoes
contaminated equipment
cut leafy greens
cut tomatoes
tofu
sprouts
milk
loss of reputation
contamination
biological hazard
handwashing
cooked fruits & vegetables
lamb
untreated garlic & oil mixtures
control
pork
high risk population
chicken
sliced melon
eggs
staff turnover
medical costs
loss of sales
poor personal hygiene
children
Cross Contamination
shellfish
chemical hazard
sanitize
beef
elderly
clean