What's the firstthing you checkif the go no gotool doesn't fitunder theplaten?When youcalibrate grillsand thetemperature isincorrect whatdo you do?How manycalibrationpoints arethere on agrill?What settingdo you usethe go no gotool?Whencalibratingwhen do youadjusttemperature?What degreedo yourecover grillsin?How oftenshould yourecovergrills?What isoneweeklygrill task?How oftenshould youcalibrategrills?How many10:1 pattiesmust bebetweenquality?What isconsideredquality on10:1?Where can youfind informationon how tocalibrate grills?Free!When doyou usethe go nogo tool?Whatmode doyou cleangrills in?What timeshould the firstproduct bedropped duringtransition?What's the firstthing you checkif the go no gotool doesn't fitunder theplaten?When youcalibrate grillsand thetemperature isincorrect whatdo you do?How manycalibrationpoints arethere on agrill?What settingdo you usethe go no gotool?Whencalibratingwhen do youadjusttemperature?What degreedo yourecover grillsin?How oftenshould yourecovergrills?What isoneweeklygrill task?How oftenshould youcalibrategrills?How many10:1 pattiesmust bebetweenquality?What isconsideredquality on10:1?Where can youfind informationon how tocalibrate grills?Free!When doyou usethe go nogo tool?Whatmode doyou cleangrills in?What timeshould the firstproduct bedropped duringtransition?

GM meeting Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. What's the first thing you check if the go no go tool doesn't fit under the platen?
  2. When you calibrate grills and the temperature is incorrect what do you do?
  3. How many calibration points are there on a grill?
  4. What setting do you use the go no go tool?
  5. When calibrating when do you adjust temperature?
  6. What degree do you recover grills in?
  7. How often should you recover grills?
  8. What is one weekly grill task?
  9. How often should you calibrate grills?
  10. How many 10:1 patties must be between quality?
  11. What is considered quality on 10:1?
  12. Where can you find information on how to calibrate grills?
  13. Free!
  14. When do you use the go no go tool?
  15. What mode do you clean grills in?
  16. What time should the first product be dropped during transition?