What settingdo you usethe go no gotool?How many10:1 pattiesmust bebetweenquality?What isconsideredquality on10:1?When youcalibrate grillsand thetemperature isincorrect whatdo you do?How manycalibrationpoints arethere on agrill?What timeshould the firstproduct bedropped duringtransition?How oftenshould youcalibrategrills?How oftenshould yourecovergrills?Whatmode doyou cleangrills in?When doyou usethe go nogo tool?What isoneweeklygrill task?What's the firstthing you checkif the go no gotool doesn't fitunder theplaten?Free!What degreedo yourecover grillsin?Whencalibratingwhen do youadjusttemperature?Where can youfind informationon how tocalibrate grills?What settingdo you usethe go no gotool?How many10:1 pattiesmust bebetweenquality?What isconsideredquality on10:1?When youcalibrate grillsand thetemperature isincorrect whatdo you do?How manycalibrationpoints arethere on agrill?What timeshould the firstproduct bedropped duringtransition?How oftenshould youcalibrategrills?How oftenshould yourecovergrills?Whatmode doyou cleangrills in?When doyou usethe go nogo tool?What isoneweeklygrill task?What's the firstthing you checkif the go no gotool doesn't fitunder theplaten?Free!What degreedo yourecover grillsin?Whencalibratingwhen do youadjusttemperature?Where can youfind informationon how tocalibrate grills?

GM meeting Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. What setting do you use the go no go tool?
  2. How many 10:1 patties must be between quality?
  3. What is considered quality on 10:1?
  4. When you calibrate grills and the temperature is incorrect what do you do?
  5. How many calibration points are there on a grill?
  6. What time should the first product be dropped during transition?
  7. How often should you calibrate grills?
  8. How often should you recover grills?
  9. What mode do you clean grills in?
  10. When do you use the go no go tool?
  11. What is one weekly grill task?
  12. What's the first thing you check if the go no go tool doesn't fit under the platen?
  13. Free!
  14. What degree do you recover grills in?
  15. When calibrating when do you adjust temperature?
  16. Where can you find information on how to calibrate grills?