GarnishFoldCarmelizeRestTenderizeChopRoastMarinateInfuseCreamSteamFilletSeasonBasteDredgeBakeMeltSearBlanchFlambeDeepFryDustSauteKneadWhipReduceBroilSliceGarnishFoldCarmelizeRestTenderizeChopRoastMarinateInfuseCreamSteamFilletSeasonBasteDredgeBakeMeltSearBlanchFlambeDeepFryDustSauteKneadWhipReduceBroilSlice

Cooking Terms Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Garnish
  2. Fold
  3. Carmelize
  4. Rest
  5. Tenderize
  6. Chop
  7. Roast
  8. Marinate
  9. Infuse
  10. Cream
  11. Steam
  12. Fillet
  13. Season
  14. Baste
  15. Dredge
  16. Bake
  17. Melt
  18. Sear
  19. Blanch
  20. Flambe
  21. Deep Fry
  22. Dust
  23. Saute
  24. Knead
  25. Whip
  26. Reduce
  27. Broil
  28. Slice