TBSPFree!SiftSlottedSpoonFlour, bakingsoda, bakingpowderCupWhat youwear to keephair out ofyour foodSpatulaTSP350degreesThe word usedto describeputting a fat indry ingredientsStep3PreheatRecipeWetIngredientsBakingSheetTBSPFree!SiftSlottedSpoonFlour, bakingsoda, bakingpowderCupWhat youwear to keephair out ofyour foodSpatulaTSP350degreesThe word usedto describeputting a fat indry ingredientsStep3PreheatRecipeWetIngredientsBakingSheet

Food Science Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
  1. TBSP
  2. Free!
  3. Sift
  4. Slotted Spoon
  5. Flour, baking soda, baking powder
  6. Cup
  7. What you wear to keep hair out of your food
  8. Spatula
  9. TSP
  10. 350 degrees
  11. The word used to describe putting a fat in dry ingredients
  12. Step 3
  13. Preheat
  14. Recipe
  15. Wet Ingredients
  16. Baking Sheet