BakingSheetFlour, bakingsoda, bakingpowderCupTBSPWetIngredientsPreheatThe word usedto describeputting a fat indry ingredientsSlottedSpoonFree!What youwear to keephair out ofyour foodRecipeStep3SpatulaTSPSift350degreesBakingSheetFlour, bakingsoda, bakingpowderCupTBSPWetIngredientsPreheatThe word usedto describeputting a fat indry ingredientsSlottedSpoonFree!What youwear to keephair out ofyour foodRecipeStep3SpatulaTSPSift350degrees

Food Science Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
  1. Baking Sheet
  2. Flour, baking soda, baking powder
  3. Cup
  4. TBSP
  5. Wet Ingredients
  6. Preheat
  7. The word used to describe putting a fat in dry ingredients
  8. Slotted Spoon
  9. Free!
  10. What you wear to keep hair out of your food
  11. Recipe
  12. Step 3
  13. Spatula
  14. TSP
  15. Sift
  16. 350 degrees