PhysicalPracticingGoodPersonalHygieneOutbreakFDAMilkUsingContamiatedEquipmentFoodborneIllnessCDCDangerZoneWeakImmuneSystemFDAFoodCode165Degrees145DegreesThrowit outCrossContaminationPregnantWomen4YEARS155DegreesReheatPathogenBiologicalVirus5yearsUSDA135DegreesBacteriaSanitizingExtremeDangerZoneEvery 2hoursUSDAEvery 4hours2YEARSPhysicalPracticingGoodPersonalHygieneOutbreakFDAMilkUsingContamiatedEquipmentFoodborneIllnessCDCDangerZoneWeakImmuneSystemFDAFoodCode165Degrees145DegreesThrowit outCrossContaminationPregnantWomen4YEARS155DegreesReheatPathogenBiologicalVirus5yearsUSDA135DegreesBacteriaSanitizingExtremeDangerZoneEvery 2hoursUSDAEvery 4hours2YEARS

Servsafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Physical
  2. Practicing Good Personal Hygiene
  3. Outbreak
  4. FDA
  5. Milk
  6. Using Contamiated Equipment
  7. Foodborne Illness
  8. CDC
  9. Danger Zone
  10. Weak Immune System
  11. FDA Food Code
  12. 165 Degrees
  13. 145 Degrees
  14. Throw it out
  15. Cross Contamination
  16. Pregnant Women
  17. 4 YEARS
  18. 155 Degrees
  19. Reheat
  20. Pathogen
  21. Biological
  22. Virus
  23. 5 years
  24. USDA
  25. 135 Degrees
  26. Bacteria
  27. Sanitizing
  28. Extreme Danger Zone
  29. Every 2 hours
  30. USDA
  31. Every 4 hours
  32. 2 YEARS