BananasStrengthensbonesLow-fatdairySeafoodBrownriceMeatEggsGrowth &developmentFruitsSweetpotatoesHealthyhabitsSupportsmusclesOrangejuiceEnergy8 cupsofwaterDecreaserisk forhealthproblemsDairyMyPlateDietaryfiberOatmealBeans,peas,lentilsVitaminsLivelongerCalciumStarchyLeafygreenVegetablesPoultryProteinfoodsboostsimmunityPumpkinCornAvocadoWholegrainsDarkgreenOthervegetablesRed andorangeveggiesVarietyoffoodsChickpeasBananasStrengthensbonesLow-fatdairySeafoodBrownriceMeatEggsGrowth &developmentFruitsSweetpotatoesHealthyhabitsSupportsmusclesOrangejuiceEnergy8 cupsofwaterDecreaserisk forhealthproblemsDairyMyPlateDietaryfiberOatmealBeans,peas,lentilsVitaminsLivelongerCalciumStarchyLeafygreenVegetablesPoultryProteinfoodsboostsimmunityPumpkinCornAvocadoWholegrainsDarkgreenOthervegetablesRed andorangeveggiesVarietyoffoodsChickpeas

Nutrition Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
I
2
O
3
O
4
I
5
G
6
G
7
N
8
N
9
B
10
B
11
G
12
B
13
O
14
I
15
N
16
O
17
N
18
G
19
O
20
I
21
B
22
G
23
I
24
B
25
B
26
O
27
N
28
O
29
B
30
I
31
B
32
I
33
N
34
O
35
I
36
N
37
G
38
G
39
G
  1. I-Bananas
  2. O-Strengthens bones
  3. O-Low-fat dairy
  4. I-Seafood
  5. G-Brown rice
  6. G-Meat
  7. N-Eggs
  8. N-Growth & development
  9. B-Fruits
  10. B-Sweet potatoes
  11. G-Healthy habits
  12. B-Supports muscles
  13. O-Orange juice
  14. I-Energy
  15. N-8 cups of water
  16. O-Decrease risk for health problems
  17. N-Dairy
  18. G-MyPlate
  19. O-Dietary fiber
  20. I-Oatmeal
  21. B-Beans, peas, lentils
  22. G-Vitamins
  23. I-Live longer
  24. B-Calcium
  25. B-Starchy
  26. O-Leafy green
  27. N-Vegetables
  28. O-Poultry
  29. B-Protein foods
  30. I-boosts immunity
  31. B-Pumpkin
  32. I-Corn
  33. N-Avocado
  34. O-Whole grains
  35. I-Dark green
  36. N-Other vegetables
  37. G-Red and orange veggies
  38. G-Variety of foods
  39. G-Chickpeas