(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
Fat in science
Samin Nosrat makes a dish with fat that is both savory and sweet
Samin Nosrat makes a dish with fat that is a cultural staple
Ghee
Fat as a source of energy
Cream
Samin Nosrat makes a dish with lard
Samin Nosrat cooks with olive oil
Avocado
Bacon fat
Fat map of the world
Butter
Chocolate
Ice cream
Seeds
Lard
Samin Nosrat talks about the history of fat and its role in human culture
Samin Nosrat says "fat"
Fat in different cuisines
Nuts
Duck fat
Samin Nosrat talks about the importance of fat in baking
Fat in history
Samin Nosrat makes a dish with fat that is perfect for a special occasion
Piedmont, Italy
Fat as a flavor enhancer
Parma, Italy
Pastries
Confit
Olive oil
Samin Nosrat makes a dish with butter
Fat as a texturizer
Tallow
Samin Nosrat talks about the different types of fat and their uses
Samin Nosrat talks about the science of how fat works to enhance flavor
Fried chicken
Samin Nosrat talks about the importance of rendering fat
