Gordonhatesthe foodIrritatedfemalewaiterGordon:"It tastesfrozen...and dry."Undonefood sendtocustomersOutdateddecor"Customershave beencoming herefor [X]years!"TackyfurnitureRe-openingis a bombStubbornheadchefChef: "Butpeoplereally likethe food!"Ownerlies tocustomersOwnerdeniesresponsibilityChef: "ButI like thefoodthough!"Restaurantcloseswithin theyearOwner cannotbelievesomeonehates the foodMenu withway toomanyitemsOwnerrejectsGordon'shelpMenu hasn'tbeenchanged inmany years.Owner isgenuinelyunstableGordonshuts thekitchendownSomeonegets firedTerribledinnerserviceRottenfood infreezerMICROWAVESGordonhatesthe foodIrritatedfemalewaiterGordon:"It tastesfrozen...and dry."Undonefood sendtocustomersOutdateddecor"Customershave beencoming herefor [X]years!"TackyfurnitureRe-openingis a bombStubbornheadchefChef: "Butpeoplereally likethe food!"Ownerlies tocustomersOwnerdeniesresponsibilityChef: "ButI like thefoodthough!"Restaurantcloseswithin theyearOwner cannotbelievesomeonehates the foodMenu withway toomanyitemsOwnerrejectsGordon'shelpMenu hasn'tbeenchanged inmany years.Owner isgenuinelyunstableGordonshuts thekitchendownSomeonegets firedTerribledinnerserviceRottenfood infreezerMICROWAVES

Kitchen Nightmares Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon hates the food
  2. Irritated female waiter
  3. Gordon: "It tastes frozen... and dry."
  4. Undone food send to customers
  5. Outdated decor
  6. "Customers have been coming here for [X] years!"
  7. Tacky furniture
  8. Re-opening is a bomb
  9. Stubborn head chef
  10. Chef: "But people really like the food!"
  11. Owner lies to customers
  12. Owner denies responsibility
  13. Chef: "But I like the food though!"
  14. Restaurant closes within the year
  15. Owner cannot believe someone hates the food
  16. Menu with way too many items
  17. Owner rejects Gordon's help
  18. Menu hasn't been changed in many years.
  19. Owner is genuinely unstable
  20. Gordon shuts the kitchen down
  21. Someone gets fired
  22. Terrible dinner service
  23. Rotten food in freezer
  24. MICROWAVES