Perfect Uniform 3 Perfect Checks (1 Drink, 1 app, 1 main, dessert per guest) Early for your shift 2 Upsells on 1 item Sell 1 of everything on the menu $40am/65pm PPA $800 brekkie $1000 lunch $1500 dinner Ribeye 2 Amaro Cocktails Recite correct ingredients of Manager's choice dish Perfect 3% BOH Charges added dineLA meal per guest Guest Compliment or positive review Surf n' Turf upsell 2 Bottles of Riesling Merch item Top shelf liquor drink 2 Ribeyes 5 Entrees with an add/on 35% Liquor Sales Chef's MVP Choice 3 tables with a bottle of wine + cocktails Explain how a cocktail is made to a manager (manager's choice of cocktail) No Toast Mistakes Perfect Uniform 3 Perfect Checks (1 Drink, 1 app, 1 main, dessert per guest) Early for your shift 2 Upsells on 1 item Sell 1 of everything on the menu $40am/65pm PPA $800 brekkie $1000 lunch $1500 dinner Ribeye 2 Amaro Cocktails Recite correct ingredients of Manager's choice dish Perfect 3% BOH Charges added dineLA meal per guest Guest Compliment or positive review Surf n' Turf upsell 2 Bottles of Riesling Merch item Top shelf liquor drink 2 Ribeyes 5 Entrees with an add/on 35% Liquor Sales Chef's MVP Choice 3 tables with a bottle of wine + cocktails Explain how a cocktail is made to a manager (manager's choice of cocktail) No Toast Mistakes
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Perfect Uniform
3 Perfect Checks (1 Drink, 1 app, 1 main, dessert per guest)
Early for your shift
2 Upsells on 1 item
Sell 1 of everything on the menu
$40am/65pm PPA
$800 brekkie $1000 lunch $1500 dinner
Ribeye
2 Amaro Cocktails
Recite correct ingredients of Manager's choice dish
Perfect 3% BOH Charges added
dineLA meal per guest
Guest Compliment or positive review
Surf n' Turf upsell
2 Bottles of Riesling
Merch item
Top shelf liquor drink
2 Ribeyes
5 Entrees with an add/on
35% Liquor Sales
Chef's MVP Choice
3 tables with a bottle of wine + cocktails
Explain how a cocktail is made to a manager (manager's choice of cocktail)
No Toast Mistakes