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Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. chill
  2. simmer
  3. puree
  4. Knead
  5. pare
  6. Saute
  7. Cut in
  8. beat
  9. Stir
  10. Drain
  11. Boil
  12. toss
  13. Combine
  14. preheat
  15. cube
  16. Marinate
  17. Garnish
  18. Whip
  19. Chop
  20. Mince
  21. Cream
  22. Simmer
  23. Baste
  24. slice
  25. shred