SocialSustainabilitycapability of asocial systemsuch as a countryto function andwork togetherindefinitelyIndebtednessamount ofsomething(money)owedSustainableAgriculturemanufacturing offood, fiber or otherplant or animalproducts whichincorporateenvironmentallyfriendly farmingtechniquesWeedControldiscouragingthe growth ofunwantedand invasiveplantsPrecisionAgricultureutilization oftechnology toallow producersto make smarterdecisions basedon collected dataLaborStandardsgiving structureto the workplaceand defining theresponsibilitiesof employeesand employersArableLandrefers to anyland capableof producingcropsHeritagevaluing practicesor characteristicspassed downthrough the years,from onegeneration to thenext EconomicSustainabilityability of aneconomy tosupport a definedstage of economicproductionindefinitelyScarcityrefers to theshortness insupplycompared to thesupply which isdesired Agriculturescience ofcultivating soil,growing crops andraising livestock toproduce foodand fiberInnovationdevelopingnew ideasormethodsSocialJusticeadministratinglaws fairly andproperlyBioenergyrefers to heat,electricity orfuel producedfrom plant oranimalmaterialsEnvironmentalSustainabilityconserving andsupporting adesignated level ofquality of theenvironmentand naturalresources indefinitelyWithdrawalPeriodrefers to the timeperiod required topass after an animalhas been givenmedication beforeany products can beusedEquitybeingfair andimpartialBiodiversityencouragingdiversity amongplant andanimal speciesin anenvironmentCropRotationalternatingdifferent cropsbetween fieldsto manage thefertility of thesoilSustainablePestManagementcontrolling pests toenhancesustainable cropproduction, withminimal risks tohuman health andthe environmentAgribusinessmanagement,marketing andfinancing of food,fiber and fuelproducts fordomestic andglobal affairsIndustrialAgriculturemodern farmingmethod whichsupplies the massproduction oflivestock,poultry, fish andcropsStewardshipresponsibleplanning andmanagementof resourcesEmissionReductionreducing theamount ofharmfulgasesreleasedEnergyEfficiencymanaginggrowth inenergyconsumptionFoodSafetyfocuses onthe handling,storage andpreparation offood productsSustainabilityability to preserveor sustainsomething withoutcompromising theneeds offuture generationsAccessibilitybeing easilyreached orapproachedCarbonFootprintmeasure of theenvironmentalimpact of anindividual,measured in unitsofcarbon dioxideEcologicalFootprintestimate of theimpact individualsleave on theenvironmentbased on theirlifestyle andincomeHydroponicsrefers togrowing plantswith nutrientsand waterwithout the useof soilIndigenousRightsallowing rights toindividuals who havesocial, cultural,economic and politicalcharacteristics differentfrom those of thedominant societies inwhich they liveResourceUtilizationusing limitedresources inaconservativemannerMulticroppingrefers toplantingmultiple cropson the sameland during thesame seasonsSocialSustainabilitycapability of asocial systemsuch as a countryto function andwork togetherindefinitelyIndebtednessamount ofsomething(money)owedSustainableAgriculturemanufacturing offood, fiber or otherplant or animalproducts whichincorporateenvironmentallyfriendly farmingtechniquesWeedControldiscouragingthe growth ofunwantedand invasiveplantsPrecisionAgricultureutilization oftechnology toallow producersto make smarterdecisions basedon collected dataLaborStandardsgiving structureto the workplaceand defining theresponsibilitiesof employeesand employersArableLandrefers to anyland capableof producingcropsHeritagevaluing practicesor characteristicspassed downthrough the years,from onegeneration to thenext EconomicSustainabilityability of aneconomy tosupport a definedstage of economicproductionindefinitelyScarcityrefers to theshortness insupplycompared to thesupply which isdesired Agriculturescience ofcultivating soil,growing crops andraising livestock toproduce foodand fiberInnovationdevelopingnew ideasormethodsSocialJusticeadministratinglaws fairly andproperlyBioenergyrefers to heat,electricity orfuel producedfrom plant oranimalmaterialsEnvironmentalSustainabilityconserving andsupporting adesignated level ofquality of theenvironmentand naturalresources indefinitelyWithdrawalPeriodrefers to the timeperiod required topass after an animalhas been givenmedication beforeany products can beusedEquitybeingfair andimpartialBiodiversityencouragingdiversity amongplant andanimal speciesin anenvironmentCropRotationalternatingdifferent cropsbetween fieldsto manage thefertility of thesoilSustainablePestManagementcontrolling pests toenhancesustainable cropproduction, withminimal risks tohuman health andthe environmentAgribusinessmanagement,marketing andfinancing of food,fiber and fuelproducts fordomestic andglobal affairsIndustrialAgriculturemodern farmingmethod whichsupplies the massproduction oflivestock,poultry, fish andcropsStewardshipresponsibleplanning andmanagementof resourcesEmissionReductionreducing theamount ofharmfulgasesreleasedEnergyEfficiencymanaginggrowth inenergyconsumptionFoodSafetyfocuses onthe handling,storage andpreparation offood productsSustainabilityability to preserveor sustainsomething withoutcompromising theneeds offuture generationsAccessibilitybeing easilyreached orapproachedCarbonFootprintmeasure of theenvironmentalimpact of anindividual,measured in unitsofcarbon dioxideEcologicalFootprintestimate of theimpact individualsleave on theenvironmentbased on theirlifestyle andincomeHydroponicsrefers togrowing plantswith nutrientsand waterwithout the useof soilIndigenousRightsallowing rights toindividuals who havesocial, cultural,economic and politicalcharacteristics differentfrom those of thedominant societies inwhich they liveResourceUtilizationusing limitedresources inaconservativemannerMulticroppingrefers toplantingmultiple cropson the sameland during thesame seasons

Sustainable Agriculture - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. capability of a social system such as a country to function and work together indefinitely
    Social Sustainability
  2. amount of something (money) owed
    Indebtedness
  3. manufacturing of food, fiber or other plant or animal products which incorporate environmentally friendly farming techniques
    Sustainable Agriculture
  4. discouraging the growth of unwanted and invasive plants
    Weed Control
  5. utilization of technology to allow producers to make smarter decisions based on collected data
    Precision Agriculture
  6. giving structure to the workplace and defining the responsibilities of employees and employers
    Labor Standards
  7. refers to any land capable of producing crops
    Arable Land
  8. valuing practices or characteristics passed down through the years, from one generation to the next
    Heritage
  9. ability of an economy to support a defined stage of economic production indefinitely
    Economic Sustainability
  10. refers to the shortness in supply compared to the supply which is desired
    Scarcity
  11. science of cultivating soil, growing crops and raising livestock to produce food and fiber
    Agriculture
  12. developing new ideas or methods
    Innovation
  13. administrating laws fairly and properly
    Social Justice
  14. refers to heat, electricity or fuel produced from plant or animal materials
    Bioenergy
  15. conserving and supporting a designated level of quality of the environment and natural resources indefinitely
    Environmental Sustainability
  16. refers to the time period required to pass after an animal has been given medication before any products can be used
    Withdrawal Period
  17. being fair and impartial
    Equity
  18. encouraging diversity among plant and animal species in an environment
    Biodiversity
  19. alternating different crops between fields to manage the fertility of the soil
    Crop Rotation
  20. controlling pests to enhance sustainable crop production, with minimal risks to human health and the environment
    Sustainable Pest Management
  21. management, marketing and financing of food, fiber and fuel products for domestic and global affairs
    Agribusiness
  22. modern farming method which supplies the mass production of livestock, poultry, fish and crops
    Industrial Agriculture
  23. responsible planning and management of resources
    Stewardship
  24. reducing the amount of harmful gases released
    Emission Reduction
  25. managing growth in energy consumption
    Energy Efficiency
  26. focuses on the handling, storage and preparation of food products
    Food Safety
  27. ability to preserve or sustain something without compromising the needs of future generations
    Sustainability
  28. being easily reached or approached
    Accessibility
  29. measure of the environmental impact of an individual, measured in units of carbon dioxide
    Carbon Footprint
  30. estimate of the impact individuals leave on the environment based on their lifestyle and income
    Ecological Footprint
  31. refers to growing plants with nutrients and water without the use of soil
    Hydroponics
  32. allowing rights to individuals who have social, cultural, economic and political characteristics different from those of the dominant societies in which they live
    Indigenous Rights
  33. using limited resources in a conservative manner
    Resource Utilization
  34. refers to planting multiple crops on the same land during the same seasons
    Multicropping