WeedControldiscouragingthe growth ofunwantedand invasiveplantsEnvironmentalSustainabilityconserving andsupporting adesignated level ofquality of theenvironmentand naturalresources indefinitelyEconomicSustainabilityability of aneconomy tosupport a definedstage of economicproductionindefinitelyAgribusinessmanagement,marketing andfinancing of food,fiber and fuelproducts fordomestic andglobal affairsAccessibilitybeing easilyreached orapproachedCarbonFootprintmeasure of theenvironmentalimpact of anindividual,measured in unitsofcarbon dioxideHydroponicsrefers togrowing plantswith nutrientsand waterwithout the useof soilWithdrawalPeriodrefers to the timeperiod required topass after an animalhas been givenmedication beforeany products can beusedSocialJusticeadministratinglaws fairly andproperlyLaborStandardsgiving structureto the workplaceand defining theresponsibilitiesof employeesand employersIndustrialAgriculturemodern farmingmethod whichsupplies the massproduction oflivestock,poultry, fish andcropsInnovationdevelopingnew ideasormethodsMulticroppingrefers toplantingmultiple cropson the sameland during thesame seasonsEcologicalFootprintestimate of theimpact individualsleave on theenvironmentbased on theirlifestyle andincomeIndigenousRightsallowing rights toindividuals who havesocial, cultural,economic and politicalcharacteristics differentfrom those of thedominant societies inwhich they livePrecisionAgricultureutilization oftechnology toallow producersto make smarterdecisions basedon collected dataIndebtednessamount ofsomething(money)owedEnergyEfficiencymanaginggrowth inenergyconsumptionHeritagevaluing practicesor characteristicspassed downthrough the years,from onegeneration to thenext ArableLandrefers to anyland capableof producingcropsEmissionReductionreducing theamount ofharmfulgasesreleasedEquitybeingfair andimpartialCropRotationalternatingdifferent cropsbetween fieldsto manage thefertility of thesoilSustainableAgriculturemanufacturing offood, fiber or otherplant or animalproducts whichincorporateenvironmentallyfriendly farmingtechniquesBioenergyrefers to heat,electricity orfuel producedfrom plant oranimalmaterialsSustainablePestManagementcontrolling pests toenhancesustainable cropproduction, withminimal risks tohuman health andthe environmentResourceUtilizationusing limitedresources inaconservativemannerBiodiversityencouragingdiversity amongplant andanimal speciesin anenvironmentSustainabilityability to preserveor sustainsomething withoutcompromising theneeds offuture generationsStewardshipresponsibleplanning andmanagementof resourcesSocialSustainabilitycapability of asocial systemsuch as a countryto function andwork togetherindefinitelyFoodSafetyfocuses onthe handling,storage andpreparation offood productsAgriculturescience ofcultivating soil,growing crops andraising livestock toproduce foodand fiberScarcityrefers to theshortness insupplycompared to thesupply which isdesired WeedControldiscouragingthe growth ofunwantedand invasiveplantsEnvironmentalSustainabilityconserving andsupporting adesignated level ofquality of theenvironmentand naturalresources indefinitelyEconomicSustainabilityability of aneconomy tosupport a definedstage of economicproductionindefinitelyAgribusinessmanagement,marketing andfinancing of food,fiber and fuelproducts fordomestic andglobal affairsAccessibilitybeing easilyreached orapproachedCarbonFootprintmeasure of theenvironmentalimpact of anindividual,measured in unitsofcarbon dioxideHydroponicsrefers togrowing plantswith nutrientsand waterwithout the useof soilWithdrawalPeriodrefers to the timeperiod required topass after an animalhas been givenmedication beforeany products can beusedSocialJusticeadministratinglaws fairly andproperlyLaborStandardsgiving structureto the workplaceand defining theresponsibilitiesof employeesand employersIndustrialAgriculturemodern farmingmethod whichsupplies the massproduction oflivestock,poultry, fish andcropsInnovationdevelopingnew ideasormethodsMulticroppingrefers toplantingmultiple cropson the sameland during thesame seasonsEcologicalFootprintestimate of theimpact individualsleave on theenvironmentbased on theirlifestyle andincomeIndigenousRightsallowing rights toindividuals who havesocial, cultural,economic and politicalcharacteristics differentfrom those of thedominant societies inwhich they livePrecisionAgricultureutilization oftechnology toallow producersto make smarterdecisions basedon collected dataIndebtednessamount ofsomething(money)owedEnergyEfficiencymanaginggrowth inenergyconsumptionHeritagevaluing practicesor characteristicspassed downthrough the years,from onegeneration to thenext ArableLandrefers to anyland capableof producingcropsEmissionReductionreducing theamount ofharmfulgasesreleasedEquitybeingfair andimpartialCropRotationalternatingdifferent cropsbetween fieldsto manage thefertility of thesoilSustainableAgriculturemanufacturing offood, fiber or otherplant or animalproducts whichincorporateenvironmentallyfriendly farmingtechniquesBioenergyrefers to heat,electricity orfuel producedfrom plant oranimalmaterialsSustainablePestManagementcontrolling pests toenhancesustainable cropproduction, withminimal risks tohuman health andthe environmentResourceUtilizationusing limitedresources inaconservativemannerBiodiversityencouragingdiversity amongplant andanimal speciesin anenvironmentSustainabilityability to preserveor sustainsomething withoutcompromising theneeds offuture generationsStewardshipresponsibleplanning andmanagementof resourcesSocialSustainabilitycapability of asocial systemsuch as a countryto function andwork togetherindefinitelyFoodSafetyfocuses onthe handling,storage andpreparation offood productsAgriculturescience ofcultivating soil,growing crops andraising livestock toproduce foodand fiberScarcityrefers to theshortness insupplycompared to thesupply which isdesired 

Sustainable Agriculture - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. discouraging the growth of unwanted and invasive plants
    Weed Control
  2. conserving and supporting a designated level of quality of the environment and natural resources indefinitely
    Environmental Sustainability
  3. ability of an economy to support a defined stage of economic production indefinitely
    Economic Sustainability
  4. management, marketing and financing of food, fiber and fuel products for domestic and global affairs
    Agribusiness
  5. being easily reached or approached
    Accessibility
  6. measure of the environmental impact of an individual, measured in units of carbon dioxide
    Carbon Footprint
  7. refers to growing plants with nutrients and water without the use of soil
    Hydroponics
  8. refers to the time period required to pass after an animal has been given medication before any products can be used
    Withdrawal Period
  9. administrating laws fairly and properly
    Social Justice
  10. giving structure to the workplace and defining the responsibilities of employees and employers
    Labor Standards
  11. modern farming method which supplies the mass production of livestock, poultry, fish and crops
    Industrial Agriculture
  12. developing new ideas or methods
    Innovation
  13. refers to planting multiple crops on the same land during the same seasons
    Multicropping
  14. estimate of the impact individuals leave on the environment based on their lifestyle and income
    Ecological Footprint
  15. allowing rights to individuals who have social, cultural, economic and political characteristics different from those of the dominant societies in which they live
    Indigenous Rights
  16. utilization of technology to allow producers to make smarter decisions based on collected data
    Precision Agriculture
  17. amount of something (money) owed
    Indebtedness
  18. managing growth in energy consumption
    Energy Efficiency
  19. valuing practices or characteristics passed down through the years, from one generation to the next
    Heritage
  20. refers to any land capable of producing crops
    Arable Land
  21. reducing the amount of harmful gases released
    Emission Reduction
  22. being fair and impartial
    Equity
  23. alternating different crops between fields to manage the fertility of the soil
    Crop Rotation
  24. manufacturing of food, fiber or other plant or animal products which incorporate environmentally friendly farming techniques
    Sustainable Agriculture
  25. refers to heat, electricity or fuel produced from plant or animal materials
    Bioenergy
  26. controlling pests to enhance sustainable crop production, with minimal risks to human health and the environment
    Sustainable Pest Management
  27. using limited resources in a conservative manner
    Resource Utilization
  28. encouraging diversity among plant and animal species in an environment
    Biodiversity
  29. ability to preserve or sustain something without compromising the needs of future generations
    Sustainability
  30. responsible planning and management of resources
    Stewardship
  31. capability of a social system such as a country to function and work together indefinitely
    Social Sustainability
  32. focuses on the handling, storage and preparation of food products
    Food Safety
  33. science of cultivating soil, growing crops and raising livestock to produce food and fiber
    Agriculture
  34. refers to the shortness in supply compared to the supply which is desired
    Scarcity