Noodles2cupsFluffLactoseBranCornAncientgrainsProcessedfruitsVanillapuddingSlottedspoonBrownriceCulturedmilkChef’sknifeRefrigeratorUnripebananasDiceBlenderMelonsSteamingDryingredientDairySautéVegetablesSell-bydateEndospermSteel-cutCool,dry,darkHomogenizationMincingCurdle&scorchBaking &steamingCaloriesWhole-wheatcerealHeavycreamFreshpeachesLow-fatAsparagus1cupLightlygrillCoverOatmealFreshvegetablesNoodles2cupsFluffLactoseBranCornAncientgrainsProcessedfruitsVanillapuddingSlottedspoonBrownriceCulturedmilkChef’sknifeRefrigeratorUnripebananasDiceBlenderMelonsSteamingDryingredientDairySautéVegetablesSell-bydateEndospermSteel-cutCool,dry,darkHomogenizationMincingCurdle&scorchBaking &steamingCaloriesWhole-wheatcerealHeavycreamFreshpeachesLow-fatAsparagus1cupLightlygrillCoverOatmealFreshvegetables

3.02 - 3.03 Foods - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Noodles
  2. 2 cups
  3. Fluff
  4. Lactose
  5. Bran
  6. Corn
  7. Ancient grains
  8. Processed fruits
  9. Vanilla pudding
  10. Slotted spoon
  11. Brown rice
  12. Cultured milk
  13. Chef’s knife
  14. Refrigerator
  15. Unripe bananas
  16. Dice
  17. Blender
  18. Melons
  19. Steaming
  20. Dry ingredient
  21. Dairy
  22. Sauté
  23. Vegetables
  24. Sell-by date
  25. Endosperm
  26. Steel-cut
  27. Cool, dry, dark
  28. Homogenization
  29. Mincing
  30. Curdle & scorch
  31. Baking & steaming
  32. Calories
  33. Whole-wheat cereal
  34. Heavy cream
  35. Fresh peaches
  36. Low-fat
  37. Asparagus
  38. 1 cup
  39. Lightly grill
  40. Cover
  41. Oatmeal
  42. Fresh vegetables