Call In to Work Food thermometer 165 degrees germs hand sanitzers Stir Food Before you touch food 145 degrees Double Wash food borne illness After handling dirty dishes lowest shelf in the refrigerator How to dry dishes bus tubs plastic tubs 1-3 teaspoons or the lid of the container bacteria Two or more locations even with the food level 15-20 seconds 165 degree minimum Cross contamination sanitize 1-3 teaspoons or the lid of the container 155 degrees Call In to Work Food thermometer 165 degrees germs hand sanitzers Stir Food Before you touch food 145 degrees Double Wash food borne illness After handling dirty dishes lowest shelf in the refrigerator How to dry dishes bus tubs plastic tubs 1-3 teaspoons or the lid of the container bacteria Two or more locations even with the food level 15-20 seconds 165 degree minimum Cross contamination sanitize 1-3 teaspoons or the lid of the container 155 degrees
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Call In
to Work
Food
thermometer
165
degrees
germs
hand
sanitzers
Stir Food
Before you touch food
145
degrees
Double Wash
food borne
illness
After handling
dirty
dishes
lowest shelf
in the
refrigerator
How to dry dishes
bus tubs
plastic
tubs
1-3 teaspoons
or the lid of the container
bacteria
Two or more
locations
even with the food level
15-20
seconds
165 degree
minimum
Cross
contamination
sanitize
1-3
teaspoons
or the lid of the container
155 degrees