TurnerSalmonellaCarbohydratesCross-contaminationCookBotulismLadleSpatulaKnifeE.ColiFoodborneIllnessRubberScraperCalorieNutrient-denseBreadKnifeChef'sKnifePastryBlenderEnrichColanderGrainsFoodSafetyNutrientPoultryCleanEmpty-caloriesProduceSeparateChillProteinFree!TongsFiberTurnerSalmonellaCarbohydratesCross-contaminationCookBotulismLadleSpatulaKnifeE.ColiFoodborneIllnessRubberScraperCalorieNutrient-denseBreadKnifeChef'sKnifePastryBlenderEnrichColanderGrainsFoodSafetyNutrientPoultryCleanEmpty-caloriesProduceSeparateChillProteinFree!TongsFiber

Unit 9 Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
  1. Turner
  2. Salmonella
  3. Carbohydrates
  4. Cross-contamination
  5. Cook
  6. Botulism
  7. Ladle
  8. Spatula Knife
  9. E.Coli
  10. Foodborne Illness
  11. Rubber Scraper
  12. Calorie
  13. Nutrient-dense
  14. Bread Knife
  15. Chef's Knife
  16. Pastry Blender
  17. Enrich
  18. Colander
  19. Grains
  20. Food Safety
  21. Nutrient
  22. Poultry
  23. Clean
  24. Empty-calories
  25. Produce
  26. Separate
  27. Chill
  28. Protein
  29. Free!
  30. Tongs
  31. Fiber