Drinkstoostrong"That'syourmoney!"Staffmemberfired"Shut thisplacedown""You'regonna killsomeone!""Disgusting"Owner gotthe barfromparent(s)Bartender(s)drinking"Mixologist"CustomerOverservedFood ispreparedinmicrowaveOwner /Managerdrinking"Whodoesn'thave adrink?"Son /Daughterworks forownerAnimal /InsectinfestationFoodContaminated/ InedibleBarrevertsafterepisodeBarManagerfights withstaffBar GetsNew IceMachineBar getsrenamedStaffmemberquitsCooktouchesraw meatWrongfood toa tableNew barfeaturesTHOSEbar stoolsBar runs outof ice /ingredient(s)Drinkstoostrong"That'syourmoney!"Staffmemberfired"Shut thisplacedown""You'regonna killsomeone!""Disgusting"Owner gotthe barfromparent(s)Bartender(s)drinking"Mixologist"CustomerOverservedFood ispreparedinmicrowaveOwner /Managerdrinking"Whodoesn'thave adrink?"Son /Daughterworks forownerAnimal /InsectinfestationFoodContaminated/ InedibleBarrevertsafterepisodeBarManagerfights withstaffBar GetsNew IceMachineBar getsrenamedStaffmemberquitsCooktouchesraw meatWrongfood toa tableNew barfeaturesTHOSEbar stoolsBar runs outof ice /ingredient(s)

Bar Rescue Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Drinks too strong
  2. "That's your money!"
  3. Staff member fired
  4. "Shut this place down"
  5. "You're gonna kill someone!"
  6. "Disgusting"
  7. Owner got the bar from parent(s)
  8. Bartender(s) drinking
  9. "Mixologist"
  10. Customer Overserved
  11. Food is prepared in microwave
  12. Owner / Manager drinking
  13. "Who doesn't have a drink?"
  14. Son / Daughter works for owner
  15. Animal / Insect infestation
  16. Food Contaminated / Inedible
  17. Bar reverts after episode
  18. Bar Manager fights with staff
  19. Bar Gets New Ice Machine
  20. Bar gets renamed
  21. Staff member quits
  22. Cook touches raw meat
  23. Wrong food to a table
  24. New bar features THOSE bar stools
  25. Bar runs out of ice / ingredient(s)