WineDramShopLawsStandardRecipeBeverageOpeningInventoryFoodCostStarFreePourSignatureItemJobDescriptionSalesPriceMenu MixPercentageStandardPortionSizeTip(gratuity)BudgetControlCoverCocktailBeverageCostPercentIntraunitTransferClosingInventoryPhysicalInventoryMixerInterunitTransferWineDramShopLawsStandardRecipeBeverageOpeningInventoryFoodCostStarFreePourSignatureItemJobDescriptionSalesPriceMenu MixPercentageStandardPortionSizeTip(gratuity)BudgetControlCoverCocktailBeverageCostPercentIntraunitTransferClosingInventoryPhysicalInventoryMixerInterunitTransfer

Food & Beverage Cost Control - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Wine
  2. Dram Shop Laws
  3. Standard Recipe
  4. Beverage
  5. Opening Inventory
  6. Food Cost
  7. Star
  8. Free Pour
  9. Signature Item
  10. Job Description
  11. Sales Price
  12. Menu Mix Percentage
  13. Standard Portion Size
  14. Tip (gratuity)
  15. Budget
  16. Control
  17. Cover
  18. Cocktail
  19. Beverage Cost Percent
  20. Intraunit Transfer
  21. Closing Inventory
  22. Physical Inventory
  23. Mixer
  24. Interunit Transfer