hariraformmalnutritionfoiegrasrollinfermiere100eminceshinduismoverfishingshawarmaelastinvitellotonnatopate achouxmeltevenlyredccokingolive oilandbutterlactoovobakingblindcelerycaramelizationmandarincurtidoleanhariraformmalnutritionfoiegrasrollinfermiere100eminceshinduismoverfishingshawarmaelastinvitellotonnatopate achouxmeltevenlyredccokingolive oilandbutterlactoovobakingblindcelerycaramelizationmandarincurtidolean

CPAS Review for Chapters 1-10 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. harira
  2. form
  3. malnutrition
  4. foie gras
  5. roll in
  6. fermiere
  7. 100
  8. eminces
  9. hinduism
  10. overfishing
  11. shawarma
  12. elastin
  13. vitello tonnato
  14. pate a choux
  15. melt evenly
  16. red ccoking
  17. olive oil and butter
  18. lacto ovo
  19. baking blind
  20. celery
  21. caramelization
  22. mandarin
  23. curtido
  24. lean