Incorrect shaker use Aggressive black marker on blueprints Bartender takes shots Nudity Partender Dirty Taps Dated/cracked furniture Douchebag owner Market research star map Business partners fighting Renovation “warms the place up” Useless general manager Parent lending money Drunk owners Glass in the ice Bugs in bottles 2touch POS systems Mixed messages in bar decor or exterior Tacky Theming High ticket times Doormat owner Over $250k in Debt The beer is warm No one knows basic operating costs Drunk staff Raw Chicken Dirty Kitchen Indulgent relatives Bartenders don’t know basic cocktails Creepy men\Not female friendly Bug eye nod and finger wag Stupid gimmicks to try to bring in traffic Cant cook a burger Jon throws objects or food Partender says you’re stealing X thousand cars drive by Food comes before the drinks Taffer VT Premium Spirits Dark Bar Incorrect shaker use Aggressive black marker on blueprints Bartender takes shots Nudity Partender Dirty Taps Dated/cracked furniture Douchebag owner Market research star map Business partners fighting Renovation “warms the place up” Useless general manager Parent lending money Drunk owners Glass in the ice Bugs in bottles 2touch POS systems Mixed messages in bar decor or exterior Tacky Theming High ticket times Doormat owner Over $250k in Debt The beer is warm No one knows basic operating costs Drunk staff Raw Chicken Dirty Kitchen Indulgent relatives Bartenders don’t know basic cocktails Creepy men\Not female friendly Bug eye nod and finger wag Stupid gimmicks to try to bring in traffic Cant cook a burger Jon throws objects or food Partender says you’re stealing X thousand cars drive by Food comes before the drinks Taffer VT Premium Spirits Dark Bar
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Incorrect shaker use
Aggressive black marker on blueprints
Bartender takes shots
Nudity
Partender
Dirty Taps
Dated/cracked furniture
Douchebag owner
Market research star map
Business partners fighting
Renovation “warms the place up”
Useless general manager
Parent lending money
Drunk owners
Glass in the ice
Bugs in bottles
2touch POS systems
Mixed messages in bar decor or exterior
Tacky Theming
High ticket times
Doormat owner
Over $250k in Debt
The beer is warm
No one knows basic operating costs
Drunk staff
Raw Chicken
Dirty Kitchen
Indulgent relatives
Bartenders don’t know basic cocktails
Creepy men\Not female friendly
Bug eye nod and finger wag
Stupid gimmicks to try to bring in traffic
Cant cook a burger
Jon throws objects or food
Partender says you’re stealing
X thousand cars drive by
Food comes before the drinks
Taffer VT
Premium Spirits
Dark Bar