I doublecheck that Iturned mystove andoven offsafeWhen I ammaking asmoothie in theblender, I leavethe room whileit is runningunsafeI washchicken withwater in thesink beforecookingunsafe(bacteriacan spreadto sink)It sometimestakes me awhile to pickup spills on thekitchen floorunsafeMy cuttingknife isnot sharpat allunsafeYou use aplasticmeasuring cupto melt butter inthe microwaveunsafeThe rug inmy kitchendoes notmove easilysafeThere isclutter on theground in mykitchenunsafeIn my kitchen,there are noappliancesplugged innear the sinksafeBefore usingfruits andvegetables,you wash themwith watersafeI do not keepmy householdcleaners nearany foodproductssafeYou use anoven mitt totakesomething hotoff the stovesafeWhen cooking ameal, you useone cuttingboard for boththe vegetablesand for the meatunsafeMykitchenhas brightlightingsafeI stand on achair to getinto the highcabinets ofmy kitchenunsafeWhen I amfinishedgathering mysupplies, I closethe kitchencabinetssafeIn mykitchen, Ikeep papertowels nearthe stoveunsafeRefrigeratortemperatureshould be ator below 40degreessafeI sometimeswash myhands beforecookingunsafeWhenshopping, I buymilk past the"Use-By," orother expirationdates.unsafeI am going to eatthe food in therefrigerator eventhough myelectricity was outfor 2 hours todaysafe (4 ormore hourswould beunsafe)I store myleftoversuncovered intherefrigeratorunsafeWhile relaxingon the couch,you realize theoven is still onfrom dinner 4hours agounsafeI have extra foodthat was left outfor 4 hours. I amgoing to pack itup and eat it forlunch tomorrow.unsafe (anythingmore than 2hrs isunsafe)I doublecheck that Iturned mystove andoven offsafeWhen I ammaking asmoothie in theblender, I leavethe room whileit is runningunsafeI washchicken withwater in thesink beforecookingunsafe(bacteriacan spreadto sink)It sometimestakes me awhile to pickup spills on thekitchen floorunsafeMy cuttingknife isnot sharpat allunsafeYou use aplasticmeasuring cupto melt butter inthe microwaveunsafeThe rug inmy kitchendoes notmove easilysafeThere isclutter on theground in mykitchenunsafeIn my kitchen,there are noappliancesplugged innear the sinksafeBefore usingfruits andvegetables,you wash themwith watersafeI do not keepmy householdcleaners nearany foodproductssafeYou use anoven mitt totakesomething hotoff the stovesafeWhen cooking ameal, you useone cuttingboard for boththe vegetablesand for the meatunsafeMykitchenhas brightlightingsafeI stand on achair to getinto the highcabinets ofmy kitchenunsafeWhen I amfinishedgathering mysupplies, I closethe kitchencabinetssafeIn mykitchen, Ikeep papertowels nearthe stoveunsafeRefrigeratortemperatureshould be ator below 40degreessafeI sometimeswash myhands beforecookingunsafeWhenshopping, I buymilk past the"Use-By," orother expirationdates.unsafeI am going to eatthe food in therefrigerator eventhough myelectricity was outfor 2 hours todaysafe (4 ormore hourswould beunsafe)I store myleftoversuncovered intherefrigeratorunsafeWhile relaxingon the couch,you realize theoven is still onfrom dinner 4hours agounsafeI have extra foodthat was left outfor 4 hours. I amgoing to pack itup and eat it forlunch tomorrow.unsafe (anythingmore than 2hrs isunsafe)

Cooking Safely - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. safe
    I double check that I turned my stove and oven off
  2. unsafe
    When I am making a smoothie in the blender, I leave the room while it is running
  3. unsafe (bacteria can spread to sink)
    I wash chicken with water in the sink before cooking
  4. unsafe
    It sometimes takes me a while to pick up spills on the kitchen floor
  5. unsafe
    My cutting knife is not sharp at all
  6. unsafe
    You use a plastic measuring cup to melt butter in the microwave
  7. safe
    The rug in my kitchen does not move easily
  8. unsafe
    There is clutter on the ground in my kitchen
  9. safe
    In my kitchen, there are no appliances plugged in near the sink
  10. safe
    Before using fruits and vegetables, you wash them with water
  11. safe
    I do not keep my household cleaners near any food products
  12. safe
    You use an oven mitt to take something hot off the stove
  13. unsafe
    When cooking a meal, you use one cutting board for both the vegetables and for the meat
  14. safe
    My kitchen has bright lighting
  15. unsafe
    I stand on a chair to get into the high cabinets of my kitchen
  16. safe
    When I am finished gathering my supplies, I close the kitchen cabinets
  17. unsafe
    In my kitchen, I keep paper towels near the stove
  18. safe
    Refrigerator temperature should be at or below 40 degrees
  19. unsafe
    I sometimes wash my hands before cooking
  20. unsafe
    When shopping, I buy milk past the "Use-By," or other expiration dates.
  21. safe (4 or more hours would be unsafe)
    I am going to eat the food in the refrigerator even though my electricity was out for 2 hours today
  22. unsafe
    I store my leftovers uncovered in the refrigerator
  23. unsafe
    While relaxing on the couch, you realize the oven is still on from dinner 4 hours ago
  24. unsafe ( anything more than 2 hrs is unsafe)
    I have extra food that was left out for 4 hours. I am going to pack it up and eat it for lunch tomorrow.