hydrophobicfatty acidtailspart of cellmembranethat facesaway fromwatersubstratebind toactive siteof enzymecarbohydratecompose cellwall of plantcells andbacterial cells,quick source ofenergy-aseenzymesoften, butnot always,end in thisproteinsstructuralsupport,enzymes,channels fortransportnucleicacidsstoregeneticinformationgeneticinformationpresent inprokaryotes,eukaryotes,and virusespolysaccharidemultiple sugarunits, anotherword forcarbohydratesnucleuslocation ofnucleicacids ineukaryotesenzymesspeed upchemicalreactions byloweringactivationenergymonosaccharidesinglesugarunitpolypeptidepolymersof aminoacidsDNA,RNAexamplesof nucleicacidsaminoacidmonomersof proteinshydrophilicphosphateheadsprotein componentof phospholipid,faces aqueousextracellular andintracellularsurfaceinsidecapsidlocation ofgeneticinfo invirusesnucleotidemonomerof nucleicacidslipidsenergystorage,compose cellmembrane,hormonescellulosechitinglycogenexamples ofcarbohydratesfattyacids andglycerolmonomersof lipidstriglyceridesphospholipidscholesterolexamplesof lipids-osemanycarbohydratesend in thisdenaturechanges intemperatureor pH changethe shape ofa proteincytoplasmlocation ofnucleicacids inprokaryoteshydrophobicfatty acidtailspart of cellmembranethat facesaway fromwatersubstratebind toactive siteof enzymecarbohydratecompose cellwall of plantcells andbacterial cells,quick source ofenergy-aseenzymesoften, butnot always,end in thisproteinsstructuralsupport,enzymes,channels fortransportnucleicacidsstoregeneticinformationgeneticinformationpresent inprokaryotes,eukaryotes,and virusespolysaccharidemultiple sugarunits, anotherword forcarbohydratesnucleuslocation ofnucleicacids ineukaryotesenzymesspeed upchemicalreactions byloweringactivationenergymonosaccharidesinglesugarunitpolypeptidepolymersof aminoacidsDNA,RNAexamplesof nucleicacidsaminoacidmonomersof proteinshydrophilicphosphateheadsprotein componentof phospholipid,faces aqueousextracellular andintracellularsurfaceinsidecapsidlocation ofgeneticinfo invirusesnucleotidemonomerof nucleicacidslipidsenergystorage,compose cellmembrane,hormonescellulosechitinglycogenexamples ofcarbohydratesfattyacids andglycerolmonomersof lipidstriglyceridesphospholipidscholesterolexamplesof lipids-osemanycarbohydratesend in thisdenaturechanges intemperatureor pH changethe shape ofa proteincytoplasmlocation ofnucleicacids inprokaryotes

Biomolecules Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. part of cell membrane that faces away from water
    hydrophobic fatty acid tails
  2. bind to active site of enzyme
    substrate
  3. compose cell wall of plant cells and bacterial cells, quick source of energy
    carbohydrate
  4. enzymes often, but not always, end in this
    -ase
  5. structural support, enzymes, channels for transport
    proteins
  6. store genetic information
    nucleic acids
  7. present in prokaryotes, eukaryotes, and viruses
    genetic information
  8. multiple sugar units, another word for carbohydrates
    polysaccharide
  9. location of nucleic acids in eukaryotes
    nucleus
  10. speed up chemical reactions by lowering activation energy
    enzymes
  11. single sugar unit
    monosaccharide
  12. polymers of amino acids
    polypeptide
  13. examples of nucleic acids
    DNA, RNA
  14. monomers of proteins
    amino acid
  15. protein component of phospholipid, faces aqueous extracellular and intracellular surface
    hydrophilic phosphate heads
  16. location of genetic info in viruses
    inside capsid
  17. monomer of nucleic acids
    nucleotide
  18. energy storage, compose cell membrane, hormones
    lipids
  19. examples of carbohydrates
    cellulose chitin glycogen
  20. monomers of lipids
    fatty acids and glycerol
  21. examples of lipids
    triglycerides phospholipids cholesterol
  22. many carbohydrates end in this
    -ose
  23. changes in temperature or pH change the shape of a protein
    denature
  24. location of nucleic acids in prokaryotes
    cytoplasm