-aseenzymesoften, butnot always,end in thisnucleicacidsstoregeneticinformationsubstratebind toactive siteof enzymecellulosechitinglycogenexamples ofcarbohydratesgeneticinformationpresent inprokaryotes,eukaryotes,and virusesinsidecapsidlocation ofgeneticinfo invirusesaminoacidmonomersof proteinsproteinsstructuralsupport,enzymes,channels fortransportDNA,RNAexamplesof nucleicacidscytoplasmlocation ofnucleicacids inprokaryoteslipidsenergystorage,compose cellmembrane,hormonesnucleuslocation ofnucleicacids ineukaryotestriglyceridesphospholipidscholesterolexamplesof lipids-osemanycarbohydratesend in thisnucleotidemonomerof nucleicacidspolysaccharidemultiple sugarunits, anotherword forcarbohydratesfattyacids andglycerolmonomersof lipidscarbohydratecompose cellwall of plantcells andbacterial cells,quick source ofenergydenaturechanges intemperatureor pH changethe shape ofa proteinhydrophilicphosphateheadsprotein componentof phospholipid,faces aqueousextracellular andintracellularsurfacepolypeptidepolymersof aminoacidsmonosaccharidesinglesugarunitenzymesspeed upchemicalreactions byloweringactivationenergyhydrophobicfatty acidtailspart of cellmembranethat facesaway fromwater-aseenzymesoften, butnot always,end in thisnucleicacidsstoregeneticinformationsubstratebind toactive siteof enzymecellulosechitinglycogenexamples ofcarbohydratesgeneticinformationpresent inprokaryotes,eukaryotes,and virusesinsidecapsidlocation ofgeneticinfo invirusesaminoacidmonomersof proteinsproteinsstructuralsupport,enzymes,channels fortransportDNA,RNAexamplesof nucleicacidscytoplasmlocation ofnucleicacids inprokaryoteslipidsenergystorage,compose cellmembrane,hormonesnucleuslocation ofnucleicacids ineukaryotestriglyceridesphospholipidscholesterolexamplesof lipids-osemanycarbohydratesend in thisnucleotidemonomerof nucleicacidspolysaccharidemultiple sugarunits, anotherword forcarbohydratesfattyacids andglycerolmonomersof lipidscarbohydratecompose cellwall of plantcells andbacterial cells,quick source ofenergydenaturechanges intemperatureor pH changethe shape ofa proteinhydrophilicphosphateheadsprotein componentof phospholipid,faces aqueousextracellular andintracellularsurfacepolypeptidepolymersof aminoacidsmonosaccharidesinglesugarunitenzymesspeed upchemicalreactions byloweringactivationenergyhydrophobicfatty acidtailspart of cellmembranethat facesaway fromwater

Biomolecules Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. enzymes often, but not always, end in this
    -ase
  2. store genetic information
    nucleic acids
  3. bind to active site of enzyme
    substrate
  4. examples of carbohydrates
    cellulose chitin glycogen
  5. present in prokaryotes, eukaryotes, and viruses
    genetic information
  6. location of genetic info in viruses
    inside capsid
  7. monomers of proteins
    amino acid
  8. structural support, enzymes, channels for transport
    proteins
  9. examples of nucleic acids
    DNA, RNA
  10. location of nucleic acids in prokaryotes
    cytoplasm
  11. energy storage, compose cell membrane, hormones
    lipids
  12. location of nucleic acids in eukaryotes
    nucleus
  13. examples of lipids
    triglycerides phospholipids cholesterol
  14. many carbohydrates end in this
    -ose
  15. monomer of nucleic acids
    nucleotide
  16. multiple sugar units, another word for carbohydrates
    polysaccharide
  17. monomers of lipids
    fatty acids and glycerol
  18. compose cell wall of plant cells and bacterial cells, quick source of energy
    carbohydrate
  19. changes in temperature or pH change the shape of a protein
    denature
  20. protein component of phospholipid, faces aqueous extracellular and intracellular surface
    hydrophilic phosphate heads
  21. polymers of amino acids
    polypeptide
  22. single sugar unit
    monosaccharide
  23. speed up chemical reactions by lowering activation energy
    enzymes
  24. part of cell membrane that faces away from water
    hydrophobic fatty acid tails