Each itemis pricedseparatelyFrenchbreadTotal foodcost /TotalsalesFatSlow-cookedsauce withcomplexflavorAverage salesper customerand number ofcustomersVitaminsWide variancein seasonality,availability,and degree offreshnessCompostingSixEggyolksLifestyleMarketingB &CUnderstand abusiness'scurrent stateandopportunitiesCollagenSkim, whole,condensed,half & half,heavy creamBycatchThe finisheddish will bemoreconsistentReady-to-eatfood, seafood,whole cuts ofmeat, andground meatDiabetesmellitusPepperoni45degreesFumetEach itemis pricedseparatelyFrenchbreadTotal foodcost /TotalsalesFatSlow-cookedsauce withcomplexflavorAverage salesper customerand number ofcustomersVitaminsWide variancein seasonality,availability,and degree offreshnessCompostingSixEggyolksLifestyleMarketingB &CUnderstand abusiness'scurrent stateandopportunitiesCollagenSkim, whole,condensed,half & half,heavy creamBycatchThe finisheddish will bemoreconsistentReady-to-eatfood, seafood,whole cuts ofmeat, andground meatDiabetesmellitusPepperoni45degreesFumet

PS 2 #2 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Each item is priced separately
  2. French bread
  3. Total food cost / Total sales
  4. Fat
  5. Slow-cooked sauce with complex flavor
  6. Average sales per customer and number of customers
  7. Vitamins
  8. Wide variance in seasonality, availability, and degree of freshness
  9. Composting
  10. Six
  11. Egg yolks
  12. Lifestyle
  13. Marketing
  14. B & C
  15. Understand a business's current state and opportunities
  16. Collagen
  17. Skim, whole, condensed, half & half, heavy cream
  18. Bycatch
  19. The finished dish will be more consistent
  20. Ready-to-eat food, seafood, whole cuts of meat, and ground meat
  21. Diabetes mellitus
  22. Pepperoni
  23. 45 degrees
  24. Fumet