GET REFILLFORANOTHERTABLE X2GlutenfreeguestSELL 3APPS!SELLALCOHOLDRINK TOGOTABLEWITH 3OR MOREKIDSSELLAFTERDINNERALC. DRINKGREETTHEGUST BYNAMEGET A25% TIPORMORESELLESPRESSO!ANSWERTHEPHONESHOW UPEARLY ORON TIMEFOR SHIFTSELLDESSERTSELLBOTTLEOF WINERUNANOTHERTABLESFOOD X2NO POSENTRYMISTAKESSELLMARTINISELLONE OFEACHDESSERTNOVOIDSUP-SELLGUACON ITEMASK GUESTHOW THEIRSTAY ISGOINGDO NOTBREAKA DISHCELEBRATE AGUESTSBIRTHDAY ORANNIVERSARYPREBUSANOTHERTABLE X2SERVEA 1TOPADDSEAFOODTO ANYSALADMARKTABLESBEFOREFOOD ISREADYMenu testquestionfrom chefGET REFILLFORANOTHERTABLE X2GlutenfreeguestSELL 3APPS!SELLALCOHOLDRINK TOGOTABLEWITH 3OR MOREKIDSSELLAFTERDINNERALC. DRINKGREETTHEGUST BYNAMEGET A25% TIPORMORESELLESPRESSO!ANSWERTHEPHONESHOW UPEARLY ORON TIMEFOR SHIFTSELLDESSERTSELLBOTTLEOF WINERUNANOTHERTABLESFOOD X2NO POSENTRYMISTAKESSELLMARTINISELLONE OFEACHDESSERTNOVOIDSUP-SELLGUACON ITEMASK GUESTHOW THEIRSTAY ISGOINGDO NOTBREAKA DISHCELEBRATE AGUESTSBIRTHDAY ORANNIVERSARYPREBUSANOTHERTABLE X2SERVEA 1TOPADDSEAFOODTO ANYSALADMARKTABLESBEFOREFOOD ISREADYMenu testquestionfrom chef

SERVER BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. GET REFILL FOR ANOTHER TABLE X2
  2. Gluten free guest
  3. SELL 3 APPS!
  4. SELL ALCOHOL DRINK TO GO
  5. TABLE WITH 3 OR MORE KIDS
  6. SELL AFTER DINNER ALC. DRINK
  7. GREET THE GUST BY NAME
  8. GET A 25% TIP OR MORE
  9. SELL ESPRESSO!
  10. ANSWER THE PHONE
  11. SHOW UP EARLY OR ON TIME FOR SHIFT
  12. SELL DESSERT
  13. SELL BOTTLE OF WINE
  14. RUN ANOTHER TABLES FOOD X2
  15. NO POS ENTRY MISTAKES
  16. SELL MARTINI
  17. SELL ONE OF EACH DESSERT
  18. NO VOIDS
  19. UP-SELL GUAC ON ITEM
  20. ASK GUEST HOW THEIR STAY IS GOING
  21. DO NOT BREAK A DISH
  22. CELEBRATE A GUESTS BIRTHDAY OR ANNIVERSARY
  23. PREBUS ANOTHER TABLE X2
  24. SERVE A 1 TOP
  25. ADD SEAFOOD TO ANY SALAD
  26. MARK TABLES BEFORE FOOD IS READY
  27. Menu test question from chef