Veteranchef'ssuggestionspoils thedishSmugveteran chefhas aMichelin starLights anddry ice toserveFree!moleculargastronomytechniquefails at thepassRestaurantdishcoveredwith a propProps fortheservicestaffPropsfor thejudgesDifferentchefsmake thesame dish"twiston aclassic""locallysourced"Late toservice withnoconsequencesThe guestjudge loves adish, theregularjudges hate itsexismFood thatlooks likesomethingelseDish isobviouslyfrom thechef'srestaurantVeteranchef'ssuggestionspoils thedishSmugveteran chefhas aMichelin starLights anddry ice toserveFree!moleculargastronomytechniquefails at thepassRestaurantdishcoveredwith a propProps fortheservicestaffPropsfor thejudgesDifferentchefsmake thesame dish"twiston aclassic""locallysourced"Late toservice withnoconsequencesThe guestjudge loves adish, theregularjudges hate itsexismFood thatlooks likesomethingelseDish isobviouslyfrom thechef'srestaurant

Great British Menu - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Veteran chef's suggestion spoils the dish
  2. Smug veteran chef has a Michelin star
  3. Lights and dry ice to serve
  4. Free!
  5. molecular gastronomy technique fails at the pass
  6. Restaurant dish covered with a prop
  7. Props for the service staff
  8. Props for the judges
  9. Different chefs make the same dish
  10. "twist on a classic"
  11. "locally sourced"
  12. Late to service with no consequences
  13. The guest judge loves a dish, the regular judges hate it
  14. sexism
  15. Food that looks like something else
  16. Dish is obviously from the chef's restaurant