FIFOSalmonellaMicroorganismsPhysicalFoodborneillnessTemperatureZoneCleaningManagerorSupervisorPoorPersonalHygieneFungi155°FCleaned&CalibratedPestsFrequent andproperhandwashingThermometerCrossContaminationHandwashingsinkTCSfoodFrozensolidNeverCorrectdishwashingprocedureSanitizingA plainmetal ringon eachhand10-15secondsChemicalBiologicalSignsofpests165°FWheatFIFOSalmonellaMicroorganismsPhysicalFoodborneillnessTemperatureZoneCleaningManagerorSupervisorPoorPersonalHygieneFungi155°FCleaned&CalibratedPestsFrequent andproperhandwashingThermometerCrossContaminationHandwashingsinkTCSfoodFrozensolidNeverCorrectdishwashingprocedureSanitizingA plainmetal ringon eachhand10-15secondsChemicalBiologicalSignsofpests165°FWheat

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B
2
O
3
G
4
N
5
O
6
I
7
I
8
G
9
N
10
O
11
O
12
B
13
I
14
N
15
G
16
B
17
G
18
G
19
G
20
I
21
O
22
N
23
O
24
I
25
I
26
B
27
B
28
N
29
B
  1. B-FIFO
  2. O-Salmonella
  3. G-Microorganisms
  4. N-Physical
  5. O-Foodborne illness
  6. I-Temperature Zone
  7. I-Cleaning
  8. G-Manager or Supervisor
  9. N-Poor Personal Hygiene
  10. O-Fungi
  11. O-155° F
  12. B-Cleaned & Calibrated
  13. I-Pests
  14. N-Frequent and proper handwashing
  15. G-Thermometer
  16. B-Cross Contamination
  17. G-Hand washing sink
  18. G-TCS food
  19. G-Frozen solid
  20. I-Never
  21. O-Correct dishwashing procedure
  22. N-Sanitizing
  23. O-A plain metal ring on each hand
  24. I-10-15 seconds
  25. I-Chemical
  26. B-Biological
  27. B-Signs of pests
  28. N-165° F
  29. B-Wheat