Manager TCS food Thermometer Hand washing sink Signs of pests Never Chemical Microorganisms Cleaning Pests Fungi Correct dishwashing procedure Sanitizing Cross Contamination 165°F Wheat Physical Biological Salmonella 10- 15secs 155°F Foodborne illness Poor Personal Hygiene Cleaned & Calibrated A plain metal ring FIFO Temperature Danger Zone Frequent handwashing Frozen solid Manager TCS food Thermometer Hand washing sink Signs of pests Never Chemical Microorganisms Cleaning Pests Fungi Correct dishwashing procedure Sanitizing Cross Contamination 165°F Wheat Physical Biological Salmonella 10- 15secs 155°F Foodborne illness Poor Personal Hygiene Cleaned & Calibrated A plain metal ring FIFO Temperature Danger Zone Frequent handwashing Frozen solid
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Manager
TCS food
Thermometer
Hand washing sink
Signs of pests
Never
Chemical
Microorganisms
Cleaning
Pests
Fungi
Correct dishwashing procedure
Sanitizing
Cross Contamination
165°F
Wheat
Physical
Biological
Salmonella
10-15secs
155°F
Foodborne illness
Poor Personal Hygiene
Cleaned & Calibrated
A plain metal ring
FIFO
Temperature Danger Zone
Frequent handwashing
Frozen solid