Signsofpests155°FCorrectdishwashingprocedureWheatFrozensolidFoodborneillness10-15secsMicroorganismsBiologicalChemicalSanitizingFungiPestsHandwashingsink165°FFIFOCleaningThermometerSalmonellaCrossContaminationA plainmetalringNeverTCSfoodPhysicalManagerFrequenthandwashingCleaned&CalibratedTemperatureDangerZonePoorPersonalHygieneSignsofpests155°FCorrectdishwashingprocedureWheatFrozensolidFoodborneillness10-15secsMicroorganismsBiologicalChemicalSanitizingFungiPestsHandwashingsink165°FFIFOCleaningThermometerSalmonellaCrossContaminationA plainmetalringNeverTCSfoodPhysicalManagerFrequenthandwashingCleaned&CalibratedTemperatureDangerZonePoorPersonalHygiene

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Signs of pests
  2. 155°F
  3. Correct dishwashing procedure
  4. Wheat
  5. Frozen solid
  6. Foodborne illness
  7. 10-15secs
  8. Microorganisms
  9. Biological
  10. Chemical
  11. Sanitizing
  12. Fungi
  13. Pests
  14. Hand washing sink
  15. 165°F
  16. FIFO
  17. Cleaning
  18. Thermometer
  19. Salmonella
  20. Cross Contamination
  21. A plain metal ring
  22. Never
  23. TCS food
  24. Physical
  25. Manager
  26. Frequent handwashing
  27. Cleaned & Calibrated
  28. Temperature Danger Zone
  29. Poor Personal Hygiene