PhysicalThermometerWheat10-15secsCrossContaminationNeverHandwashingsinkPestsTCSfoodSalmonellaCleaned&CalibratedA plainmetalring155°F165°FManagerMicroorganismsCorrectdishwashingprocedureSignsofpestsTemperatureDangerZoneFIFOSanitizingFrozensolidFrequenthandwashingFoodborneillnessBiologicalCleaningChemicalFungiPoorPersonalHygienePhysicalThermometerWheat10-15secsCrossContaminationNeverHandwashingsinkPestsTCSfoodSalmonellaCleaned&CalibratedA plainmetalring155°F165°FManagerMicroorganismsCorrectdishwashingprocedureSignsofpestsTemperatureDangerZoneFIFOSanitizingFrozensolidFrequenthandwashingFoodborneillnessBiologicalCleaningChemicalFungiPoorPersonalHygiene

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Physical
  2. Thermometer
  3. Wheat
  4. 10-15secs
  5. Cross Contamination
  6. Never
  7. Hand washing sink
  8. Pests
  9. TCS food
  10. Salmonella
  11. Cleaned & Calibrated
  12. A plain metal ring
  13. 155°F
  14. 165°F
  15. Manager
  16. Microorganisms
  17. Correct dishwashing procedure
  18. Signs of pests
  19. Temperature Danger Zone
  20. FIFO
  21. Sanitizing
  22. Frozen solid
  23. Frequent handwashing
  24. Foodborne illness
  25. Biological
  26. Cleaning
  27. Chemical
  28. Fungi
  29. Poor Personal Hygiene