WheatSanitizingMicroorganismsFrozensolidTemperatureDangerZoneThermometer10-15secs155°FPhysicalFoodborneillnessBiologicalSalmonellaFIFOFrequenthandwashingCorrectdishwashingprocedureNeverFungiTCSfoodSignsofpestsCrossContaminationPestsHandwashingsinkCleaned&CalibratedChemicalCleaningA plainmetalringManagerPoorPersonalHygiene165°FWheatSanitizingMicroorganismsFrozensolidTemperatureDangerZoneThermometer10-15secs155°FPhysicalFoodborneillnessBiologicalSalmonellaFIFOFrequenthandwashingCorrectdishwashingprocedureNeverFungiTCSfoodSignsofpestsCrossContaminationPestsHandwashingsinkCleaned&CalibratedChemicalCleaningA plainmetalringManagerPoorPersonalHygiene165°F

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Wheat
  2. Sanitizing
  3. Microorganisms
  4. Frozen solid
  5. Temperature Danger Zone
  6. Thermometer
  7. 10-15secs
  8. 155°F
  9. Physical
  10. Foodborne illness
  11. Biological
  12. Salmonella
  13. FIFO
  14. Frequent handwashing
  15. Correct dishwashing procedure
  16. Never
  17. Fungi
  18. TCS food
  19. Signs of pests
  20. Cross Contamination
  21. Pests
  22. Hand washing sink
  23. Cleaned & Calibrated
  24. Chemical
  25. Cleaning
  26. A plain metal ring
  27. Manager
  28. Poor Personal Hygiene
  29. 165°F