Cleaned&CalibratedSanitizingCorrectdishwashingprocedurePoorPersonalHygieneFIFOWheat155°FCleaningTemperatureDangerZoneMicroorganismsFrozensolidSignsofpestsBiologicalA plainmetalringPestsManagerCrossContaminationThermometerSalmonellaFungiTCSfood165°FFrequenthandwashingHandwashingsink10-15secsNeverFoodborneillnessPhysicalChemicalCleaned&CalibratedSanitizingCorrectdishwashingprocedurePoorPersonalHygieneFIFOWheat155°FCleaningTemperatureDangerZoneMicroorganismsFrozensolidSignsofpestsBiologicalA plainmetalringPestsManagerCrossContaminationThermometerSalmonellaFungiTCSfood165°FFrequenthandwashingHandwashingsink10-15secsNeverFoodborneillnessPhysicalChemical

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cleaned & Calibrated
  2. Sanitizing
  3. Correct dishwashing procedure
  4. Poor Personal Hygiene
  5. FIFO
  6. Wheat
  7. 155°F
  8. Cleaning
  9. Temperature Danger Zone
  10. Microorganisms
  11. Frozen solid
  12. Signs of pests
  13. Biological
  14. A plain metal ring
  15. Pests
  16. Manager
  17. Cross Contamination
  18. Thermometer
  19. Salmonella
  20. Fungi
  21. TCS food
  22. 165°F
  23. Frequent handwashing
  24. Hand washing sink
  25. 10-15secs
  26. Never
  27. Foodborne illness
  28. Physical
  29. Chemical