155°F A plain metal ring Sanitizing Foodborne illness Microorganisms Frozen solid Fungi Chemical Thermometer 165°F Signs of pests Manager Wheat Physical Biological Hand washing sink Salmonella Cleaned & Calibrated Poor Personal Hygiene Never Cross Contamination Cleaning FIFO Pests Temperature Danger Zone Frequent handwashing Correct dishwashing procedure TCS food 10- 15secs 155°F A plain metal ring Sanitizing Foodborne illness Microorganisms Frozen solid Fungi Chemical Thermometer 165°F Signs of pests Manager Wheat Physical Biological Hand washing sink Salmonella Cleaned & Calibrated Poor Personal Hygiene Never Cross Contamination Cleaning FIFO Pests Temperature Danger Zone Frequent handwashing Correct dishwashing procedure TCS food 10- 15secs
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
155°F
A plain metal ring
Sanitizing
Foodborne illness
Microorganisms
Frozen solid
Fungi
Chemical
Thermometer
165°F
Signs of pests
Manager
Wheat
Physical
Biological
Hand washing sink
Salmonella
Cleaned & Calibrated
Poor Personal Hygiene
Never
Cross Contamination
Cleaning
FIFO
Pests
Temperature Danger Zone
Frequent handwashing
Correct dishwashing procedure
TCS food
10-15secs