Wheat Salmonella Hand washing sink Fungi Biological Cleaning Thermometer Frequent handwashing Microorganisms Signs of pests Frozen solid 10- 15secs Pests Foodborne illness Cross Contamination Never FIFO Manager Cleaned & Calibrated Physical Temperature Danger Zone Sanitizing 155°F 165°F Chemical A plain metal ring TCS food Poor Personal Hygiene Correct dishwashing procedure Wheat Salmonella Hand washing sink Fungi Biological Cleaning Thermometer Frequent handwashing Microorganisms Signs of pests Frozen solid 10- 15secs Pests Foodborne illness Cross Contamination Never FIFO Manager Cleaned & Calibrated Physical Temperature Danger Zone Sanitizing 155°F 165°F Chemical A plain metal ring TCS food Poor Personal Hygiene Correct dishwashing procedure
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Wheat
Salmonella
Hand washing sink
Fungi
Biological
Cleaning
Thermometer
Frequent handwashing
Microorganisms
Signs of pests
Frozen solid
10-15secs
Pests
Foodborne illness
Cross Contamination
Never
FIFO
Manager
Cleaned & Calibrated
Physical
Temperature Danger Zone
Sanitizing
155°F
165°F
Chemical
A plain metal ring
TCS food
Poor Personal Hygiene
Correct dishwashing procedure