help thefamilyclothiungbudgetbephysicallyactivehousesizecourtesyandrespectbotulismheat-resistentglassbowlsconsciencesit upstraight andkeep napkinon your lapavoid contactwith surfacesthat willtouch foodpreventgarmentsfromstretchingask the server fora list of specialstheirrecommendationsuse a heavyduty extensionif needed toplug in themicrowaveglucoserespect theattitudes ofothers makingdecisions withyouask in a firm &loud voice to seethe manager if the food has notbeen prepared theway you expectedchickenbreast5:45p.m.pre-moistenedcloths to placein aspecial bag with afew garments,which is thenplaced in a dryerregularlyMultiply theamt. of eachingredientby 3linenwool, silk,linen andcottonknitsrefrigerator,freezer anddry storageironhelp thefamilyclothiungbudgetbephysicallyactivehousesizecourtesyandrespectbotulismheat-resistentglassbowlsconsciencesit upstraight andkeep napkinon your lapavoid contactwith surfacesthat willtouch foodpreventgarmentsfromstretchingask the server fora list of specialstheirrecommendationsuse a heavyduty extensionif needed toplug in themicrowaveglucoserespect theattitudes ofothers makingdecisions withyouask in a firm &loud voice to seethe manager if the food has notbeen prepared theway you expectedchickenbreast5:45p.m.pre-moistenedcloths to placein aspecial bag with afew garments,which is thenplaced in a dryerregularlyMultiply theamt. of eachingredientby 3linenwool, silk,linen andcottonknitsrefrigerator,freezer anddry storageiron

Year end test 2 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. help the family clothiung budget
  2. be physically active
  3. house size
  4. courtesy and respect
  5. botulism
  6. heat-resistent glass bowls
  7. conscience
  8. sit up straight and keep napkin on your lap
  9. avoid contact with surfaces that will touch food
  10. prevent garments from stretching
  11. ask the server for a list of specials their recommendations
  12. use a heavy duty extension if needed to plug in the microwave
  13. glucose
  14. respect the attitudes of others making decisions with you
  15. ask in a firm & loud voice to see the manager if th e food has not been prepared the way you expected
  16. chicken breast
  17. 5:45 p.m.
  18. pre-moistened cloths to placein a special bag with a few garments, which is then placed in a dryer
  19. regularly
  20. Multiply the amt. of each ingredient by 3
  21. linen
  22. wool, silk, linen and cotton knits
  23. refrigerator, freezer and dry storage
  24. iron