Foodborne illness Hand washing sink Blood Frozen solid 165° F Chemical Signs of pests Salmonella TCS food Cleaned & Calibrated Kitchen Cleaner Physical FIFO Pests Temperature Zone 155° F Hair Cleaning Cross Contamination Poor Personal Hygiene Handwashing Fungi A plain metal ring Biological Wheat Dishwashing procedure Never Sanitizing 10-15 seconds Manager or Supervisor Thermometer Microorganisms Nausea and vomiting Foodborne illness Hand washing sink Blood Frozen solid 165° F Chemical Signs of pests Salmonella TCS food Cleaned & Calibrated Kitchen Cleaner Physical FIFO Pests Temperature Zone 155° F Hair Cleaning Cross Contamination Poor Personal Hygiene Handwashing Fungi A plain metal ring Biological Wheat Dishwashing procedure Never Sanitizing 10-15 seconds Manager or Supervisor Thermometer Microorganisms Nausea and vomiting
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Foodborne illness
Hand washing sink
Blood
Frozen solid
165° F
Chemical
Signs of pests
Salmonella
TCS food
Cleaned & Calibrated
Kitchen Cleaner
Physical
FIFO
Pests
Temperature Zone
155° F
Hair
Cleaning
Cross Contamination
Poor Personal Hygiene
Handwashing
Fungi
A plain metal ring
Biological
Wheat
Dishwashing procedure
Never
Sanitizing
10-15 seconds
Manager or Supervisor
Thermometer
Microorganisms
Nausea and vomiting