scalingcloverleafrollssourdoughstraight-doughmethoddividingmixbenchrestspongemethodkneadbakingDanishpastrycrumbflourtemperatureroundingCO2punchingrolled-instarterdoughnutcrustsweetrichdoughcroissantproofsugarhardleandoughfermentationshapingcinnamonbunsdoughyeastsoftmediumdoughpizzadoughglutenscalingcloverleafrollssourdoughstraight-doughmethoddividingmixbenchrestspongemethodkneadbakingDanishpastrycrumbflourtemperatureroundingCO2punchingrolled-instarterdoughnutcrustsweetrichdoughcroissantproofsugarhardleandoughfermentationshapingcinnamonbunsdoughyeastsoftmediumdoughpizzadoughgluten

Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. scaling
  2. cloverleaf rolls
  3. sourdough
  4. straight-dough method
  5. dividing
  6. mix
  7. bench rest
  8. sponge method
  9. knead
  10. baking
  11. Danish pastry
  12. crumb
  13. flour
  14. temperature
  15. rounding
  16. CO2
  17. punching
  18. rolled-in
  19. starter
  20. doughnut
  21. crust
  22. sweet rich dough
  23. croissant
  24. proof
  25. sugar
  26. hard lean dough
  27. fermentation
  28. shaping
  29. cinnamon buns
  30. dough
  31. yeast
  32. soft medium dough
  33. pizza dough
  34. gluten