pizzadoughyeaststraight-doughmethodCO2scalinghardleandoughbenchrestCloverleafrollskneadtemperaturespongemethodcroissantroundingcrustfermentationdoughnutshapingflourproofrolled-insweetrichdoughcinnamonbunsdoughbakingSourdoughcrumbsugarDanishpastrypunchingstartermixglutensoftmediumdoughdividingpizzadoughyeaststraight-doughmethodCO2scalinghardleandoughbenchrestCloverleafrollskneadtemperaturespongemethodcroissantroundingcrustfermentationdoughnutshapingflourproofrolled-insweetrichdoughcinnamonbunsdoughbakingSourdoughcrumbsugarDanishpastrypunchingstartermixglutensoftmediumdoughdividing

Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. pizza dough
  2. yeast
  3. straight- dough method
  4. CO2
  5. scaling
  6. hard lean dough
  7. bench rest
  8. Cloverleaf rolls
  9. knead
  10. temperature
  11. sponge method
  12. croissant
  13. rounding
  14. crust
  15. fermentation
  16. doughnut
  17. shaping
  18. flour
  19. proof
  20. rolled-in
  21. sweet rich dough
  22. cinnamon buns
  23. dough
  24. baking
  25. Sourdough
  26. crumb
  27. sugar
  28. Danish pastry
  29. punching
  30. starter
  31. mix
  32. gluten
  33. soft medium dough
  34. dividing