40DegreesGradeAWholeMilkStandardPlateCountManufacturedMilkHomogenizationGradeBPasteurizationVitaminD161DegreesFluidMilk3DaysSolidsNon-FatClassIIButterfatWaterClassIVClassIIIUltrapasteurization15SecondsClassIIceCreamor ButterStandardization1Week40DegreesGradeAWholeMilkStandardPlateCountManufacturedMilkHomogenizationGradeBPasteurizationVitaminD161DegreesFluidMilk3DaysSolidsNon-FatClassIIButterfatWaterClassIVClassIIIUltrapasteurization15SecondsClassIIceCreamor ButterStandardization1Week

Milk Products and Processing Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B
2
B
3
I
4
O
5
G
6
G
7
I
8
B
9
G
10
I
11
O
12
I
13
N
14
G
15
I
16
O
17
B
18
O
19
G
20
N
21
N
22
B
23
O
24
N
  1. B-40 Degrees
  2. B-Grade A
  3. I-Whole Milk
  4. O-Standard Plate Count
  5. G-Manufactured Milk
  6. G-Homogenization
  7. I-Grade B
  8. B-Pasteurization
  9. G-Vitamin D
  10. I-161 Degrees
  11. O-Fluid Milk
  12. I-3 Days
  13. N-Solids Non- Fat
  14. G-Class II
  15. I-Butterfat
  16. O-Water
  17. B-Class IV
  18. O-Class III
  19. G-Ultrapasteurization
  20. N-15 Seconds
  21. N-Class I
  22. B-Ice Cream or Butter
  23. O-Standardization
  24. N-1 Week