ClassIII40DegreesClassIClassIVVitaminDStandardPlateCountGradeB1WeekButterfatHomogenizationClassIIManufacturedMilk161Degrees15Seconds3DaysWholeMilkWaterIceCreamor ButterStandardizationGradeASolidsNon-FatUltrapasteurizationPasteurizationFluidMilkClassIII40DegreesClassIClassIVVitaminDStandardPlateCountGradeB1WeekButterfatHomogenizationClassIIManufacturedMilk161Degrees15Seconds3DaysWholeMilkWaterIceCreamor ButterStandardizationGradeASolidsNon-FatUltrapasteurizationPasteurizationFluidMilk

Milk Products and Processing Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
O
2
B
3
N
4
B
5
G
6
O
7
I
8
N
9
I
10
G
11
G
12
G
13
I
14
N
15
I
16
I
17
O
18
B
19
O
20
B
21
N
22
G
23
B
24
O
  1. O-Class III
  2. B-40 Degrees
  3. N-Class I
  4. B-Class IV
  5. G-Vitamin D
  6. O-Standard Plate Count
  7. I-Grade B
  8. N-1 Week
  9. I-Butterfat
  10. G-Homogenization
  11. G-Class II
  12. G-Manufactured Milk
  13. I-161 Degrees
  14. N-15 Seconds
  15. I-3 Days
  16. I-Whole Milk
  17. O-Water
  18. B-Ice Cream or Butter
  19. O-Standardization
  20. B-Grade A
  21. N-Solids Non- Fat
  22. G-Ultrapasteurization
  23. B-Pasteurization
  24. O-Fluid Milk