Log your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Add leafygreens toyour lunchor dinnerMake ahome-madepizza insteadof take outEat ahigh fiberpastaTreatyourself!Remove allprocessed,refined,simple carbsShare yourfavoritehealthfulmealDon'tgroceryshop withouta listDrink 64oz ofwatertodayStart lunchor dinnerwith asaladEat healthyfoods fromall 5 foodgroupsEnjoy aserving ofseafoodCook anewrecipeIncludelegumes inone of yourmeals todayLook for wholegrain productswith at least 3grams of fiberper serving.Choose low-sugar drinksto stayhydratedDonateto a foodpantryDrinkwater withevery mealtodayEat apiece offruit withlunchEat more slowly- it takes about20 minutes foryour brain toperceive youare fullMake 1/2your platefruits andveggiesSwap asugary coffeedrink for anunsweetenedcoffee or tea.Don't eatanythingbetweenmeals todayPortioncontrolfood for adayEat all mealssitting downaround thetable todayEat 6differentcoloredfoodsGet 7-8 hoursof sleepSkip theboozetodayHave amocktailat happyhourMake afruitsmoothieTry a snackfrom adifferentfood cultureWatch yoursalt intake -read labelsand limit to2300mgShare ahealthyrecipe withyour teamPlan for 3regularmealstodayNoprocessedsugarsRepurposeleftoversinto a newmealLighten up yourcoffee or tea byreducing thecream andsugar you addDownsizedinner wearto help withportioncontrol.Swap onehigh-sugarfood for alower-sugarpickSplurge - take aday to indulgeyourself worryfree in yourfavorite foodMake ameal planfor theweekChoosehealthfuloptionswhen eatingoutLearn anewcookingskillTry a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishAdd a100%whole grainto breakfastUse a SmallerPlate Downsizedinner wear tohelp withportion control.Try aculturalfood that'snew to youHavescreen-freemealtimeEatmindfully,nodistractionsLog whatyou eatand drinkGive frozenfruits andveggies achanceGet twoservings ofvegetablesat dinnerHave anextra servingof calciumtodayTake awalk afteryour mealPack your bagwith healthysnacks thatyou can grabon the go.Try a newfruit orvegetablePreparesoup inadvance andfreeze incontainersBring awaterbottle towork to stayhydratedthrough theworkdaySnack ona raw fruitorvegetableKeep afoodjournalMake yourfavoritecomfortfoodRefuel 30-60 minutesafterexerciseGowithoutfast foodfor a weekTake a dailymultivitaminAvoidcaffeine 8hoursbefore bedBuy local - getyour producefrom a farmersmarket or growyour ownSnack onhalf anounce ofnutsOrganize asalad barfor anoffice lunchEnjoy yourmeal withfriends orfamilyPick a newrecipe tomake thisweekGovegetarianfor theentire dayBring yourlunch towork insteadof eating outRemoveunhealthysnacks inyour kitchenChoose ahealthydining outoptionBakehome-madebreadWhen choosinga snack, selectone with lessthan fiveingredients.Eat breakfast- lean protein,whole grainsandfruit/vegetableReducefood wasteand eatleftoversAim for 20grams offibertodayAdd extravegetables todishes likepasta,casserole, riceor soupFocus onchewingeach biteof foodChoosepopcorninstead ofchipsIf you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Try Greekyogurt forextraproteinTry alettucewrapDrink aglass ofwater afteryou wake upGroceryshopwith a listUse herbsto flavoryour foodChoosewhole grainbreadinstead ofwhite breadLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Add leafygreens toyour lunchor dinnerMake ahome-madepizza insteadof take outEat ahigh fiberpastaTreatyourself!Remove allprocessed,refined,simple carbsShare yourfavoritehealthfulmealDon'tgroceryshop withouta listDrink 64oz ofwatertodayStart lunchor dinnerwith asaladEat healthyfoods fromall 5 foodgroupsEnjoy aserving ofseafoodCook anewrecipeIncludelegumes inone of yourmeals todayLook for wholegrain productswith at least 3grams of fiberper serving.Choose low-sugar drinksto stayhydratedDonateto a foodpantryDrinkwater withevery mealtodayEat apiece offruit withlunchEat more slowly- it takes about20 minutes foryour brain toperceive youare fullMake 1/2your platefruits andveggiesSwap asugary coffeedrink for anunsweetenedcoffee or tea.Don't eatanythingbetweenmeals todayPortioncontrolfood for adayEat all mealssitting downaround thetable todayEat 6differentcoloredfoodsGet 7-8 hoursof sleepSkip theboozetodayHave amocktailat happyhourMake afruitsmoothieTry a snackfrom adifferentfood cultureWatch yoursalt intake -read labelsand limit to2300mgShare ahealthyrecipe withyour teamPlan for 3regularmealstodayNoprocessedsugarsRepurposeleftoversinto a newmealLighten up yourcoffee or tea byreducing thecream andsugar you addDownsizedinner wearto help withportioncontrol.Swap onehigh-sugarfood for alower-sugarpickSplurge - take aday to indulgeyourself worryfree in yourfavorite foodMake ameal planfor theweekChoosehealthfuloptionswhen eatingoutLearn anewcookingskillTry a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishAdd a100%whole grainto breakfastUse a SmallerPlate Downsizedinner wear tohelp withportion control.Try aculturalfood that'snew to youHavescreen-freemealtimeEatmindfully,nodistractionsLog whatyou eatand drinkGive frozenfruits andveggies achanceGet twoservings ofvegetablesat dinnerHave anextra servingof calciumtodayTake awalk afteryour mealPack your bagwith healthysnacks thatyou can grabon the go.Try a newfruit orvegetablePreparesoup inadvance andfreeze incontainersBring awaterbottle towork to stayhydratedthrough theworkdaySnack ona raw fruitorvegetableKeep afoodjournalMake yourfavoritecomfortfoodRefuel 30-60 minutesafterexerciseGowithoutfast foodfor a weekTake a dailymultivitaminAvoidcaffeine 8hoursbefore bedBuy local - getyour producefrom a farmersmarket or growyour ownSnack onhalf anounce ofnutsOrganize asalad barfor anoffice lunchEnjoy yourmeal withfriends orfamilyPick a newrecipe tomake thisweekGovegetarianfor theentire dayBring yourlunch towork insteadof eating outRemoveunhealthysnacks inyour kitchenChoose ahealthydining outoptionBakehome-madebreadWhen choosinga snack, selectone with lessthan fiveingredients.Eat breakfast- lean protein,whole grainsandfruit/vegetableReducefood wasteand eatleftoversAim for 20grams offibertodayAdd extravegetables todishes likepasta,casserole, riceor soupFocus onchewingeach biteof foodChoosepopcorninstead ofchipsIf you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Try Greekyogurt forextraproteinTry alettucewrapDrink aglass ofwater afteryou wake upGroceryshopwith a listUse herbsto flavoryour foodChoosewhole grainbreadinstead ofwhite bread

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Log your food intake for 3 days using a journal or a mobile app like MyFitnessPal.
  2. Add leafy greens to your lunch or dinner
  3. Make a home-made pizza instead of take out
  4. Eat a high fiber pasta
  5. Treat yourself!
  6. Remove all processed, refined, simple carbs
  7. Share your favorite healthful meal
  8. Don't grocery shop without a list
  9. Drink 64 oz of water today
  10. Start lunch or dinner with a salad
  11. Eat healthy foods from all 5 food groups
  12. Enjoy a serving of seafood
  13. Cook a new recipe
  14. Include legumes in one of your meals today
  15. Look for whole grain products with at least 3 grams of fiber per serving.
  16. Choose low-sugar drinks to stay hydrated
  17. Donate to a food pantry
  18. Drink water with every meal today
  19. Eat a piece of fruit with lunch
  20. Eat more slowly - it takes about 20 minutes for your brain to perceive you are full
  21. Make 1/2 your plate fruits and veggies
  22. Swap a sugary coffee drink for an unsweetened coffee or tea.
  23. Don't eat anything between meals today
  24. Portion control food for a day
  25. Eat all meals sitting down around the table today
  26. Eat 6 different colored foods
  27. Get 7- 8 hours of sleep
  28. Skip the booze today
  29. Have a mocktail at happy hour
  30. Make a fruit smoothie
  31. Try a snack from a different food culture
  32. Watch your salt intake - read labels and limit to 2300mg
  33. Share a healthy recipe with your team
  34. Plan for 3 regular meals today
  35. No processed sugars
  36. Repurpose leftovers into a new meal
  37. Lighten up your coffee or tea by reducing the cream and sugar you add
  38. Downsize dinner wear to help with portion control.
  39. Swap one high-sugar food for a lower-sugar pick
  40. Splurge - take a day to indulge yourself worry free in your favorite food
  41. Make a meal plan for the week
  42. Choose healthful options when eating out
  43. Learn a new cooking skill
  44. Try a mediterranean style meal - typically includes fruits, vegetables, whole grains, nuts, olive oil, poultry or fish
  45. Add a 100% whole grain to breakfast
  46. Use a Smaller Plate Downsize dinner wear to help with portion control.
  47. Try a cultural food that's new to you
  48. Have screen-free mealtime
  49. Eat mindfully, no distractions
  50. Log what you eat and drink
  51. Give frozen fruits and veggies a chance
  52. Get two servings of vegetables at dinner
  53. Have an extra serving of calcium today
  54. Take a walk after your meal
  55. Pack your bag with healthy snacks that you can grab on the go.
  56. Try a new fruit or vegetable
  57. Prepare soup in advance and freeze in containers
  58. Bring a waterbottle to work to stay hydrated through the workday
  59. Snack on a raw fruit or vegetable
  60. Keep a food journal
  61. Make your favorite comfort food
  62. Refuel 30-60 minutes after exercise
  63. Go without fast food for a week
  64. Take a daily multivitamin
  65. Avoid caffeine 8 hours before bed
  66. Buy local - get your produce from a farmers market or grow your own
  67. Snack on half an ounce of nuts
  68. Organize a salad bar for an office lunch
  69. Enjoy your meal with friends or family
  70. Pick a new recipe to make this week
  71. Go vegetarian for the entire day
  72. Bring your lunch to work instead of eating out
  73. Remove unhealthy snacks in your kitchen
  74. Choose a healthy dining out option
  75. Bake home-made bread
  76. When choosing a snack, select one with less than five ingredients.
  77. Eat breakfast - lean protein, whole grains and fruit/vegetable
  78. Reduce food waste and eat leftovers
  79. Aim for 20 grams of fiber today
  80. Add extra vegetables to dishes like pasta, casserole, rice or soup
  81. Focus on chewing each bite of food
  82. Choose popcorn instead of chips
  83. If you’re a nightly dessert eater, swap fruit for your traditional indulgence three days this week.
  84. Try Greek yogurt for extra protein
  85. Try a lettuce wrap
  86. Drink a glass of water after you wake up
  87. Grocery shop with a list
  88. Use herbs to flavor your food
  89. Choose whole grain bread instead of white bread