Try a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishMake ahome-madepizza insteadof take outStart lunchor dinnerwith asaladTreatyourself!Preparesoup inadvance andfreeze incontainersWhen choosinga snack, selectone with lessthan fiveingredients.Snack onhalf anounce ofnutsEat more slowly- it takes about20 minutes foryour brain toperceive youare fullAvoidcaffeine 8hoursbefore bedPortioncontrolfood for adayHave anextra servingof calciumtodayHavescreen-freemealtimeBring yourlunch towork insteadof eating outAim for 20grams offibertodayMake afruitsmoothieEnjoy aserving ofseafoodWatch yoursalt intake -read labelsand limit to2300mgLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Enjoy yourmeal withfriends orfamilyEat breakfast- lean protein,whole grainsandfruit/vegetableUse herbsto flavoryour foodAdd a100%whole grainto breakfastDon't eatanythingbetweenmeals todayChoose ahealthydining outoptionChoosewhole grainbreadinstead ofwhite breadPack your bagwith healthysnacks thatyou can grabon the go.Focus onchewingeach biteof foodBring awaterbottle towork to stayhydratedthrough theworkdayOrganize asalad barfor anoffice lunchTry a newfruit orvegetableEat 6differentcoloredfoodsDrinkwater withevery mealtodayTry Greekyogurt forextraproteinHave amocktailat happyhourGive frozenfruits andveggies achanceTry alettucewrapAdd leafygreens toyour lunchor dinnerMake ameal planfor theweekKeep afoodjournalChoosepopcorninstead ofchipsLighten up yourcoffee or tea byreducing thecream andsugar you addTry a snackfrom adifferentfood cultureTry aculturalfood that'snew to youEat ahigh fiberpastaLearn anewcookingskillEat apiece offruit withlunchGowithoutfast foodfor a weekBakehome-madebreadChoosehealthfuloptionswhen eatingoutGroceryshopwith a listIncludelegumes inone of yourmeals todayRefuel 30-60 minutesafterexerciseRemoveunhealthysnacks inyour kitchenDonateto a foodpantryPick a newrecipe tomake thisweekCook anewrecipeSwap onehigh-sugarfood for alower-sugarpickAdd extravegetables todishes likepasta,casserole, riceor soupLog whatyou eatand drinkIf you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Take a dailymultivitaminUse a SmallerPlate Downsizedinner wear tohelp withportion control.Eat healthyfoods fromall 5 foodgroupsSwap asugary coffeedrink for anunsweetenedcoffee or tea.Splurge - take aday to indulgeyourself worryfree in yourfavorite foodShare ahealthyrecipe withyour teamGet twoservings ofvegetablesat dinnerDrink aglass ofwater afteryou wake upChoose low-sugar drinksto stayhydratedReducefood wasteand eatleftoversTake awalk afteryour mealMake yourfavoritecomfortfoodShare yourfavoritehealthfulmealSnack ona raw fruitorvegetableDownsizedinner wearto help withportioncontrol.Look for wholegrain productswith at least 3grams of fiberper serving.Get 7-8 hoursof sleepGovegetarianfor theentire dayPlan for 3regularmealstodayRemove allprocessed,refined,simple carbsNoprocessedsugarsRepurposeleftoversinto a newmealBuy local - getyour producefrom a farmersmarket or growyour ownDrink 64oz ofwatertodayEatmindfully,nodistractionsDon'tgroceryshop withouta listEat all mealssitting downaround thetable todaySkip theboozetodayMake 1/2your platefruits andveggiesTry a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishMake ahome-madepizza insteadof take outStart lunchor dinnerwith asaladTreatyourself!Preparesoup inadvance andfreeze incontainersWhen choosinga snack, selectone with lessthan fiveingredients.Snack onhalf anounce ofnutsEat more slowly- it takes about20 minutes foryour brain toperceive youare fullAvoidcaffeine 8hoursbefore bedPortioncontrolfood for adayHave anextra servingof calciumtodayHavescreen-freemealtimeBring yourlunch towork insteadof eating outAim for 20grams offibertodayMake afruitsmoothieEnjoy aserving ofseafoodWatch yoursalt intake -read labelsand limit to2300mgLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Enjoy yourmeal withfriends orfamilyEat breakfast- lean protein,whole grainsandfruit/vegetableUse herbsto flavoryour foodAdd a100%whole grainto breakfastDon't eatanythingbetweenmeals todayChoose ahealthydining outoptionChoosewhole grainbreadinstead ofwhite breadPack your bagwith healthysnacks thatyou can grabon the go.Focus onchewingeach biteof foodBring awaterbottle towork to stayhydratedthrough theworkdayOrganize asalad barfor anoffice lunchTry a newfruit orvegetableEat 6differentcoloredfoodsDrinkwater withevery mealtodayTry Greekyogurt forextraproteinHave amocktailat happyhourGive frozenfruits andveggies achanceTry alettucewrapAdd leafygreens toyour lunchor dinnerMake ameal planfor theweekKeep afoodjournalChoosepopcorninstead ofchipsLighten up yourcoffee or tea byreducing thecream andsugar you addTry a snackfrom adifferentfood cultureTry aculturalfood that'snew to youEat ahigh fiberpastaLearn anewcookingskillEat apiece offruit withlunchGowithoutfast foodfor a weekBakehome-madebreadChoosehealthfuloptionswhen eatingoutGroceryshopwith a listIncludelegumes inone of yourmeals todayRefuel 30-60 minutesafterexerciseRemoveunhealthysnacks inyour kitchenDonateto a foodpantryPick a newrecipe tomake thisweekCook anewrecipeSwap onehigh-sugarfood for alower-sugarpickAdd extravegetables todishes likepasta,casserole, riceor soupLog whatyou eatand drinkIf you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Take a dailymultivitaminUse a SmallerPlate Downsizedinner wear tohelp withportion control.Eat healthyfoods fromall 5 foodgroupsSwap asugary coffeedrink for anunsweetenedcoffee or tea.Splurge - take aday to indulgeyourself worryfree in yourfavorite foodShare ahealthyrecipe withyour teamGet twoservings ofvegetablesat dinnerDrink aglass ofwater afteryou wake upChoose low-sugar drinksto stayhydratedReducefood wasteand eatleftoversTake awalk afteryour mealMake yourfavoritecomfortfoodShare yourfavoritehealthfulmealSnack ona raw fruitorvegetableDownsizedinner wearto help withportioncontrol.Look for wholegrain productswith at least 3grams of fiberper serving.Get 7-8 hoursof sleepGovegetarianfor theentire dayPlan for 3regularmealstodayRemove allprocessed,refined,simple carbsNoprocessedsugarsRepurposeleftoversinto a newmealBuy local - getyour producefrom a farmersmarket or growyour ownDrink 64oz ofwatertodayEatmindfully,nodistractionsDon'tgroceryshop withouta listEat all mealssitting downaround thetable todaySkip theboozetodayMake 1/2your platefruits andveggies

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Try a mediterranean style meal - typically includes fruits, vegetables, whole grains, nuts, olive oil, poultry or fish
  2. Make a home-made pizza instead of take out
  3. Start lunch or dinner with a salad
  4. Treat yourself!
  5. Prepare soup in advance and freeze in containers
  6. When choosing a snack, select one with less than five ingredients.
  7. Snack on half an ounce of nuts
  8. Eat more slowly - it takes about 20 minutes for your brain to perceive you are full
  9. Avoid caffeine 8 hours before bed
  10. Portion control food for a day
  11. Have an extra serving of calcium today
  12. Have screen-free mealtime
  13. Bring your lunch to work instead of eating out
  14. Aim for 20 grams of fiber today
  15. Make a fruit smoothie
  16. Enjoy a serving of seafood
  17. Watch your salt intake - read labels and limit to 2300mg
  18. Log your food intake for 3 days using a journal or a mobile app like MyFitnessPal.
  19. Enjoy your meal with friends or family
  20. Eat breakfast - lean protein, whole grains and fruit/vegetable
  21. Use herbs to flavor your food
  22. Add a 100% whole grain to breakfast
  23. Don't eat anything between meals today
  24. Choose a healthy dining out option
  25. Choose whole grain bread instead of white bread
  26. Pack your bag with healthy snacks that you can grab on the go.
  27. Focus on chewing each bite of food
  28. Bring a waterbottle to work to stay hydrated through the workday
  29. Organize a salad bar for an office lunch
  30. Try a new fruit or vegetable
  31. Eat 6 different colored foods
  32. Drink water with every meal today
  33. Try Greek yogurt for extra protein
  34. Have a mocktail at happy hour
  35. Give frozen fruits and veggies a chance
  36. Try a lettuce wrap
  37. Add leafy greens to your lunch or dinner
  38. Make a meal plan for the week
  39. Keep a food journal
  40. Choose popcorn instead of chips
  41. Lighten up your coffee or tea by reducing the cream and sugar you add
  42. Try a snack from a different food culture
  43. Try a cultural food that's new to you
  44. Eat a high fiber pasta
  45. Learn a new cooking skill
  46. Eat a piece of fruit with lunch
  47. Go without fast food for a week
  48. Bake home-made bread
  49. Choose healthful options when eating out
  50. Grocery shop with a list
  51. Include legumes in one of your meals today
  52. Refuel 30-60 minutes after exercise
  53. Remove unhealthy snacks in your kitchen
  54. Donate to a food pantry
  55. Pick a new recipe to make this week
  56. Cook a new recipe
  57. Swap one high-sugar food for a lower-sugar pick
  58. Add extra vegetables to dishes like pasta, casserole, rice or soup
  59. Log what you eat and drink
  60. If you’re a nightly dessert eater, swap fruit for your traditional indulgence three days this week.
  61. Take a daily multivitamin
  62. Use a Smaller Plate Downsize dinner wear to help with portion control.
  63. Eat healthy foods from all 5 food groups
  64. Swap a sugary coffee drink for an unsweetened coffee or tea.
  65. Splurge - take a day to indulge yourself worry free in your favorite food
  66. Share a healthy recipe with your team
  67. Get two servings of vegetables at dinner
  68. Drink a glass of water after you wake up
  69. Choose low-sugar drinks to stay hydrated
  70. Reduce food waste and eat leftovers
  71. Take a walk after your meal
  72. Make your favorite comfort food
  73. Share your favorite healthful meal
  74. Snack on a raw fruit or vegetable
  75. Downsize dinner wear to help with portion control.
  76. Look for whole grain products with at least 3 grams of fiber per serving.
  77. Get 7- 8 hours of sleep
  78. Go vegetarian for the entire day
  79. Plan for 3 regular meals today
  80. Remove all processed, refined, simple carbs
  81. No processed sugars
  82. Repurpose leftovers into a new meal
  83. Buy local - get your produce from a farmers market or grow your own
  84. Drink 64 oz of water today
  85. Eat mindfully, no distractions
  86. Don't grocery shop without a list
  87. Eat all meals sitting down around the table today
  88. Skip the booze today
  89. Make 1/2 your plate fruits and veggies