Use herbsto flavoryour foodAdd a100%whole grainto breakfastShare ahealthyrecipe withyour teamKeep afoodjournalSnack ona raw fruitorvegetableSwap asugary coffeedrink for anunsweetenedcoffee or tea.Have anextra servingof calciumtodayUse a SmallerPlate Downsizedinner wear tohelp withportion control.Bring yourlunch towork insteadof eating outEatmindfully,nodistractionsSwap onehigh-sugarfood for alower-sugarpickAdd leafygreens toyour lunchor dinnerChoosewhole grainbreadinstead ofwhite breadBuy local - getyour producefrom a farmersmarket or growyour ownChoose low-sugar drinksto stayhydratedGet 7-8 hoursof sleepLearn anewcookingskillRemove allprocessed,refined,simple carbsTreatyourself!Bring awaterbottle towork to stayhydratedthrough theworkdayMake yourfavoritecomfortfoodEat breakfast- lean protein,whole grainsandfruit/vegetableTry a newfruit orvegetableStart lunchor dinnerwith asaladReducefood wasteand eatleftoversEat healthyfoods fromall 5 foodgroupsPick a newrecipe tomake thisweekTry a snackfrom adifferentfood cultureGet twoservings ofvegetablesat dinnerLog whatyou eatand drinkTake a dailymultivitaminGowithoutfast foodfor a weekDrink aglass ofwater afteryou wake upEat all mealssitting downaround thetable todayDownsizedinner wearto help withportioncontrol.Choose ahealthydining outoptionNoprocessedsugarsGive frozenfruits andveggies achanceLook for wholegrain productswith at least 3grams of fiberper serving.Try aculturalfood that'snew to youSkip theboozetodayOrganize asalad barfor anoffice lunchChoosehealthfuloptionswhen eatingoutMake 1/2your platefruits andveggiesGroceryshopwith a listEat 6differentcoloredfoodsTry Greekyogurt forextraproteinChoosepopcorninstead ofchipsWhen choosinga snack, selectone with lessthan fiveingredients.Drinkwater withevery mealtodayDon't eatanythingbetweenmeals todayAim for 20grams offibertodayMake afruitsmoothieBakehome-madebreadHavescreen-freemealtimeDon'tgroceryshop withouta listTake awalk afteryour mealLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Try alettucewrapPreparesoup inadvance andfreeze incontainersSnack onhalf anounce ofnutsEat apiece offruit withlunchPlan for 3regularmealstodayMake ahome-madepizza insteadof take outGovegetarianfor theentire dayEnjoy yourmeal withfriends orfamilyEat ahigh fiberpastaEat more slowly- it takes about20 minutes foryour brain toperceive youare fullIncludelegumes inone of yourmeals todayRemoveunhealthysnacks inyour kitchenAdd extravegetables todishes likepasta,casserole, riceor soupRefuel 30-60 minutesafterexerciseWatch yoursalt intake -read labelsand limit to2300mgRepurposeleftoversinto a newmealMake ameal planfor theweekShare yourfavoritehealthfulmealDonateto a foodpantryLighten up yourcoffee or tea byreducing thecream andsugar you addFocus onchewingeach biteof foodIf you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Cook anewrecipeSplurge - take aday to indulgeyourself worryfree in yourfavorite foodPack your bagwith healthysnacks thatyou can grabon the go.Try a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishHave amocktailat happyhourPortioncontrolfood for adayEnjoy aserving ofseafoodAvoidcaffeine 8hoursbefore bedDrink 64oz ofwatertodayUse herbsto flavoryour foodAdd a100%whole grainto breakfastShare ahealthyrecipe withyour teamKeep afoodjournalSnack ona raw fruitorvegetableSwap asugary coffeedrink for anunsweetenedcoffee or tea.Have anextra servingof calciumtodayUse a SmallerPlate Downsizedinner wear tohelp withportion control.Bring yourlunch towork insteadof eating outEatmindfully,nodistractionsSwap onehigh-sugarfood for alower-sugarpickAdd leafygreens toyour lunchor dinnerChoosewhole grainbreadinstead ofwhite breadBuy local - getyour producefrom a farmersmarket or growyour ownChoose low-sugar drinksto stayhydratedGet 7-8 hoursof sleepLearn anewcookingskillRemove allprocessed,refined,simple carbsTreatyourself!Bring awaterbottle towork to stayhydratedthrough theworkdayMake yourfavoritecomfortfoodEat breakfast- lean protein,whole grainsandfruit/vegetableTry a newfruit orvegetableStart lunchor dinnerwith asaladReducefood wasteand eatleftoversEat healthyfoods fromall 5 foodgroupsPick a newrecipe tomake thisweekTry a snackfrom adifferentfood cultureGet twoservings ofvegetablesat dinnerLog whatyou eatand drinkTake a dailymultivitaminGowithoutfast foodfor a weekDrink aglass ofwater afteryou wake upEat all mealssitting downaround thetable todayDownsizedinner wearto help withportioncontrol.Choose ahealthydining outoptionNoprocessedsugarsGive frozenfruits andveggies achanceLook for wholegrain productswith at least 3grams of fiberper serving.Try aculturalfood that'snew to youSkip theboozetodayOrganize asalad barfor anoffice lunchChoosehealthfuloptionswhen eatingoutMake 1/2your platefruits andveggiesGroceryshopwith a listEat 6differentcoloredfoodsTry Greekyogurt forextraproteinChoosepopcorninstead ofchipsWhen choosinga snack, selectone with lessthan fiveingredients.Drinkwater withevery mealtodayDon't eatanythingbetweenmeals todayAim for 20grams offibertodayMake afruitsmoothieBakehome-madebreadHavescreen-freemealtimeDon'tgroceryshop withouta listTake awalk afteryour mealLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Try alettucewrapPreparesoup inadvance andfreeze incontainersSnack onhalf anounce ofnutsEat apiece offruit withlunchPlan for 3regularmealstodayMake ahome-madepizza insteadof take outGovegetarianfor theentire dayEnjoy yourmeal withfriends orfamilyEat ahigh fiberpastaEat more slowly- it takes about20 minutes foryour brain toperceive youare fullIncludelegumes inone of yourmeals todayRemoveunhealthysnacks inyour kitchenAdd extravegetables todishes likepasta,casserole, riceor soupRefuel 30-60 minutesafterexerciseWatch yoursalt intake -read labelsand limit to2300mgRepurposeleftoversinto a newmealMake ameal planfor theweekShare yourfavoritehealthfulmealDonateto a foodpantryLighten up yourcoffee or tea byreducing thecream andsugar you addFocus onchewingeach biteof foodIf you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Cook anewrecipeSplurge - take aday to indulgeyourself worryfree in yourfavorite foodPack your bagwith healthysnacks thatyou can grabon the go.Try a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishHave amocktailat happyhourPortioncontrolfood for adayEnjoy aserving ofseafoodAvoidcaffeine 8hoursbefore bedDrink 64oz ofwatertoday

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Use herbs to flavor your food
  2. Add a 100% whole grain to breakfast
  3. Share a healthy recipe with your team
  4. Keep a food journal
  5. Snack on a raw fruit or vegetable
  6. Swap a sugary coffee drink for an unsweetened coffee or tea.
  7. Have an extra serving of calcium today
  8. Use a Smaller Plate Downsize dinner wear to help with portion control.
  9. Bring your lunch to work instead of eating out
  10. Eat mindfully, no distractions
  11. Swap one high-sugar food for a lower-sugar pick
  12. Add leafy greens to your lunch or dinner
  13. Choose whole grain bread instead of white bread
  14. Buy local - get your produce from a farmers market or grow your own
  15. Choose low-sugar drinks to stay hydrated
  16. Get 7- 8 hours of sleep
  17. Learn a new cooking skill
  18. Remove all processed, refined, simple carbs
  19. Treat yourself!
  20. Bring a waterbottle to work to stay hydrated through the workday
  21. Make your favorite comfort food
  22. Eat breakfast - lean protein, whole grains and fruit/vegetable
  23. Try a new fruit or vegetable
  24. Start lunch or dinner with a salad
  25. Reduce food waste and eat leftovers
  26. Eat healthy foods from all 5 food groups
  27. Pick a new recipe to make this week
  28. Try a snack from a different food culture
  29. Get two servings of vegetables at dinner
  30. Log what you eat and drink
  31. Take a daily multivitamin
  32. Go without fast food for a week
  33. Drink a glass of water after you wake up
  34. Eat all meals sitting down around the table today
  35. Downsize dinner wear to help with portion control.
  36. Choose a healthy dining out option
  37. No processed sugars
  38. Give frozen fruits and veggies a chance
  39. Look for whole grain products with at least 3 grams of fiber per serving.
  40. Try a cultural food that's new to you
  41. Skip the booze today
  42. Organize a salad bar for an office lunch
  43. Choose healthful options when eating out
  44. Make 1/2 your plate fruits and veggies
  45. Grocery shop with a list
  46. Eat 6 different colored foods
  47. Try Greek yogurt for extra protein
  48. Choose popcorn instead of chips
  49. When choosing a snack, select one with less than five ingredients.
  50. Drink water with every meal today
  51. Don't eat anything between meals today
  52. Aim for 20 grams of fiber today
  53. Make a fruit smoothie
  54. Bake home-made bread
  55. Have screen-free mealtime
  56. Don't grocery shop without a list
  57. Take a walk after your meal
  58. Log your food intake for 3 days using a journal or a mobile app like MyFitnessPal.
  59. Try a lettuce wrap
  60. Prepare soup in advance and freeze in containers
  61. Snack on half an ounce of nuts
  62. Eat a piece of fruit with lunch
  63. Plan for 3 regular meals today
  64. Make a home-made pizza instead of take out
  65. Go vegetarian for the entire day
  66. Enjoy your meal with friends or family
  67. Eat a high fiber pasta
  68. Eat more slowly - it takes about 20 minutes for your brain to perceive you are full
  69. Include legumes in one of your meals today
  70. Remove unhealthy snacks in your kitchen
  71. Add extra vegetables to dishes like pasta, casserole, rice or soup
  72. Refuel 30-60 minutes after exercise
  73. Watch your salt intake - read labels and limit to 2300mg
  74. Repurpose leftovers into a new meal
  75. Make a meal plan for the week
  76. Share your favorite healthful meal
  77. Donate to a food pantry
  78. Lighten up your coffee or tea by reducing the cream and sugar you add
  79. Focus on chewing each bite of food
  80. If you’re a nightly dessert eater, swap fruit for your traditional indulgence three days this week.
  81. Cook a new recipe
  82. Splurge - take a day to indulge yourself worry free in your favorite food
  83. Pack your bag with healthy snacks that you can grab on the go.
  84. Try a mediterranean style meal - typically includes fruits, vegetables, whole grains, nuts, olive oil, poultry or fish
  85. Have a mocktail at happy hour
  86. Portion control food for a day
  87. Enjoy a serving of seafood
  88. Avoid caffeine 8 hours before bed
  89. Drink 64 oz of water today