Preparesoup inadvance andfreeze incontainersLook for wholegrain productswith at least 3grams of fiberper serving.Remove allprocessed,refined,simple carbsEat ahigh fiberpastaTake awalk afteryour mealDrink 64oz ofwatertodayDrink aglass ofwater afteryou wake upEat healthyfoods fromall 5 foodgroupsEnjoy aserving ofseafoodChoosepopcorninstead ofchipsLog whatyou eatand drinkGroceryshopwith a listCook anewrecipeChoosehealthfuloptionswhen eatingoutSwap onehigh-sugarfood for alower-sugarpickEat apiece offruit withlunchEatmindfully,nodistractionsUse herbsto flavoryour foodAvoidcaffeine 8hoursbefore bedPlan for 3regularmealstodayDon't eatanythingbetweenmeals todayUse a SmallerPlate Downsizedinner wear tohelp withportion control.Swap asugary coffeedrink for anunsweetenedcoffee or tea.Snack onhalf anounce ofnutsEat more slowly- it takes about20 minutes foryour brain toperceive youare fullHavescreen-freemealtimeOrganize asalad barfor anoffice lunchTry a snackfrom adifferentfood cultureBring yourlunch towork insteadof eating outMake 1/2your platefruits andveggiesBuy local - getyour producefrom a farmersmarket or growyour ownRepurposeleftoversinto a newmealDownsizedinner wearto help withportioncontrol.Govegetarianfor theentire dayPortioncontrolfood for adayStart lunchor dinnerwith asaladIncludelegumes inone of yourmeals todayGowithoutfast foodfor a weekAdd leafygreens toyour lunchor dinnerLearn anewcookingskillHave anextra servingof calciumtodayLighten up yourcoffee or tea byreducing thecream andsugar you addChoose low-sugar drinksto stayhydratedFocus onchewingeach biteof foodTry aculturalfood that'snew to youPick a newrecipe tomake thisweekBakehome-madebreadAdd extravegetables todishes likepasta,casserole, riceor soupNoprocessedsugarsEat 6differentcoloredfoodsRefuel 30-60 minutesafterexerciseLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Try a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishMake ameal planfor theweekWatch yoursalt intake -read labelsand limit to2300mgDon'tgroceryshop withouta listSkip theboozetodayMake ahome-madepizza insteadof take outEat all mealssitting downaround thetable todayAim for 20grams offibertodayChoosewhole grainbreadinstead ofwhite breadSnack ona raw fruitorvegetableTreatyourself!Splurge - take aday to indulgeyourself worryfree in yourfavorite foodDonateto a foodpantryKeep afoodjournalGet twoservings ofvegetablesat dinnerAdd a100%whole grainto breakfastGet 7-8 hoursof sleepPack your bagwith healthysnacks thatyou can grabon the go.Have amocktailat happyhourTake a dailymultivitaminTry alettucewrapBring awaterbottle towork to stayhydratedthrough theworkdayShare yourfavoritehealthfulmealRemoveunhealthysnacks inyour kitchenWhen choosinga snack, selectone with lessthan fiveingredients.Make afruitsmoothieDrinkwater withevery mealtodayShare ahealthyrecipe withyour teamChoose ahealthydining outoptionEnjoy yourmeal withfriends orfamilyReducefood wasteand eatleftoversEat breakfast- lean protein,whole grainsandfruit/vegetableTry a newfruit orvegetableGive frozenfruits andveggies achanceIf you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Make yourfavoritecomfortfoodTry Greekyogurt forextraproteinPreparesoup inadvance andfreeze incontainersLook for wholegrain productswith at least 3grams of fiberper serving.Remove allprocessed,refined,simple carbsEat ahigh fiberpastaTake awalk afteryour mealDrink 64oz ofwatertodayDrink aglass ofwater afteryou wake upEat healthyfoods fromall 5 foodgroupsEnjoy aserving ofseafoodChoosepopcorninstead ofchipsLog whatyou eatand drinkGroceryshopwith a listCook anewrecipeChoosehealthfuloptionswhen eatingoutSwap onehigh-sugarfood for alower-sugarpickEat apiece offruit withlunchEatmindfully,nodistractionsUse herbsto flavoryour foodAvoidcaffeine 8hoursbefore bedPlan for 3regularmealstodayDon't eatanythingbetweenmeals todayUse a SmallerPlate Downsizedinner wear tohelp withportion control.Swap asugary coffeedrink for anunsweetenedcoffee or tea.Snack onhalf anounce ofnutsEat more slowly- it takes about20 minutes foryour brain toperceive youare fullHavescreen-freemealtimeOrganize asalad barfor anoffice lunchTry a snackfrom adifferentfood cultureBring yourlunch towork insteadof eating outMake 1/2your platefruits andveggiesBuy local - getyour producefrom a farmersmarket or growyour ownRepurposeleftoversinto a newmealDownsizedinner wearto help withportioncontrol.Govegetarianfor theentire dayPortioncontrolfood for adayStart lunchor dinnerwith asaladIncludelegumes inone of yourmeals todayGowithoutfast foodfor a weekAdd leafygreens toyour lunchor dinnerLearn anewcookingskillHave anextra servingof calciumtodayLighten up yourcoffee or tea byreducing thecream andsugar you addChoose low-sugar drinksto stayhydratedFocus onchewingeach biteof foodTry aculturalfood that'snew to youPick a newrecipe tomake thisweekBakehome-madebreadAdd extravegetables todishes likepasta,casserole, riceor soupNoprocessedsugarsEat 6differentcoloredfoodsRefuel 30-60 minutesafterexerciseLog your foodintake for 3days using ajournal or amobile app likeMyFitnessPal.Try a mediterraneanstyle meal - typicallyincludes fruits,vegetables, wholegrains, nuts, oliveoil, poultry or fishMake ameal planfor theweekWatch yoursalt intake -read labelsand limit to2300mgDon'tgroceryshop withouta listSkip theboozetodayMake ahome-madepizza insteadof take outEat all mealssitting downaround thetable todayAim for 20grams offibertodayChoosewhole grainbreadinstead ofwhite breadSnack ona raw fruitorvegetableTreatyourself!Splurge - take aday to indulgeyourself worryfree in yourfavorite foodDonateto a foodpantryKeep afoodjournalGet twoservings ofvegetablesat dinnerAdd a100%whole grainto breakfastGet 7-8 hoursof sleepPack your bagwith healthysnacks thatyou can grabon the go.Have amocktailat happyhourTake a dailymultivitaminTry alettucewrapBring awaterbottle towork to stayhydratedthrough theworkdayShare yourfavoritehealthfulmealRemoveunhealthysnacks inyour kitchenWhen choosinga snack, selectone with lessthan fiveingredients.Make afruitsmoothieDrinkwater withevery mealtodayShare ahealthyrecipe withyour teamChoose ahealthydining outoptionEnjoy yourmeal withfriends orfamilyReducefood wasteand eatleftoversEat breakfast- lean protein,whole grainsandfruit/vegetableTry a newfruit orvegetableGive frozenfruits andveggies achanceIf you’re a nightlydessert eater,swap fruit foryour traditionalindulgence threedays this week.Make yourfavoritecomfortfoodTry Greekyogurt forextraprotein

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Prepare soup in advance and freeze in containers
  2. Look for whole grain products with at least 3 grams of fiber per serving.
  3. Remove all processed, refined, simple carbs
  4. Eat a high fiber pasta
  5. Take a walk after your meal
  6. Drink 64 oz of water today
  7. Drink a glass of water after you wake up
  8. Eat healthy foods from all 5 food groups
  9. Enjoy a serving of seafood
  10. Choose popcorn instead of chips
  11. Log what you eat and drink
  12. Grocery shop with a list
  13. Cook a new recipe
  14. Choose healthful options when eating out
  15. Swap one high-sugar food for a lower-sugar pick
  16. Eat a piece of fruit with lunch
  17. Eat mindfully, no distractions
  18. Use herbs to flavor your food
  19. Avoid caffeine 8 hours before bed
  20. Plan for 3 regular meals today
  21. Don't eat anything between meals today
  22. Use a Smaller Plate Downsize dinner wear to help with portion control.
  23. Swap a sugary coffee drink for an unsweetened coffee or tea.
  24. Snack on half an ounce of nuts
  25. Eat more slowly - it takes about 20 minutes for your brain to perceive you are full
  26. Have screen-free mealtime
  27. Organize a salad bar for an office lunch
  28. Try a snack from a different food culture
  29. Bring your lunch to work instead of eating out
  30. Make 1/2 your plate fruits and veggies
  31. Buy local - get your produce from a farmers market or grow your own
  32. Repurpose leftovers into a new meal
  33. Downsize dinner wear to help with portion control.
  34. Go vegetarian for the entire day
  35. Portion control food for a day
  36. Start lunch or dinner with a salad
  37. Include legumes in one of your meals today
  38. Go without fast food for a week
  39. Add leafy greens to your lunch or dinner
  40. Learn a new cooking skill
  41. Have an extra serving of calcium today
  42. Lighten up your coffee or tea by reducing the cream and sugar you add
  43. Choose low-sugar drinks to stay hydrated
  44. Focus on chewing each bite of food
  45. Try a cultural food that's new to you
  46. Pick a new recipe to make this week
  47. Bake home-made bread
  48. Add extra vegetables to dishes like pasta, casserole, rice or soup
  49. No processed sugars
  50. Eat 6 different colored foods
  51. Refuel 30-60 minutes after exercise
  52. Log your food intake for 3 days using a journal or a mobile app like MyFitnessPal.
  53. Try a mediterranean style meal - typically includes fruits, vegetables, whole grains, nuts, olive oil, poultry or fish
  54. Make a meal plan for the week
  55. Watch your salt intake - read labels and limit to 2300mg
  56. Don't grocery shop without a list
  57. Skip the booze today
  58. Make a home-made pizza instead of take out
  59. Eat all meals sitting down around the table today
  60. Aim for 20 grams of fiber today
  61. Choose whole grain bread instead of white bread
  62. Snack on a raw fruit or vegetable
  63. Treat yourself!
  64. Splurge - take a day to indulge yourself worry free in your favorite food
  65. Donate to a food pantry
  66. Keep a food journal
  67. Get two servings of vegetables at dinner
  68. Add a 100% whole grain to breakfast
  69. Get 7- 8 hours of sleep
  70. Pack your bag with healthy snacks that you can grab on the go.
  71. Have a mocktail at happy hour
  72. Take a daily multivitamin
  73. Try a lettuce wrap
  74. Bring a waterbottle to work to stay hydrated through the workday
  75. Share your favorite healthful meal
  76. Remove unhealthy snacks in your kitchen
  77. When choosing a snack, select one with less than five ingredients.
  78. Make a fruit smoothie
  79. Drink water with every meal today
  80. Share a healthy recipe with your team
  81. Choose a healthy dining out option
  82. Enjoy your meal with friends or family
  83. Reduce food waste and eat leftovers
  84. Eat breakfast - lean protein, whole grains and fruit/vegetable
  85. Try a new fruit or vegetable
  86. Give frozen fruits and veggies a chance
  87. If you’re a nightly dessert eater, swap fruit for your traditional indulgence three days this week.
  88. Make your favorite comfort food
  89. Try Greek yogurt for extra protein