is thisrecipeserved hot1stingredientwhat isthis unitcalledwhat houris thisclass3rdingredent5th stepin thisrecipewhat isthis classcallednameof therecipe2nd stepin therecipe2ndingredienttsp. ortbspused?name ofthepresentoris thisrecipeservedcoldnameof thestateliquidmeasureused?5thingredientin thisrecipewhat isthisprojectcalled4th stepin thisrecipename ofthepresentor1st stepin therecipewhoteachesthis class4thingredientpopularfood inthe statedrymeasuredused?is thisrecipeserved hot1stingredientwhat isthis unitcalledwhat houris thisclass3rdingredent5th stepin thisrecipewhat isthis classcallednameof therecipe2nd stepin therecipe2ndingredienttsp. ortbspused?name ofthepresentoris thisrecipeservedcoldnameof thestateliquidmeasureused?5thingredientin thisrecipewhat isthisprojectcalled4th stepin thisrecipename ofthepresentor1st stepin therecipewhoteachesthis class4thingredientpopularfood inthe statedrymeasuredused?

Food Demo Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. is this recipe served hot
  2. 1st ingredient
  3. what is this unit called
  4. what hour is this class
  5. 3rd ingredent
  6. 5th step in this recipe
  7. what is this class called
  8. name of the recipe
  9. 2nd step in the recipe
  10. 2nd ingredient
  11. tsp. or tbsp used?
  12. name of the presentor
  13. is this recipe served cold
  14. name of the state
  15. liquid measure used?
  16. 5th ingredient in this recipe
  17. what is this project called
  18. 4th step in this recipe
  19. name of the presentor
  20. 1st step in the recipe
  21. who teaches this class
  22. 4th ingredient
  23. popular food in the state
  24. dry measured used?